CHILI CHEESE MACARONI RECIPES
MACARONI AND CHEESE – INSTANT POT RECIPES
This is a creamy, cheesy, classic mac ‘n’ cheese! The macaroni cooks in vegetable or chicken broth, and there’s no straining or draining required. For a change of pace, switch out the Cheddar cheese for Fontina, Gruyère, or smoked Gouda.
Provided by Coco Morante
Prep Time 5 minutes
Cook Time 6 minutes
Yield 8 servings
Number Of Ingredients 8
Steps:
- Combine the macaroni, broth, and butter in the Instant Pot.
- Secure the lid and set the Steam Release to Sealing. Select the Manual setting and set the cooking time for 6 minutes at high pressure. Perform a quick release by moving the Steam Release to Venting.
- Open the pot and stir in the cheeses, sour cream, mustard, and cayenne pepper. Let sit for 5 minutes to thicken, then stir again and serve.
MACARONI AND CHEESE SOUP - MRFOOD.COM
Our Macaroni and Cheese Soup is sure to be the seasons biggest hit. When you're feeling cold and hungry, there's nothing better than double comfort.
Provided by MRFOOD.COM
Categories Soups
Cook Time 15 minutes
Number Of Ingredients 7
Steps:
- In a soup pot over medium-high heat, bring water to a boil. Stir in mixed vegetables, macaroni from package (reserving cheese packet), salt, and pepper. Return to a boil and cook 5 minutes, stirring occasionally.
- Add remaining ingredients, including reserved cheese packet. Reduce heat to low and simmer 8 to 10 minutes, or until slightly thickened and creamy, stirring occasionally.
More about "chili cheese macaroni recipes"
MOM'S MACARONI AND CHEESE RECIPE: HOW TO MAKE IT
The wonderful homemade goodness of this creamy Velveeta mac and cheese makes it a staple side dish in my mother's kitchen and in mine as well. It has tender noodles and a crowd-pleasing golden crumb topping. —Maria Costello, Monroe, North Carolina
From tasteofhome.com
Reviews 4.7
Total Time 60 minutes
Category Dinner, Side Dishes
Calories 309 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 60 minutes
Category Dinner, Side Dishes
Calories 309 calories per serving
- Cook macaroni according to package directions. Meanwhile, in a saucepan, melt 4 tablespoons butter over medium heat. Stir in flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat. Add the cheeses, stirring until cheese is melted. Drain macaroni., Transfer macaroni to a greased 1-1/2-qt. baking dish. Pour cheese sauce over macaroni; mix well. Melt the remaining butter; add the bread crumbs. Sprinkle over top. Bake, uncovered, at 375° for 30 minutes or until heated through and topping is golden brown.
See details
MACARONI AND CHEESE – INSTANT POT RECIPES
This is a creamy, cheesy, classic mac ‘n’ cheese! The macaroni cooks in vegetable or chicken broth, and there’s no straining or draining required. For a change of pace, switch out the Cheddar cheese for Fontina, Gruyère, or smoked Gouda.
From recipes.instantpot.com
Reviews 5
Cuisine Modern
From recipes.instantpot.com
Reviews 5
Cuisine Modern
- Open the pot and stir in the cheeses, sour cream, mustard, and cayenne pepper. Let sit for 5 minutes to thicken, then stir again and serve.
See details
MACARONI AND CHEESE SOUP - MRFOOD.COM
Our Macaroni and Cheese Soup is sure to be the seasons biggest hit. When you're feeling cold and hungry, there's nothing better than double comfort.
From mrfood.com
Reviews 4
Category Soups
From mrfood.com
Reviews 4
Category Soups
- Add remaining ingredients, including reserved cheese packet. Reduce heat to low and simmer 8 to 10 minutes, or until slightly thickened and creamy, stirring occasionally.
