CHEESY CHICKEN NOODLE SOUP RECIPES

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CHEESY CHICKEN NOODLE AND BROCCOLI SOUP RECIPE - PILLSBURY.COM



Cheesy Chicken Noodle and Broccoli Soup Recipe - Pillsbury.com image

Easy and cheesy, this 3-ingredient hearty soup is ready in 10 minutes. Serve with dunkable Pillsbury crescents for a complete and perfect dinner or lunch.

Provided by Pillsbury Kitchens

Total Time 10 minutes

Prep Time 10 minutes

Yield 4

Number Of Ingredients 3

2 (10-oz.) pkg. frozen broccoli in cheese flavored sauce
2 cans (19 oz each) Progresso™ Traditional chicken noodle soup
1 oz. (1/4 cup) shredded Cheddar cheese

Steps:

  • Cook broccoli as directed on package.
  • Meanwhile, in medium saucepan, heat soup over medium heat. Add cooked broccoli to soup. Cook until thoroughly heated, stirring occasionally.
  • Sprinkle each serving with 1 tablespoon cheese.

Nutrition Facts : Calories 220 , CarbohydrateContent 22 g, CholesterolContent 40 mg, FatContent 1/2 , FiberContent 4 g, ProteinContent 16 g, SaturatedFatContent 3 g, ServingSize 1 1/2 Cups, SodiumContent 1840 mg, SugarContent 8 g

ONE POT CHEESY CHICKEN AND NOODLES RECIPE - FOOD.COM



One Pot Cheesy Chicken and Noodles Recipe - Food.com image

I found this recipe several years ago in a magazine alongside an ad for either soup or noodles. It sounded good, I tried it, my kids LOVED it and now I cook it for dinner about every other week. It's super-fast and very yummy!

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 4-6 , 4-6 serving(s)

Number Of Ingredients 10

3 cups water
1 tablespoon chicken bouillon granule
8 ounces wide egg noodles
1 cup frozen peas and carrot
1/3 cup chopped onion
1 (10 1/2 ounce) can cream of mushroom soup or 1 (10 1/2 ounce) can cream of chicken soup
1 cup shredded cheddar cheese
1/2 cup milk
10 ounces cooked chicken (canned is fine)
1/4 teaspoon ground black pepper

Steps:

  • Bring water and bouillon to a boil in a large saucepan.
  • Stir in uncooked noodles, then cover and simmer for 5 minutes, stirring occasionally.
  • Add vegetables and onion, cover and simmer 5 minutes or until noodles are tender and most liquid is absorbed.
  • Add soup, cheese and milk, mix well.
  • Stir in chicken and pepper, heat through.

Nutrition Facts : Calories 562.1, FatContent 22.5, SaturatedFatContent 9.7, CholesterolContent 135.2, SodiumContent 1167.8, CarbohydrateContent 52.9, FiberContent 3.3, SugarContent 3.1, ProteinContent 36.6

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