CHEESY BEEF ENCHILADAS RECIPES

CHEESY CHILI ENCHILADAS RECIPE | ALLRECIPES

Cheesy Chili Enchiladas Recipe | Allrecipes image

If you love chili and cheese, this recipe is for you.

Provided by NASCAR24FAN

Categories Mexican Recipes

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 10 servings

Number Of Ingredients 6

Ingredients

¼ cup vegetable oil
1 (10 ounce) package corn tortillas
1 (16 ounce) package Cheddar cheese, grated
2 (19 ounce) cans chili without beans (such as Wolf Brand ®)
1 small onion, chopped
1 (8 ounce) package processed cheese, cubed, divided

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 baking dish.
Warm oil in a small skillet. Use tongs to dip tortillas into the oil one at a time, turning to warm both sides. Sprinkle an even amount of Cheddar cheese down the center of each warmed tortilla. Roll tortillas to enclose cheese; place seam side down in the prepared baking dish.
Combine the chili, onion, and half of the processed cheese in a large bowl. Pour the chili mixture over the tortillas; top with the remaining processed cheese.
Bake in the preheated oven until hot and bubbly, about 20 minutes.

Nutrition Facts : Calories 525.2 calories, CarbohydrateContent 24.1 g, CholesterolContent 88.7 mg, FatContent 36.5 g, FiberContent 3.5 g, ProteinContent 26.6 g, SaturatedFatContent 17.6 g, SodiumContent 1177.6 mg, SugarContent 4.1 g

EASIEST BEEF ENCHILADAS EVER! RECIPE - FOOD.COM

Easiest Beef Enchiladas Ever! Recipe - Food.com image

Make and share this Easiest Beef Enchiladas Ever! recipe from Food.com.

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 8 enchiladas, 4 serving(s)

Number Of Ingredients 5

Ingredients

1 lb ground beef
1/2 cup chopped onion
2 cups shredded cheddar cheese
1 (20 ounce) can enchilada sauce
8 flour tortillas

Steps:

Brown meat and onions in large skillet.
Add 1 cup enchilada sauce and 1 cup cheese.
Mix well.
Put filling along center of each tortilla.
Roll up and place seam side down in a 9x13 pan.
Pour remaining sauce over.
Sprinkle remaining cheese over.
Bake at 350F degrees for about 30 minutes till cheese is bubbly.

Nutrition Facts : Calories 723.4, FatContent 40.4, SaturatedFatContent 19.7, CholesterolContent 136.4, SodiumContent 2037.1, CarbohydrateContent 45.2, FiberContent 4.6, SugarContent 11.8, ProteinContent 42.7

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