WHAT IS MASCARPONE CHEESE RECIPES
7 BEST MASCARPONE CHEESE SUBSTITUTES – THE KITCHEN COMMUNITY
Mascarpone is an Italian double or triple cream cheese that plays an essential role in creating a variety of creamy dishes. There is a Mascarpone substitute for all of your baked goods.This rich, silky cheese can be used in a variety of different recipes, including desserts as well as savory dishes. From pasta dishes to risotto, or tiramisu
Provided by Cassie Marshall
TIRAMISù (MASCARPONE CHEESE AND LADYFINGERS DESSERT ...
Tiramisù (mascarpone cheese and ladyfingers dessert) is one of the most delicious and well-known desserts in the world, thanks to its pairing of mascarpone with the intense taste of coffee.
Provided by GialloZafferano
Total Time 40 minutes
Prep Time 40 minutes
Cook Time 0 minutes
Yield 8
Number Of Ingredients 6
Steps:
- To prepare tiramisù , start with very fresh eggs: carefully separate the egg whites from the yolks 1 , remembering that to whip the egg whites well they must not contain any trace of yolk. Then whip the egg yolks with a hand mixer, pouring in only half of the sugar 2 . As soon as the mixture has become clear and frothy 3 ,
- and with the mixer still running, you can add mascarpone cheese, little by little 4 . When all the cheese is incorporated, you will have obtained a thick and compact cream; set it aside 5 . Clean the mixer attachments very well and beat the egg whites, pouring in the remaining sugar a little at a time 6 .
- Whisk them into stiff peaks 7 ; you will know they're ready if the mixture does not move when you overturn the bowl. Take a spoonful of egg whites and pour it into the bowl with egg yolks and sugar and stir vigorously with a spatula, to thin the mixture 8 . Then proceed to add the remaining egg whites, little by little, stirring very gently from bottom to top 9 .
- Once ready, place a generous spoonful of cream on the bottom of a 12x8in baking pan and spread it evenly 11 . Then soak the ladyfingers for a few moments in the cooled coffee, which you will have sweetened to your liking (we added only 1 teaspoon of sugar) 12 ,
- first on one side and then the other. 13 . Arrange the soaked ladyfingers on top of the cream 14 , side by side, to create the first layer, over which you will spread part of the mascarpone cheese cream 15 .
- Make sure to level it carefully so that you have a smooth surface 16 . Continue to arrange the coffee-soaked ladyfingers 17 , then add another layer of cream 18 .
- Level the surface 19 , sprinkle it with unsweetened cocoa powder, and allow it to set in the fridge for a couple of hours 20 . Your Tiramisù is ready to be enjoyed 21 !
Nutrition Facts : Calories 544 kcal, CarbohydrateContent 42.2 g, SugarContent 30.5 g, FatContent 35.8 g, SaturatedFatContent 19.49 g, FiberContent 1.4 g, CholesterolContent 259 g, SodiumContent 151 g
More about "what is mascarpone cheese recipes"
MASCARPONE CHEESE SUBSTITUTE RECIPE - FOOD.COM
Make and share this Mascarpone Cheese Substitute recipe from Food.com.
From food.com
Reviews 5.0
Total Time 10 minutes
Calories 106.1 per serving
From food.com
Reviews 5.0
Total Time 10 minutes
Calories 106.1 per serving
- Do not substitute low fat cream cheese or sour cream.
See details
MASCARPONE CHEESECAKE RECIPE | EPICURIOUS
Arden Zalman of Sebastopol, California, writes: "My husband and I dined at Syrah, in Santa Rosa, California. The food was delicious, the waitstaff was considerate and knowing, and the desserts were absolutely fantastic. They make a mascarpone cheesecake that is a bit of heaven here on earth. Would it be possible to obtain the recipe? I would love to make this dessert for my family and friends."
From epicurious.com
Reviews 3.9
From epicurious.com
Reviews 3.9
- Bake cheesecake until topping is set, about 10 minutes. Run a thin knife around edge to help prevent cracking. Sprinkle top with reserved crumbs and cool completely in pan on rack, then chill, loosely covered, at least 8 hours.
