CHICKEN N BISCUIT CRACKERS RECIPES

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CHICKEN IN A BISKIT DIP RECIPE - FOOD.COM



Chicken in a Biskit Dip Recipe - Food.com image

I can't believe this isn't already on here. I make this for almost all my parties. Easy and everyone loves it.

Total Time 10 minutes

Prep Time 10 minutes

Yield 6 serving(s)

Number Of Ingredients 6

1 cup mayonnaise
8 ounces cream cheese, softened
1 (5 ounce) can white chicken meat packed in water
1 tablespoon chives
1 dash Worcestershire sauce
Chicken In A Biscuit crackers

Steps:

  • Mix all ingredients together except crackers.
  • Serve with crackers.

Nutrition Facts : Calories 326.1, FatContent 28, SaturatedFatContent 9.8, CholesterolContent 63.6, SodiumContent 432.4, CarbohydrateContent 11.2, FiberContent 0, SugarContent 3.7, ProteinContent 8.6

BEST CHICKEN 'N' BISCUITS RECIPE: HOW TO MAKE IT



Best Chicken 'n' Biscuits Recipe: How to Make It image

Quick and comforting, this delicious chicken and biscuits recipe is filled with chunky chicken, colorful veggies and spoonfuls of creamy flavor. It’s guaranteed to warm your family to their toes! —Judith Whitford, East Aurora, New York

Provided by Taste of Home

Categories     Dinner

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 6 servings.

Number Of Ingredients 11

6 individually frozen biscuits
1 can (49-1/2 ounces) chicken broth, divided
1-1/2 pounds boneless skinless chicken breasts, cubed
5 medium carrots, coarsely chopped
2 celery ribs, chopped
1/2 cup chopped onion
1/2 cup frozen corn
3 teaspoons dried basil
1/4 teaspoon pepper
1 cup all-purpose flour
3/4 teaspoon browning sauce, optional

Steps:

  • Bake biscuits according to package directions. Meanwhile, in a Dutch oven, combine 4 cups broth, chicken, carrots, celery, onion, corn, basil and pepper. Bring to a boil. Reduce heat; cover and simmer for 7-10 minutes or until vegetables are tender. , In a small bowl, combine flour and remaining broth until smooth. Stir into chicken mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in browning sauce if desired. Split biscuits; top with chicken mixture.

Nutrition Facts : Calories 460 calories, FatContent 14g fat (4g saturated fat), CholesterolContent 63mg cholesterol, SodiumContent 1353mg sodium, CarbohydrateContent 51g carbohydrate (11g sugars, FiberContent 4g fiber), ProteinContent 33g protein.

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