CHICKEN, SPINACH & BACON ALFREDO PASTA BAKE RECIPE | BB…
Make the popular Italian-American pasta dish, chicken alfredo. We’ve used chicken, spinach and crispy bacon crumbs, but mushrooms are good, too
Provided by Cassie Best
Categories Dinner, Supper
Total Time 1 hours 45 minutes
Prep Time 20 minutes
Cook Time 1 hours 25 minutes
Yield 6
Number Of Ingredients 14
Steps:
- Heat the grill to high. Put the bacon rashers on a baking tray lined with foil and grill for 5 mins on each side until crisp. Leave to cool, then roughly chop.
- Heat the oil in a large saucepan or high-sided frying pan over a high heat. Season the chicken, then brown on both sides. Sprinkle over the oregano and add the garlic, then stir for another minute. Crumble in the stock cube and add 250ml water.
- Bring to a simmer, cover and reduce the heat to low-medium. Cook until the chicken is tender, about 15-20 mins, topping up with more water if the pan looks dry. Transfer the chicken to a board using tongs, then shred using two forks. Return the shredded chicken to the pan with the sauce.
- Whisk the flour into the cooking juices in the pan, turn up the heat and keep stirring until you have a smooth paste that clings to the chicken. Add 500ml water and the cream, then simmer, stirring occasionally for 8-10 mins, or until the sauce has thickened.
- Meanwhile, cook the pasta in a large pan of boiling salted water for about 10 mins until it is just cooked but retains some bite. Drain.
- Add most of the parmesan, the mustard, spinach and half the chopped bacon to the sauce, then season to taste, if needed. Stir until the spinach has wilted, then stir in the cooked pasta.
- Tip the mixture into a large baking dish. Mix the breadcrumbs with the remaining parmesan and scatter over the top along with the tomatoes and remaining chopped bacon. The unbaked dish can now be frozen for up to two months (see below).
- To cook straightaway, heat the oven to 200C/180C fan/gas 6. Bake for 35-40 mins, or until the top is golden and crunchy and the sauce is bubbling.
Nutrition Facts : Calories 757 calories, FatContent 43 grams fat, SaturatedFatContent 23 grams saturated fat, CarbohydrateContent 60 grams carbohydrates, SugarContent 4 grams sugar, FiberContent 5 grams fiber, ProteinContent 30 grams protein, SodiumContent 1.9 milligram of sodium
BEST SLOW-COOKER CHICKEN ALFREDO RECIPE - HOW TO MAKE …
Let your slow-cooker do all of the work with this Slow-Cooker Chicken Alfredo from Delish.com.
Provided by Lauren Miyashiro
Categories dinner
Total Time 2 hours 30 minutes
Prep Time 10 minutes
Cook Time 0S
Yield 4
Number Of Ingredients 11
Steps:
- In a slow cooker, add chicken, heavy cream, butter, and broth. Season with garlic powder, Italian seasoning, salt, and pepper. Cook on high for 2 hours, until chicken is cooked through. Transfer to a plate and shred with two forks, then set aside. Add rigatoni and Parmesan to slow cooker, and cook until rigatoni is tender, 20 to 25 minutes more. Return chicken to slow cooker and toss to combine. Garnish with parsley before serving.
More about "chicken alfredo spinach recipes"
CHICKEN ALFREDO PIZZA RECIPE | THE NEELYS | FOOD NETWORK
From foodnetwork.com
Reviews 4.9
Total Time 50 minutes
Category main-dish
Cuisine american
Reviews 4.9
Total Time 50 minutes
Category main-dish
Cuisine american
- Flour your work surface and roll the pizza dough into a 13-inch diameter. Carefully remove the pizza stone from the oven and put the dough on top. Ladle the sauce to cover the bottom of the pizza. Evenly top with the baby spinach, grape tomatoes, grilled chicken and the mozzarella. Brush the edge of the crust with olive oil and season with salt and pepper, to taste. Bake the pizza until crisp and golden, about 25 minutes. Remove from oven and immediately top with another handful of spinach. Slice and serve.
