THE CHEESECAKE FACTORY® AVOCADO EGG ROLLS RECIPE | ALLRECIPES
Fried appetizer recipe.
Provided by OAC
Categories Appetizers and Snacks Wraps and Rolls Egg Roll Recipes
Total Time 23 minutes
Prep Time 20 minutes
Cook Time 3 minutes
Yield 3 egg rolls
Number Of Ingredients 8
Steps:
- Combine avocado, sun-dried tomatoes, red onion, cilantro, and salt in a bowl; mix gently to avoid mashing the avocado.
- Position egg roll wrappers on a flat work surface so that 1 corner is pointing toward you. Place 1/3 of the avocado mixture 1 inch from the bottom corner and sides of each wrapper; wrap up halfway. Brush the exposed corners and edges of the wrappers with beaten egg; roll up completely. Press down lightly on rolls to ensure they are sealed.
- Heat oil in a deep-fryer or large saucepan over medium heat. Fry egg rolls until golden brown, 3 to 4 minutes. Drain on paper towels.
Nutrition Facts : Calories 274.5 calories, CarbohydrateContent 14.2 g, CholesterolContent 62.7 mg, FatContent 23.6 g, FiberContent 6.8 g, ProteinContent 5 g, SaturatedFatContent 3.6 g, SodiumContent 139.8 mg, SugarContent 0.9 g
COPYCAT CHEESECAKE FACTORY'S AVOCADO EGG ROLLS RECIPE ...
Make and share this Copycat Cheesecake Factory's Avocado Egg Rolls recipe from Food.com.
Total Time 34 minutes
Prep Time 30 minutes
Cook Time 4 minutes
Yield 3 eggrolls, 2-4 serving(s)
Number Of Ingredients 20
Steps:
- Stir together vinegars, tamarind, honey, and saffron in a microwave safe bowl, and microwave for 1 minute.
- Stir until tamarind is dissolved.
- In a blender, Puree tamarind mixture, cashews, 2/3 cup cilantro, garlic, onions, sugar, pepper, and cumin.
- Pour mixture into a bowl and stir in oil.
- Refrigerate until ready to use.
- Gently stir together avocado, tomatoes, onion, 1/2 teaspoon cilantro, and salt.
- Distribute filling evenly onto center of each egg roll wrapper.
- Position a wrapper so that a corner is pointing toward you; fold the bottom corner up, 1/4 of the way over the filling.
- Brush remaining corners and edges of the wrapper with egg, roll up from side to side, fold top corner over all and press to seal.
- Repeat with remaining wrappers.
- Continue by deep-frying the egg rolls in 375 degree oil for 3-4 minutes, until golden brown.
- Drain on brown paper bags.
- Slice egg rolls diagonally across middle and serve with prepared dipping sauce!
- ENJOY!
Nutrition Facts : Calories 1125, FatContent 65, SaturatedFatContent 10.5, CholesterolContent 97.3, SodiumContent 646.3, CarbohydrateContent 132.1, FiberContent 11.7, SugarContent 79.9, ProteinContent 17.1
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