CHICKEN BRUSCHETTA BAKE RECIPES
BRUSCHETTA CHICKEN BAKE RECIPE - FOOD.COM
Make and share this Bruschetta Chicken Bake recipe from Food.com.
Total Time 50 minutes
Prep Time 10 minutes
Cook Time 40 minutes
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400°F Place tomatoes in a medium bowl. Add stuffing mix and garlic; stir just until stuffing mix is miostened. Set aside.
- Place chicken in 13x9-inch baking dish; sprinkle with basil and cheese. Top with stuffing mixture.
- Bake 30 minutes, or until chicken is cooked through.
Nutrition Facts : Calories 331.7, FatContent 9.7, SaturatedFatContent 4, CholesterolContent 138.5, SodiumContent 464.4, CarbohydrateContent 6.7, FiberContent 1, SugarContent 4.4, ProteinContent 52.1
BRUSCHETTA CHICKEN CASSEROLE RECIPE | ALLRECIPES
I took a favorite recipe and modified it to my preference. It's reminiscent of bruschetta and the best part is the entire dish cooks in one casserole dish for less mess!
Provided by thedailygourmet
Categories Main Dishes Casserole Recipes Chicken
Total Time 1 hours 25 minutes
Prep Time 20 minutes
Cook Time 1 hours 5 minutes
Yield 4 servings
Number Of Ingredients 15
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
- Spread orzo evenly in the prepared baking dish. Add broth, 2 tablespoons melted butter, garlic, 1/2 teaspoon salt, and pepper; stir to combine. Spread tomatoes evenly over top.
- Place chicken breasts on a cutting board and trim any visible fat. Drizzle remaining 2 tablespoon melted butter over chicken, then sprinkle with Italian seasoning, remaining 1/4 teaspoon salt, and red pepper flakes. Place chicken over the tomatoes and cover the baking dish with foil.
- Bake in the preheated oven until chicken is no longer pink in the center and the juices run clear, about 60 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
- Remove foil and sprinkle chicken with mozzarella cheese. Bake until cheese is melted, 5 to 7 minutes longer.
- Drizzle pesto and balsamic glaze over each serving and garnish with basil.
Nutrition Facts : Calories 606 calories, CarbohydrateContent 48.3 g, CholesterolContent 119.7 mg, FatContent 27 g, FiberContent 3.4 g, ProteinContent 41.6 g, SaturatedFatContent 13.1 g, SodiumContent 1166.5 mg, SugarContent 5.1 g
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BRUSCHETTA CHICKEN RECIPE: HOW TO MAKE IT
We enjoy serving this tasty chicken bruschetta to both family and to company. It just might become your new favorite way to use up summer tomatoes and basil. —Carolin Cattoi-Demkiw, Lethbridge, Alberta
From tasteofhome.com
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Reviews 4.7
Total Time 40 minutes
Category Dinner
Cuisine Europe, Italian
Calories 316 calories per serving
- Preheat oven to 375°. Place flour and egg substitute in separate shallow bowls. Dip chicken in flour, then in egg substitute; place in a greased 13x9-in. baking dish. In a small bowl, mix cheese, bread crumbs and butter; sprinkle over chicken. , Loosely cover baking dish with foil. Bake 20 minutes. Uncover; bake 5-10 minutes longer or until a thermometer reads 165°., Meanwhile, in a small bowl, toss tomatoes with the remaining ingredients. Spoon over chicken; bake 3-5 minutes or until tomato mixture is heated through.
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BRUSCHETTA CHICKEN BAKE RECIPE - FOOD.COM
Make and share this Bruschetta Chicken Bake recipe from Food.com.
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 331.7 per serving
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 331.7 per serving
- Bake 30 minutes, or until chicken is cooked through.
See details
CHICKEN BRUSCHETTA CASSEROLE RECIPE - FOOD.COM
Make and share this Chicken Bruschetta Casserole recipe from Food.com.
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 374.7 per serving
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 374.7 per serving
- Cover with stuffing. Bake 30 minute or until chicken is done and stuffing mixture is heated through.
See details
BRUSCHETTA CHICKEN RECIPE: HOW TO MAKE IT
We enjoy serving this tasty chicken bruschetta to both family and to company. It just might become your new favorite way to use up summer tomatoes and basil. —Carolin Cattoi-Demkiw, Lethbridge, Alberta
From tasteofhome.com
Reviews 4.7
Total Time 40 minutes
Category Dinner
Cuisine Europe, Italian
Calories 316 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 40 minutes
Category Dinner
Cuisine Europe, Italian
Calories 316 calories per serving
- Preheat oven to 375°. Place flour and egg substitute in separate shallow bowls. Dip chicken in flour, then in egg substitute; place in a greased 13x9-in. baking dish. In a small bowl, mix cheese, bread crumbs and butter; sprinkle over chicken. , Loosely cover baking dish with foil. Bake 20 minutes. Uncover; bake 5-10 minutes longer or until a thermometer reads 165°., Meanwhile, in a small bowl, toss tomatoes with the remaining ingredients. Spoon over chicken; bake 3-5 minutes or until tomato mixture is heated through.
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