POPPY FRUIT RECIPES

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FRUIT WITH POPPY SEED DRESSING RECIPE: HOW TO MAKE IT



Fruit with Poppy Seed Dressing Recipe: How to Make It image

Cool, colorful and easy to prepare, this refreshing, good-for-you fruit salad is a springtime favorite. —Peggy Mills, Texarkana, Arkansas

Provided by Taste of Home

Categories     Lunch

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0 minutes

Yield 12 servings.

Number Of Ingredients 10

3 tablespoons honey
1 tablespoon white vinegar
1 teaspoon ground mustard
1/4 teaspoon salt
1/4 teaspoon onion powder
1/3 cup canola oil
1 teaspoon poppy seeds
1 fresh pineapple, cut into 1-1/2-inch cubes
3 medium kiwifruit, halved and sliced
2 cups fresh strawberries, halved

Steps:

  • In a small bowl, whisk the first 5 ingredients. Gradually whisk in oil until blended. Stir in poppy seeds; let stand 1 hour., In a large bowl, combine fruits. Drizzle with dressing; toss gently to coat.

Nutrition Facts : Calories 129 calories, FatContent 7g fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 51mg sodium, CarbohydrateContent 19g carbohydrate (14g sugars, FiberContent 2g fiber), ProteinContent 1g protein. Diabetic Exchanges 1-1/2 fat

LEMON-POPPY SEED FRUIT DIP RECIPE | ALLRECIPES



Lemon-Poppy Seed Fruit Dip Recipe | Allrecipes image

This easy, creamy, fresh-tasting dip will give your fresh fruit tray some extra zip. Try it with any combination of fresh fruit. I especially like it with mangos and bananas.

Provided by Bibi

Categories     Appetizers and Snacks    Dips and Spreads Recipes    Fruit Dip

Total Time 5 minutes

Prep Time 5 minutes

Yield 16 servings

Number Of Ingredients 5

1 (8 ounce) container sour cream
3 tablespoons frozen lemonade concentrate, thawed
2 teaspoons poppy seeds
1 pinch salt
1 slice lemon

Steps:

  • Combine sour cream, lemonade concentrate, poppy seeds, and salt in a bowl; mix to combine. Garnish with lemon slice.

Nutrition Facts : Calories 38.6 calories, CarbohydrateContent 2.4 g, CholesterolContent 6.2 mg, FatContent 3.1 g, FiberContent 0.1 g, ProteinContent 0.5 g, SaturatedFatContent 1.9 g, SodiumContent 17.5 mg, SugarContent 1.6 g

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