CHICKEN ALFREDO FROZEN RECIPES

Name: Easy Crock Pot Chicken Alfredo for a Party
Prep time: 10 min
Cook time: 7 h
Total time: 7 h 10 min
Yield: 12-14 serving(s)
Ingredients: 16 ounces alfredo sauce (my favorite is Classico brand); 1 cup 2% low-fat milk or 1 cup whole milk; 2 tablespoons pesto sauce (I use Kirkland's Cibo Natural brand at Costco); 1 tablespoon butter; 1 bulb of garlic, shelled and peeled; 3 -4 lbs frozen chicken breast tenders; 1 cup shredded mozzarella cheese; 1 cup Italian cheese blend (with Parmesan)

EASY CROCK POT CHICKEN ALFREDO FOR A PARTY RECIPE - FOOD.COM

Easy Crock Pot Chicken Alfredo for a Party Recipe - Food.com image

This is a great way to serve a large amount of chicken alfredo at a party without spending a fortune. My husband loves this and I make it quite often for him for his lunches.

Total Time 7 hours 10 minutes

Prep Time 10 minutes

Cook Time 7 hours

Yield 12-14 serving(s)

Number Of Ingredients 8

Ingredients

16 ounces alfredo sauce (my favorite is Classico brand)
1 cup 2% low-fat milk or 1 cup whole milk
2 tablespoons pesto sauce (I use Kirkland's Cibo Natural brand at Costco)
1 tablespoon butter
1 bulb of garlic, shelled and peeled
3 -4 lbs frozen chicken breast tenders
1 cup shredded mozzarella cheese
1 cup Italian cheese blend (with Parmesan)

Steps:

Pour jar of alfredo sauce into the crock pot.
Add milk to the jar and shake well before adding to sauce in crock pot.
Drop in garlic cloves, butter and pesto, do not stir.
Place frozen chicken on top of alfredo sauce.
Cook on low for six hours.
After six hours, remove lid, stir and sprinkle cheese over the chicken and cook for one more hour.
Serve over pasta.
If serving at a party, you may set out crock pot with a ladle for guests to serve themselves.

Nutrition Facts : Calories 175.2, FatContent 4.9, SaturatedFatContent 2.5, CholesterolContent 77.4, SodiumContent 147.9, CarbohydrateContent 2, FiberContent 0.1, SugarContent 1.1, ProteinContent 29.1

EASY CHICKEN ALFREDO RECIPE | ALLRECIPES

Easy Chicken Alfredo Recipe | Allrecipes image

A quick dinner for those hectic nights. For extra flavor try cooking the chicken with lemon pepper and seasoning salt.

Provided by jojolyn

Categories Main Dishes Pasta Chicken

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 4 servings

Number Of Ingredients 6

Ingredients

1 pound uncooked linguine
2 boneless chicken breast halves, cooked and cubed
1 (4.5 ounce) can sliced mushrooms
1 (16 ounce) jar Alfredo-style pasta sauce
1 (10 ounce) package frozen mixed vegetables
? cup milk

Steps:

In a large pot cook fettuccini or linguini pasta in boiling salted water until al dente. Drain well.
Meanwhile, in a large saucepan over medium-low heat add cubed cooked chicken, mushrooms, Alfredo sauce, frozen vegetables, and milk. Cook until heated through.
Serve warm Alfredo sauce over cooked fettuccini or linguini noodles.

Nutrition Facts : Calories 901.2 calories, CarbohydrateContent 100.2 g, CholesterolContent 88.7 mg, FatContent 40.5 g, FiberContent 7.4 g, ProteinContent 39.3 g, SaturatedFatContent 14.9 g, SodiumContent 1314.9 mg, SugarContent 9 g

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