CARRABAS NUTRITION RECIPES

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CARRABBA'S SAUSAGE AND LENTIL SOUP RECIPE - FOOD.COM



Carrabba's Sausage and Lentil Soup Recipe - Food.com image

I've gone to Carrabas many times just for this soup. A lady from my supper club happened to bring this in for our soup theme and it tasted exactly like Carrabas! I've substituted Italian turkey many times and you would never notice the difference. You might also want to sprinkle some fresh basil and Parmesan cheese on top. Its good with a crusty piece of bread!

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours

Yield 10 serving(s)

Number Of Ingredients 16

1 lb Italian sausage (You can also use Italian turkey sausage)
1 large onion, chopped
1 stalk celery, chopped
2 large carrots, chopped
1 small zucchini, chopped
6 cups chicken broth
2 (14 1/2 ounce) cans diced tomatoes, undrained
2 -3 garlic cloves
1 teaspoon salt
2 cups dry lentils
black pepper
red pepper flakes
basil
oregano
parsley
thyme

Steps:

  • Brown sausage; drain off fat.
  • In a large pot combine all ingredients bring to boil.
  • Reduce heat,cover.
  • Simmer for about 1 hour or until lentils are tender. Add water if necessary, for desired consistency. I like to puree about 1 cup of the soup and add back to pot to give it a thicker consistency.
  • Sprinkle with Parmesan cheese and serve.

Nutrition Facts : Calories 345.4, FatContent 13.9, SaturatedFatContent 4.7, CholesterolContent 25.9, SodiumContent 1249.7, CarbohydrateContent 32.2, FiberContent 13.6, SugarContent 5.5, ProteinContent 22.8

BREAD DIPPING OIL RECIPE | ALLRECIPES



Bread Dipping Oil Recipe | Allrecipes image

A delicious oil mixture to dip chunks of Italian or French bread into.

Provided by Calamity Anne

Categories     Sauces

Total Time 5 minutes

Prep Time 5 minutes

Yield 2 cups

Number Of Ingredients 12

2 cups olive oil
1 tablespoon dried basil
1 tablespoon dried parsley
1 tablespoon minced garlic
1 teaspoon dried thyme
1 teaspoon dried oregano
1 teaspoon ground black pepper
½ teaspoon dried crushed rosemary
½ teaspoon salt
½ teaspoon crushed red pepper, or to taste
½ teaspoon lemon juice
2 tablespoons grated Parmesan cheese

Steps:

  • Stir together the olive oil, basil, parsley, garlic, thyme, oregano, black pepper, rosemary, salt, red pepper, and lemon juice in a bowl. Sprinkle the Parmesan cheese over the surface of the oil mixture.

Nutrition Facts : Calories 122.1 calories, CarbohydrateContent 0.3 g, CholesterolContent 0.3 mg, FatContent 13.6 g, FiberContent 0.1 g, ProteinContent 0.2 g, SaturatedFatContent 1.9 g, SodiumContent 41.7 mg

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I've gone to Carrabas many times just for this soup. A lady from my supper club happened to bring this in for our soup theme and it tasted exactly like Carrabas! I've substituted Italian turkey many times and you would never notice the difference. You might also want to sprinkle some fresh basil and Parmesan cheese on top. Its good with a crusty piece of bread!
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