See details
MASCARPONE CHEESECAKE RECIPE: HOW TO MAKE IT
This rich dessert is sure to delight with its creamy filling, whipped topping and sweet caramel drizzle. It makes an ideal ending to a special meal. —Deanna Polito-Laughinghouse, Raleigh, North Carolina
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 20 minutes
Category Desserts
Cuisine Europe, Italian
Calories 470 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 20 minutes
Category Desserts
Cuisine Europe, Italian
Calories 470 calories per serving
- Place a greased 9-in. springform pan on a double thickness of heavy-duty foil (about 18 in. square). Securely wrap foil around pan., In a small bowl, combine cracker crumbs and sugar; stir in butter. Press onto the bottom of prepared pan. Place pan on a baking sheet. Bake at 325° for 10 minutes. Cool on a wire rack., For filling, in a large bowl, beat the cheeses, sugar, lemon juice and vanilla until smooth. Add eggs; beat on low speed just until combined. Pour over crust. Place springform pan in a large baking pan; add 1 in. of hot water to larger pan., Bake at 325° for 50-60 minutes or until center is just set and top appears dull. Remove springform pan from water bath. Cool on a wire rack for 10 minutes. Carefully run a knife around the edge of pan to loosen; cool 1 hour longer., Refrigerate overnight. Remove sides of pan. Before serving, prepare topping mix according to package directions. Garnish cheesecake with whipped topping; drizzle with caramel. Refrigerate leftovers.
See details
CRUMB-TOPPED MACARONI AND CHEESE RECIPE: HOW TO MAKE IT
Everyone loves this grown-up macaroni and cheese. It's also tasty with sharp cheddar and cream cheese instead of Gruyere and mascarpone. Throw in some crispy bacon for a twist. —Jennifer Standing, Taos, New Mexico
From tasteofhome.com
Reviews 4.8
Total Time 40 minutes
Category Side Dishes
Calories 473 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 40 minutes
Category Side Dishes
Calories 473 calories per serving
- Preheat oven to 425°. In a 6-qt. stockpot, cook macaroni according to package directions for al dente; drain and return to pot. , Meanwhile, in a medium saucepan, heat 1/4 cup butter and pepper flakes over medium heat until butter is melted. Stir in flour until smooth; gradually whisk in milk. Bring to a boil, stirring constantly; cook and stir until thickened, 1-2 minutes. , Stir in Gruyere, mascarpone, mustard, salt and pepper until blended. Add sauce to macaroni, tossing to combine. Transfer to a greased 13x9-in. baking dish., Melt remaining butter. Add panko and Italian seasoning; toss to coat. Sprinkle over macaroni. Bake, uncovered, until topping is golden brown, 10-15 minutes.
See details
20 RECIPES FOR MASCARPONE CHEESE | EPICURIOUS
Feb 03, 2016 · Bake the crust halfway, spread with mascarpone, top with thinly sliced mushrooms, red onions, fresh thyme, olive oil, salt, and pepper. Bake until golden brown. White Four-Cheese Pizza with Basil ...
From epicurious.com
From epicurious.com
See details
MASCARPONE RECIPES - BBC FOOD
Mascarpone recipes A thick, creamy, soft Italian cheese with a high fat content (40 per cent). Mascarpone is an essential ingredient in the Italian coffee trifle tiramisù and is great in cheesecakes.
From bbc.co.uk
From bbc.co.uk
See details
HOMEMADE MASCARPONE CHEESE RECIPE - THE SPRUCE EATS
Nov 11, 2021 · Make your own fresh and creamy mascarpone cheese at home the Italian way from Giuliano Bugialli's Classic Techniques of Italian Cooking (Fireside).Plan ahead, as this recipe will need refrigeration at least 12 hours before using. This cheese …
From thespruceeats.com
From thespruceeats.com
See details
RECIPES WITH MASCARPONE | TASTE OF HOME
Mascarpone Cheese Recipes Don’t miss these recipes with mascarpone, which we absolutely love to use as a dessert ingredient. The smooth, creamy texture is the perfect addition to cheesecakes and fruit desserts.