See details
MOM'S MACARONI AND CHEESE RECIPE: HOW TO MAKE IT
The wonderful homemade goodness of this creamy Velveeta mac and cheese makes it a staple side dish in my mother's kitchen and in mine as well. It has tender noodles and a crowd-pleasing golden crumb topping. —Maria Costello, Monroe, North Carolina
From tasteofhome.com
Reviews 4.7
Total Time 60 minutes
Category Dinner, Side Dishes
Calories 309 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 60 minutes
Category Dinner, Side Dishes
Calories 309 calories per serving
- Cook macaroni according to package directions. Meanwhile, in a saucepan, melt 4 tablespoons butter over medium heat. Stir in flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat. Add the cheeses, stirring until cheese is melted. Drain macaroni., Transfer macaroni to a greased 1-1/2-qt. baking dish. Pour cheese sauce over macaroni; mix well. Melt the remaining butter; add the bread crumbs. Sprinkle over top. Bake, uncovered, at 375° for 30 minutes or until heated through and topping is golden brown.
See details
MOM'S MACARONI AND CHEESE RECIPE: HOW TO MAKE IT
The wonderful homemade goodness of this creamy Velveeta mac and cheese makes it a staple side dish in my mother's kitchen and in mine as well. It has tender noodles and a crowd-pleasing golden crumb topping. —Maria Costello, Monroe, North Carolina
From tasteofhome.com
Reviews 4.7
Total Time 60 minutes
Category Dinner, Side Dishes
Calories 309 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 60 minutes
Category Dinner, Side Dishes
Calories 309 calories per serving
- Cook macaroni according to package directions. Meanwhile, in a saucepan, melt 4 tablespoons butter over medium heat. Stir in flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat. Add the cheeses, stirring until cheese is melted. Drain macaroni., Transfer macaroni to a greased 1-1/2-qt. baking dish. Pour cheese sauce over macaroni; mix well. Melt the remaining butter; add the bread crumbs. Sprinkle over top. Bake, uncovered, at 375° for 30 minutes or until heated through and topping is golden brown.
See details
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Mar 15, 2014 · On the freezer Ziploc bag write – “Chili Mac and Cheese” add box of broth to mixture, bring to a boil, add half a box of elbow noodles, simmer for 13-15 min, and then add cheese. (Keep the 32 oz. box of broth and half the box of elbow noodles in the pantry and you can freeze one of the bags of cheese …
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Apr 30, 2018 · Kick your craving tonight with one of our best mac and cheese recipes. 1 / 30. ... Even people who have had their own homemade baked macaroni and cheese recipe for years ask for mine when they taste this crumb-topped version. For the best baked mac and cheese, use extra-sharp white cheddar cheese for more flavor. ... This combines chili …
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THE BEST CHILI MACARONI (CHILI MAC) - THE COUNTRY COOK
Feb 24, 2020 · Chili Mac (or Chili Macaroni) is the best homemade chili mixed with macaroni. ... like most of you, doing my best to get a good meal on the table for my family. I like to say the recipes on here are recipes for the busy cook (you know who you are). ... but you made me laugh about the dipping ham sands in chili, we dip grilled cheese …
From thecountrycook.net
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ONE POT CHILI MAC AND CHEESE - DAMN DELICIOUS
Mar 15, 2014 · On the freezer Ziploc bag write – “Chili Mac and Cheese” add box of broth to mixture, bring to a boil, add half a box of elbow noodles, simmer for 13-15 min, and then add cheese. (Keep the 32 oz. box of broth and half the box of elbow noodles in the pantry and you can freeze one of the bags of cheese …
From damndelicious.net
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Apr 30, 2018 · Kick your craving tonight with one of our best mac and cheese recipes. 1 / 30. ... Even people who have had their own homemade baked macaroni and cheese recipe for years ask for mine when they taste this crumb-topped version. For the best baked mac and cheese, use extra-sharp white cheddar cheese for more flavor. ... This combines chili …
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Oct 08, 2018 · How to Make The Best Chili Mac Step By Step. This recipe for The Best Chili Mac is so quick and so easy to make! Just follow these simple steps: Step #1: Cook macaroni about 7 minutes.. Step #2: Brown meat in largest saucepan and drain off all fat.. Step #3: Add garlic, chili …
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Oct 08, 2018 · How to Make The Best Chili Mac Step By Step. This recipe for The Best Chili Mac is so quick and so easy to make! Just follow these simple steps: Step #1: Cook macaroni about 7 minutes.. Step #2: Brown meat in largest saucepan and drain off all fat.. Step #3: Add garlic, chili …
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Beet, goat cheese, and arugula salad. 5. Easy Recipes . ... Low in PersonalPoints, high in flavor—browse our balanced and healthy recipes for weight loss without compromising flavor. 41 Delicious …
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