THE WORLD'S BEST CORNED BEEF CHEESE BALL !! RECIPE - FOOD.COM
This cheese ball is ALWAYS a huge hit at family gatherings and is always asked for by more than one person. Try it! You wont ever want to eat another cheese ball ever again..I promise! This is best made the day before to chill overnight to let the flavors mix
Total Time 10 minutes
Prep Time 10 minutes
Yield 1 cheeseball
Number Of Ingredients 5
Steps:
- Place cream cheese in a large bowl.
- Chop corned beef and green onions pretty fine. You dont want large pieces in this.
- Pour chopped onions and beef into bowl.
- Add the accent and Worcestershire to bowl.
- Mix thoroughly and form into ball. (I like to use my clean hands to mix it, because that's the best way I have found to get it thoroughly mixed.).
- Place on platter and put into refrigerator to chill over night.
- Take it out a few hours before being served to allow to soften. Surround the cheese ball with your favorite crackers (I like to use sociables), and watch it disappear!
Nutrition Facts : Calories 1923, FatContent 177.5, SaturatedFatContent 94.9, CholesterolContent 611.1, SodiumContent 3107.7, CarbohydrateContent 38.9, FiberContent 4.7, SugarContent 22.2, ProteinContent 50.9
CORNED BEEF CHEESE BALL RECIPE | ALLRECIPES
Excellent appetizer! Serve with crackers.
Provided by jefnjen
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes
Total Time 15 minutes
Prep Time 15 minutes
Yield 8 servings
Number Of Ingredients 7
Steps:
- Combine cream cheese, corned beef, green onions, mayonnaise, Worcestershire sauce, and horseradish in a bowl until thoroughly mixed.
- Shape cream cheese mixture into a ball.
- Place pecans into a shallow bowl. Roll and coat ball in chopped pecans. Refrigerate until ready to serve.
Nutrition Facts : Calories 173.9 calories, CarbohydrateContent 2.6 g, CholesterolContent 37.5 mg, FatContent 16.8 g, FiberContent 0.8 g, ProteinContent 4.6 g, SaturatedFatContent 7.1 g, SodiumContent 226.9 mg, SugarContent 0.6 g
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