CHICKEN WINGS RECIPES SLOW COOKER RECIPES

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SLOW-COOKER CHICKEN PARMESAN RECIPE - HOW TO MAKE SLOW ...



Slow-Cooker Chicken Parmesan Recipe - How to Make Slow ... image

Want an easy slow-cooker chicken recipe? This Slow-Cooker Parmesan-Garlic Chicken from Delish.com is off the hook.

Provided by Lindsay Funston

Categories     gluten-free    low sugar    nut-free    easy chicken    weeknight meals    winter    dinner    poultry

Total Time 4 hours 15 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 4 servings

Number Of Ingredients 10

3 tbsp. extra-virgin olive oil, divided
2 lb. bone-in, skin-on chicken thighs
Kosher salt
Freshly ground black pepper
1 lb. baby red potatoes, quartered
2 tbsp. butter, softened
5 cloves garlic, chopped
2 tbsp. fresh thyme
Freshly chopped parsley
2 tbsp. freshly grated Parmesan, plus more for serving

Steps:

  • Garnish with Parmesan before serving.

Nutrition Facts : Calories 699 calories

SLOW-COOKER CHICKEN WINGS RECIPE | FOOD NETWORK KITCHE…



Slow-Cooker Chicken Wings Recipe | Food Network Kitche… image

The key to these super flavorful, tender wings is cooking them low and slow in a sticky-sweet Chinese-style BBQ sauce. A quick trip under the broiler gives them a crispy char -- just like at your favorite wing joint.

Provided by Food Network Kitchen

Total Time 2 hours 40 minutes

Cook Time 10 minutes

Yield 4 to 6 servings

Number Of Ingredients 9

3 pounds chicken wings, split
Kosher salt
1/4 cup honey
1/4 cup hoisin sauce
3 tablespoons low-sodium soy sauce
2 tablespoons oyster sauce
1 tablespoon minced fresh ginger
1/4 teaspoon Chinese five-spice powder
2 scallions, thinly sliced on a bias, for serving

Steps:

  • Put the chicken wings in a 6-quart slow cooker and sprinkle with 1 teaspoon salt. Mix together the honey, hoisin, soy sauce, oyster sauce, ginger and five-spice powder in a small bowl or measuring cup. Pour the sauce over the wings and toss to mix. Cover and cook on high, stirring occasionally, until the wings are cooked through and tender and the sauce is slightly thickened, about 2 hours and 30 minutes.
  • Preheat the broiler to high. Line a baking sheet with aluminum foil. Transfer the wings to the baking sheet using tongs or a slotted spoon. Drizzle about 1/2 cup of the sauce over the wings; discard any remaining sauce. Broil, flipping the wing halfway through, until golden, about 6 minutes. Sprinkle with the scallions and serve warm.  

More about "chicken wings recipes slow cooker recipes"

SLOW-COOKER CHICKEN WINGS RECIPE | FOOD NETWORK KITCHE…
The key to these super flavorful, tender wings is cooking them low and slow in a sticky-sweet Chinese-style BBQ sauce. A quick trip under the broiler gives them a crispy char -- just like at your favorite wing joint.
From foodnetwork.com
Reviews 3.8
Total Time 2 hours 40 minutes
  • Preheat the broiler to high. Line a baking sheet with aluminum foil. Transfer the wings to the baking sheet using tongs or a slotted spoon. Drizzle about 1/2 cup of the sauce over the wings; discard any remaining sauce. Broil, flipping the wing halfway through, until golden, about 6 minutes. Sprinkle with the scallions and serve warm.  
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OLD FASHIONED CRISPY FRIED CHICKEN WINGS | I HEART RECIPES
Feb 28, 2016 · My favorite part of the chicken has to be the wings. I love a plate with crispy golden chicken wings with a side red beans and rice, collard greens, and buttery cornbread. I swear, It’s the best meal! In this post I’m going to show you how I make my easy old fashioned crispy fried chicken wings…
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