See details
CHICKEN, SPINACH & BACON ALFREDO PASTA BAKE RECIPE | BB…
Make the popular Italian-American pasta dish, chicken alfredo. We’ve used chicken, spinach and crispy bacon crumbs, but mushrooms are good, too
From bbcgoodfood.com
Total Time 1 hours 45 minutes
Category Dinner, Supper
Calories 757 calories per serving
From bbcgoodfood.com
Total Time 1 hours 45 minutes
Category Dinner, Supper
Calories 757 calories per serving
- To cook straightaway, heat the oven to 200C/180C fan/gas 6. Bake for 35-40 mins, or until the top is golden and crunchy and the sauce is bubbling.
See details
BEST SLOW-COOKER CHICKEN ALFREDO RECIPE - HOW TO MAKE …
Let your slow-cooker do all of the work with this Slow-Cooker Chicken Alfredo from Delish.com.
From delish.com
Reviews 4.2
Total Time 2 hours 30 minutes
Category dinner
From delish.com
Reviews 4.2
Total Time 2 hours 30 minutes
Category dinner
- In a slow cooker, add chicken, heavy cream, butter, and broth. Season with garlic powder, Italian seasoning, salt, and pepper. Cook on high for 2 hours, until chicken is cooked through. Transfer to a plate and shred with two forks, then set aside. Add rigatoni and Parmesan to slow cooker, and cook until rigatoni is tender, 20 to 25 minutes more. Return chicken to slow cooker and toss to combine. Garnish with parsley before serving.
See details
ALFREDO CHICKEN RECIPE | ALLRECIPES
Seasoning the chicken with the Italian Dressing mix really adds some great flavors. I recommend adding a lot of the dressing mix to the individual chicken pieces. To add some more flavor and textures, add some lightly steamed broccoli. Overall, this is a very easy and simple recipe for Chicken Alfredo.
From allrecipes.com
From allrecipes.com
See details
CHICKEN FETTUCCINI ALFREDO RECIPE | ALLRECIPES
This recipe is a great basic Chicken Alfredo recipe. What I liked most about it is that it uses real ingredients, rather than the highly processed foods that seem to appear in many recipes on this site. It …
From allrecipes.com
From allrecipes.com
See details
JOANNA GAINES PARMESAN CHICKEN ALFREDO - ALL INFORMATI…
Mrs. Gail's Chicken & Fettuccine Alfredo Recipe - Magnolia great dtc.magnolia.com. Preheat the oven to 200°F, if desired (see step 5). To make the chicken: Lay a chicken breast on a …
From therecipes.info
From therecipes.info
See details
COTTAGE CHEESE SPINACH CHICKEN RECIPE | ALLRECIPES
Cajun-seasoned chicken breast stuffed with a cottage cheese and spinach mixture, then baked in butter. Serve with tossed salad, if desired.
From allrecipes.com
From allrecipes.com
See details
CHICKEN & BROCCOLI ALFREDO - CAMPBELL SOUP COMPANY
Dec 20, 2017 · Shrimp & Broccoli Alfredo: Substitute 1 pound fresh extra large shrimp, shelled and deveined for the chicken. Cook as directed for the chicken above until the shrimp are cooked through. Spanish-Inspired Tip: Reduce the chicken …
From campbells.com
From campbells.com
See details
ALFREDO CHICKEN RECIPE | ALLRECIPES
Seasoning the chicken with the Italian Dressing mix really adds some great flavors. I recommend adding a lot of the dressing mix to the individual chicken pieces. To add some more flavor and textures, add some lightly steamed broccoli. Overall, this is a very easy and simple recipe for Chicken Alfredo.
From allrecipes.com
From allrecipes.com
See details
CHICKEN FETTUCCINI ALFREDO RECIPE | ALLRECIPES
This recipe is a great basic Chicken Alfredo recipe. What I liked most about it is that it uses real ingredients, rather than the highly processed foods that seem to appear in many recipes on this site. It …
From allrecipes.com
From allrecipes.com
See details