CHIPOLTE CREMA RECIPES

CHIPOTLE CREMA RECIPE | MYRECIPES

Chipotle Crema Recipe | MyRecipes image

Enhance your favorite tacos with Chipotle Crema.

Provided by Julia Dowling Rutland

Yield Makes about 1 cup

Number Of Ingredients 6

Ingredients

1 cup sour cream
1 chipotle pepper in adobo sauce, minced
½ teaspoon paprika
½ teaspoon lime zest
¼ teaspoon salt
1 tablespoon fresh lime juice

Steps:

Combine all ingredients in a small bowl.

CHIPOTLE CREMA RECIPE | MYRECIPES

Chipotle Crema Recipe | MyRecipes image

Notes: If making up to 2 days ahead, cover airtight and chill. Freeze extra chilies and adobado sauce.

Provided by MyRecipes

Yield Makes about 1 1/2 cups

Number Of Ingredients 2

Ingredients

2 canned chipotle chilies in adobado sauce
1 1/2 cups Mexican crema or sour cream

Steps:

Wearing kitchen gloves, pull out and discard seeds and veins from chilies. Mince chilies.
In a small bowl, mix chilies, 2 tablespoons of the adobado sauce, and the Mexican crema.
Nutritional analysis per tablespoon.

Nutrition Facts : Calories 36 calories, CarbohydrateContent 0.7 g, CholesterolContent 15 mg, FatContent 3.5 g, ProteinContent 0.5 g, SaturatedFatContent 2.3 g, SodiumContent 18 mg

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