CHICKEN AND POTATO CASSEROLE WITH CREAM OF MUSHROOM SOUP RECIPES
CHICKEN W/CREAM OF MUSHROOM & POTATOES RECIPE - FOOD.COM
Make and share this chicken w/cream of mushroom & potatoes recipe from Food.com.
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 40 minutes
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- cut up potatoes into medium size pieces.
- in bowl combine 2 cups of water with 2 cans of the soup.
- mix.
- place potatoes in baking dish.
- pour mushroom soup mixed with water on top of potatoes.
- place chicken on top of potatoes after the soup.
- broil for about 40 minutes or until potatoes are soft.
- (chicken should be done at same time)* you can also cook the potatoes first, when they seem half way done, then add the chicken to cook and soup.
- Your chicken will be more juicy, and not so well done.
- I cook it all the same time, I like my chicken dry.
Nutrition Facts : Calories 454.4, FatContent 13.7, SaturatedFatContent 3.9, CholesterolContent 92.8, SodiumContent 109.7, CarbohydrateContent 46.5, FiberContent 5.9, SugarContent 2.1, ProteinContent 35.6
CREAMY POTATO-CHICKEN CASSEROLE RECIPE | MYRECIPES
Creamy Potato-Chicken Casserole not only appeals to the cook for its convenience but for its comforting taste and appeal.
Provided by MyRecipes
Total Time 1 hours 30 minutes
Yield Makes 8 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. Microwave potatoes at HIGH 6 to 7 minutes or until tender. Let stand 5 minutes. Meanwhile, stir together Homemade Cream of Mushroom Soup, chicken, sour cream, Cheddar cheese, and dash of hot sauce. Stir in cooked potatoes. Spoon into a lightly greased 13- x 9-inch baking dish. Sprinkle with crushed crackers. Bake 45 to 50 minutes or until bubbly. Let stand 5 minutes before serving.
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POTATO CHIP CHICKEN CASSEROLE RECIPE - FOOD.COM
Ingredients:
1 cup celery, chopped
2 cups cooked chicken, chopped
1 can cream of mushroom soup
1/2 cup milk
3 cups potato chips, crushed
grated cheese (optional)
Directions:
1. Mix celery and chicken together.
2. Place 1/2 of this mixture in an ungreased baking dish.
3. Spoon ½ can of mushroom soup and 1/4 cup milk over the chicken mixture.
4. Sprinkle 1 1/2 cups crushed potato chips over all.
5. Repeat layers one more time. If using grated cheese, sprinkle on top.
6. Bake 30 minutes at 350 degrees F.
From food.com
Total Time 40 minutes
Calories 1075.1 per serving
From food.com
Total Time 40 minutes
Calories 1075.1 per serving
- Bake 30 minutes at 350 degrees F.
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A warm and cozy comfort food that goes great with anything, fancy or plain. Use whatever type of condensed cream soup you like. I normally use broccoli, mushroom, or chicken depending on the accompanying entree. Use any milk, but not cream or half and half.
From allrecipes.com
Reviews 4.0
Total Time 1 hours 30 minutes
Category Side Dish, Potato, Scalloped Potato Recipes
Calories 234.1 calories per serving
From allrecipes.com
Reviews 4.0
Total Time 1 hours 30 minutes
Category Side Dish, Potato, Scalloped Potato Recipes
Calories 234.1 calories per serving
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