CHEESE BALL RECIPE WITH HAM AND GREEN ONIONS RECIPES

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HAM CREAM CHEESE BALL RECIPE - FOOD.COM



Ham Cream Cheese Ball Recipe - Food.com image

My mother has used this recipe for every occasion that you can possibly think of. Everyone asks for the recipe and cannot believe that it is that easy. It is also great because you can add or subtract as much ham or onions as you want.

Total Time 10 minutes

Prep Time 10 minutes

Yield 1 party size cheeseball, 8-10 serving(s)

Number Of Ingredients 3

2 (8 ounce) packages cream cheese
1 (12 ounce) package thinly sliced ham
2 bunches green onions (or chives, whatever you call them)

Steps:

  • Cut up the ham into small pieces.
  • Cut up the green onions into small pieces as well.
  • Combine the softened cream cheese, the green onions, and the ham into a bowl and mix (smoosh) with your hands.
  • Form into a ball.
  • Refrigerate until ready to serve.
  • Great with Ritz crackers!

Nutrition Facts : Calories 270, FatContent 22.3, SaturatedFatContent 13.3, CholesterolContent 84.5, SodiumContent 817.3, CarbohydrateContent 3.7, FiberContent 0.8, SugarContent 0.8, ProteinContent 14.3

SCALLOPED CABBAGE WITH HAM AND CHEESE RECIPE | ALLRECIPES



Scalloped Cabbage with Ham and Cheese Recipe | Allrecipes image

A cheesy scalloped cabbage and ham casserole. Great for potlucks. A bag of slaw can be substituted for the cabbage.

Provided by JEANIE BEAN

Categories     Ham Recipes

Total Time 1 hours 10 minutes

Prep Time 40 minutes

Cook Time 30 minutes

Yield 4 servings

Number Of Ingredients 9

1 medium head cabbage, chopped
1 onion, chopped
1 ½ cups cooked ham, diced
2 tablespoons butter
2 tablespoons all-purpose flour
1 cup milk
1 teaspoon salt
¾ cup processed American cheese
2 tablespoons dry bread crumbs

Steps:

  • Preheat oven to 300 degrees F (150 degrees C).
  • Steam cabbage and onion in a small amount of water until tender. Add the ham. Place into a buttered baking dish.
  • In a skillet, melt butter over low heat. Stir in flour until smooth. Add milk, stirring until smooth. Add salt, cheese and stir until melted. Pour over the cabbage mixture. Sprinkle with bread crumbs and dot with butter. Bake for 30 minutes.

Nutrition Facts : Calories 457.3 calories, CarbohydrateContent 19.2 g, CholesterolContent 91.5 mg, FatContent 31.4 g, FiberContent 4.5 g, ProteinContent 27 g, SaturatedFatContent 16.8 g, SodiumContent 2800.1 mg, SugarContent 4.6 g

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