CHILI BURGERS RECIPE - FOOD.COM
Make and share this Chili Burgers recipe from Food.com.
Total Time 1 hours
Prep Time 20 minutes
Cook Time 40 minutes
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- In a saucepan over medium heat, brown beef; drain.
- Add beans, soup, celery, green pepper, onion, ketchup, brown sugar and seasonings; bring to a boil.
- Reduce heat; cover and simmer for 30-40 minutes or until vegetables are tender.
- Serve on buns.
Nutrition Facts : Calories 334.4, FatContent 11.2, SaturatedFatContent 4, CholesterolContent 38.6, SodiumContent 801.4, CarbohydrateContent 39.9, FiberContent 5.1, SugarContent 11, ProteinContent 18.6
KRESGE'S LUNCH COUNTER SLOPPY JOES (CHILI BURGER) | JUST A ...
Back in the 1950's my Grandma used to take me shopping at Kresge's in South Bend, IN. After looking for all the items on her shopping list we would have a Sloppy Joe at the lunch counter. Almost like a trip to Disneyland to this Indiana farm girl... What a wonder those sandwiches were. They toasted the bun and served them with potato chips & a pickle. We had very little money but we always had enough for our special lunch. Those shopping trips were truly a slice of heaven. When Kresge's closed Mom got the recipe from a friend who had worked there. Photo of Kresge's from an old postcard.
Provided by Kathie Carr @kathiecc
Categories Beef
Prep Time 15 minutes
Cook Time 15 minutes
Yield 10
Number Of Ingredients 9
Steps:
- Brown beef and onions. Add remaining ingredients, except brown sugar, and bring just to a boil. Reduce heat to a simmer and cook for 15-20 minutes longer, stirring occasionally. Taste when done and add brown sugar if desired. Toast and butter hamburger buns. Serve on warm buns with potato chips and a dill pickle.
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