BACON-CHICKEN CRESCENT RING RECIPE: HOW TO MAKE IT
When it comes to quick and easy chicken dinners, this beats all other crescent ring recipes. The results are simple and so good that people always ask for a copy. —Michele McWhorter, Jacksonville, North Carolina
Provided by Taste of Home
Categories Lunch
Total Time 45 minutes
Prep Time 25 minutes
Cook Time 20 minutes
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Grease a 14-in. pizza pan. Unroll crescent roll dough; separate into 16 triangles. Place wide end of 1 triangle 3 in. from edge of prepared pan with point overhanging edge of pan. Repeat with remaining triangles along outer edge of pan, overlapping the wide ends (dough will look like a sun when complete). Lightly press wide ends together., In a small bowl, combine the remaining ingredients. Spoon over wide ends of dough. Fold points of triangles over filling and tuck under wide ends (filling will be visible). Bake at 375° until golden brown, 20-25 minutes.
Nutrition Facts : Calories 502 calories, FatContent 34g fat (7g saturated fat), CholesterolContent 42mg cholesterol, SodiumContent 1002mg sodium, CarbohydrateContent 26g carbohydrate (7g sugars, FiberContent 0 fiber), ProteinContent 21g protein.
CHICKEN-BACON ALFREDO-STUFFED CRESCENT RING RECIPE ...
Oh yes, we did! We took a crescent ring and filled it with creamy chicken Alfredo pasta. Brilliant? We think so. Delicious? Absolutely. Oh, and did we mention that we loaded it with bacon, too? We loaded it with bacon, too.
Provided by Pillsbury Kitchens
Total Time 1 hours 5 minutes
Prep Time 25 minutes
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 375°F. Line large cookie sheet with cooking parchment paper.
- In large bowl, mix chicken, 1 cup of the cheese, the cooked pasta, Alfredo sauce and 1/2 cup of the bacon. Set aside.
- Unroll both cans of dough; separate into 16 triangles. On cookie sheet, arrange triangles in ring so short sides of triangles form a 5-inch circle in center. Dough will overlap. Dough ring should look like the sun.
- Spoon chicken mixture on the half of each rectangle closest to center of ring.
- Bring each dough triangle up over filling, tucking dough under bottom layer of dough to secure it. Repeat around ring until entire filling is enclosed (some filling might show a little). In small bowl, mix melted butter and garlic. Brush on top of dough ring.
- Bake 19 to 23 minutes or until dough is golden brown and thoroughly baked. Sprinkle remaining 1/2 cup cheese over top. Bake 3 to 5 minutes or until cheese is melted. Sprinkle remaining 1/4 cup bacon on top of melted cheese. Let stand 10 minutes before cutting into slices.
Nutrition Facts : Calories 520 , CarbohydrateContent 33 g, CholesterolContent 85 mg, FatContent 4 1/2 , FiberContent 0 g, ProteinContent 24 g, SaturatedFatContent 16 g, ServingSize 1 Serving, SodiumContent 1030 mg, SugarContent 7 g, TransFatContent 1/2 g
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Total Time 35 minutes
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