APPLE AND GREEN TOMATO CHUTNEY RECIPES

CHUTNEY RECIPES - BBC GOOD FOOD

Chutney recipes - BBC Good Food image

Preserve a seasonal glut of fruit and veg to enjoy during the colder months or to give as a delicious festive gift. Our chutneys include apple, tomato, pineapple, cranberry and more.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

CHUTNEY RECIPES - BBC GOOD FOOD

Chutney recipes - BBC Good Food image

Preserve a seasonal glut of fruit and veg to enjoy during the colder months or to give as a delicious festive gift. Our chutneys include apple, tomato, pineapple, cranberry and more.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

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GARDEN TOMATO RELISH RECIPE: HOW TO MAKE IT

What a great way to use your garden harvest—and have a tasty relish on hand for hotdogs, hamburgers and other dishes. Why not share a jar with a friend or neighbor? —Kelly Martel, Tillsonburg, Onario
From tasteofhome.com
Reviews 4.3
Total Time 01 hours 50 minutes
Category Side Dishes
Calories per serving

In a large saucepan, bring 8 cups water to a boil. Add tomatoes, a few at a time; boil for 30 seconds. Drain and immediately place tomatoes in ice water. Drain and pat dry; peel and finely chop. Place in a stockpot. Add onions and peppers., Place mustard and celery seed on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. Add spice bag and the remaining ingredients to the pot. Bring to a boil. Reduce heat and simmer, uncovered, for 60-75 minutes or until slightly thickened. Discard spice bag., Carefully ladle relish into hot 1-pint jars, leaving 1/2-in. headspace. Remove air bubbles; wipe rims and adjust lids. Process in boiling-water canner for 20 minutes.

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GARDEN TOMATO RELISH RECIPE: HOW TO MAKE IT

In a large saucepan, bring 8 cups water to a boil. Add tomatoes, a few at a time; boil for 30 seconds. Drain and immediately place tomatoes in ice water. Drain and pat dry; peel and finely chop. Place in a stockpot. Add onions and peppers., Place mustard and celery seed on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. Add spice bag and the remaining ingredients to the pot. Bring to a boil. Reduce heat and simmer, uncovered, for 60-75 minutes or until slightly thickened. Discard spice bag., Carefully ladle relish into hot 1-pint jars, leaving 1/2-in. headspace. Remove air bubbles; wipe rims and adjust lids. Process in boiling-water canner for 20 minutes.

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FRESH TOMATO RELISH RECIPE: HOW TO MAKE IT

My two grown sons actually eat this as a salad, but that's a bit too hot for me! The recipe's from my late husband's mother, and I haven't varied it over the years. I usually make a batch as soon as the first tomatoes of the season are ready. —Lela Baskins, Windsor, Missouri
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Calories 9 calories per serving

In a large saucepan, bring vinegar and sugar to a boil. Remove from the heat; cool completely. , In a large bowl, combine remaining ingredients; add vinegar mixture and mix well. Spoon into storage containers, allowing 1/2-in. headspace. Refrigerate up to 2 weeks or freeze up to 12 months. Serve with a slotted spoon.

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A simple apple-curry butter sauce adds a delicious flavor to traditional baked chicken.
From allrecipes.com
Reviews 4.3
Total Time 1 hours 15 minutes
Category Chicken Breasts
Calories 297.7 calories per serving

Salt and pepper chicken breasts to taste and lay in a single layer in a 9x13 inch (or larger) baking dish. Pour sauce mixture over chicken breasts and bake in preheated oven for 45 to 50 minutes, until chicken is done.

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Oct 12, 2019 · Making Green Tomato Chutney. Green tomato chutney is one of the simplest and quickest preserves you can make. You literally chop the ingredients up, put them in a pot, and cook them together for an hour (or three!). It’s also a great way to use up green …
From lovelygreens.com

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APPLE CHUTNEY RECIPE - SIMPLY RECIPES

Sep 09, 2021 · Apple chutney is a perfect accompaniment to roast chicken or pork! The chutney includes a combination of fresh apples, onion, ginger, orange peel, apple cider vinegar and brown sugar, giving it a tangy, spicy, sweet and sour flavor.
From simplyrecipes.com

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GREEN CHUTNEY RECIPE | HOW TO MAKE ... - SWASTHI'S RECIPES

Aug 19, 2019 · Green chutney recipe for sandwiches, chaat and Indian snacks. Green chutney is one of the healthiest & is used often in Indian cuisine as a side with snacks, sandwiches and also to make chaats. This chutney aids digestion & enhances the taste, aroma and nutrition of any dish . Recipe of green chutney …
From indianhealthyrecipes.com

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TOMATO CHUTNEY RECIPES - BBC FOOD

by James Martin. James Martin's quick and easy tomato chutney is a cinch to whip up for burgers or a veggie curry.
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Sep 18, 2020 · These recipes include a few versions of Southern-fried green tomatoes along with some fabulous fritters, green tomato rice, soup, relishes, and a moist and delicious cake. Featured Video 01 of 13
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CHUTNEY RECIPES | ALLRECIPES

Spicy Tomato Chutney Rating: 4.38 stars 15 Spicy and sweet - ginger, garlic, chili powder, and curry paste are just a few of the flavors in this tomato chutney.
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ROASTED TOMATO CHUTNEY RECIPE: HOW TO MAKE ROASTED TOMATO ...

2 days ago · Roasting tomatoes help in bringing out all the flavours of the tomatoes very well. Store the chutney in an airtight jar in the fridge and it will easily last for about 4-5 days. Be it sabzi, dal, curry etc, this Roasted Tomato Chutney can amp up the meal in a jiffy. Roasted Tomato Chutney …
From recipes.timesofindia.com

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EASY ADDICTIVE TOMATO CHUTNEY RECIPE (REGULAR & LOWER ...

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From deliciousmagazine.co.uk

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TOMATO CHUTNEY (SIMILAR TO BEERENBERG'S) BY CLASSMYTH. A ...

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From recipecommunity.com.au

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Chutney is great make ahead gift for Christmas – you can substitute marrows, pumpkin, green tomatoes or other fruit for some or all of the apples and …
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