From tasteofhome.com
From tasteofhome.com
See details
10 BEST MASCARPONE DESSERTS RECIPES | YUMMLY
Jan 17, 2022 · mascarpone cheese, coffee liqueur, eggs, cocoa powder, instant coffee powder and 7 more Black Forest Cake with Coffee Mascarpone Whipped Cream KitchenAid pure vanilla extract, all purpose flour, confectioners sugar and 22 more
From yummly.com
From yummly.com
See details
25 MASCARPONE DESSERTS YOU'LL ADORE - INSANELY GOOD RECIPES
Feb 26, 2021 · In many cases, you can use mascarpone and cream cheese interchangeably. From cheesecakes to tiramisu, you will likely notice a sweeter and much richer flavor if you use mascarpone. If you’ve wanted to try it but haven’t known where to start, then this list of 25 mascarpone desserts …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
CREAM CHEESE FROSTING RECIPES | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
From allrecipes.com
See details
MASCARPONE CANNOLI CHEESECAKE | GIADZY
Dec 01, 2017 · In a stand mixer fitted with the paddle attachment, beat the cream cheese, mascarpone and sugar on medium-high speed until light and fluffy, about 3 minutes, scraping down the …
From giadzy.com
From giadzy.com
See details
LEMON MASCARPONE LAYER CAKE | MUST TRY LEMON CAKE RECIPE!
May 13, 2020 · The warmer mascarpone cheese is, the more likely it is to soften to the point that it won’t firm up well again and can make too soft of a frosting. Keywords: lemon cake recipe, best lemon cake, mascarpone …
From lifeloveandsugar.com
From lifeloveandsugar.com
See details
STOVETOP MACARONI AND CHEESE RECIPES | ALLRECIPES
Mascarpone makes this cheesy pasta extra creamy, and the addition of potato starch means the sauce thickens without flour. ... I have tried many more-complicated recipes for macaroni and cheese…
From allrecipes.com
From allrecipes.com
See details
MASCARPONE APPLE CRUMBLE TORTA | GIADZY
Dec 09, 2021 · Meanwhile, in the bowl of an electric mixer with a paddle attachment, add the mascarpone, cream cheese, and sugar. Mix on high until fluffy and combined, for about 1 minute. Add …
From giadzy.com
From giadzy.com
See details
PUMPKIN AND GOAT'S CHEESE LASAGNE | NIGELLA'S RECIPES ...
I use a soft goat's cheese log, sold as Chevrissime blanc, that has no skin and a texture more like that of a goat's curd cheese. MAKE AHEAD: Up to 2 days ahead, make the pumpkin filling, leave to cool and keep, covered, in the fridge. Make the cheese …
From nigella.com
From nigella.com
See details
9 RICOTTA DESSERT RECIPES FOR CHEESE LOVERS | HONEST FOOD ...
Jun 13, 2021 · Ricotta cheese is widely used in dessert recipes as an alternative to mascarpone. It is appreciated for its light texture and mild, creamy taste. Made from curdled milk, the Italian whey cheese …
From honestfoodtalks.com
From honestfoodtalks.com
See details
FOOD, RECIPES, MENUS, COOKING ADVICE AND MORE!- OPRAH.COM
Get recipes, advice, entertaining tips, menus and more in the Oprah.com food section!
From oprah.com
From oprah.com
See details
NO-BAKE CHEESECAKE RECIPE | CDKITCHEN.COM
I discovered this recipe in a cream a cheese ad years ago and never use any other. It is quick, easy and the least expensive of all the cheese cake recipes I have seen. I always get rave reviews …
From cdkitchen.com
From cdkitchen.com
See details
SHEPHERD'S PIE WITH CHEESE-CRUSTED LEEKS | RECIPES | DELI…
Delia's Shepherd's Pie with Cheese-crusted Leeks recipe. This recipe can be made with either fresh minced lamb (shepherd's pie), fresh minced beef (cottage pie) or minced leftover beef …
From deliaonline.com
From deliaonline.com
See details
