CHEESE ARTICHOKE DIP RECIPES
ARTICHOKE CHEESE DIP RECIPE | ALLRECIPES
A wonderful, rich appetizer, that is extremely delicious with toasted French Bread.
Provided by Sheri Mitchell
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Yield 6 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine the mayonnaise, Cheddar cheese, Jack cheese, onion salt, dill weed, lemon pepper and artichoke hearts. Mix well and pour into a 2 quart baking dish.
- Bake uncovered for 30 minutes. Serve with toasted French bread or garlic bread.
Nutrition Facts : Calories 216 calories, CarbohydrateContent 3 g, CholesterolContent 25.2 mg, FatContent 20.5 g, FiberContent 0.7 g, ProteinContent 5.6 g, SaturatedFatContent 6 g, SodiumContent 382.2 mg, SugarContent 0.3 g
CHEESY ARTICHOKE DIP RECIPE: HOW TO MAKE IT
"I first tasted this warm, well-flavored dip at our daughter's house—and immediately asked for the recipe," relates Ramona Larson, a homemaker from Andover, Minnesota. Since then, she's served it herself at family gatherings. "Everyone who tries it comes back for more," she reports. If you'd like, you can place the dip in a hollowed-out-artichoke, just like our kitchen crafters did. Or keep it in the dish you bake it in—either way, it'll heat up any setting.
Provided by Taste of Home
Categories Appetizers
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 16 servings.
Number Of Ingredients 9
Steps:
- In a bowl, combine the artichoke hearts, mayonnaise, mozzarella cheese, 1/2 cup of Parmesan cheese, onion, parsley and garlic salt. Spoon into an ungreased 1-qt. baking dish. Top with remaining Parmesan cheese. , Bake, uncovered, at 350° for 20 minutes. If desired, use fresh artichokes as serving "bowls". Remove the center leaves, leaving a hollow shell; spoon dip into shell. Serve warm with crackers.
Nutrition Facts : Calories 160 calories, FatContent 14g fat (3g saturated fat), CholesterolContent 14mg cholesterol, SodiumContent 299mg sodium, CarbohydrateContent 4g carbohydrate (0 sugars, FiberContent 1g fiber), ProteinContent 5g protein.
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ARTICHOKE CHEESE DIP RECIPE | ALLRECIPES
A wonderful, rich appetizer, that is extremely delicious with toasted French Bread.
From allrecipes.com
Reviews 4.2
Category Appetizers and Snacks, Dips and Spreads Recipes, Cheese Dips and Spreads Recipes
Calories 216 calories per serving
From allrecipes.com
Reviews 4.2
Category Appetizers and Snacks, Dips and Spreads Recipes, Cheese Dips and Spreads Recipes
Calories 216 calories per serving
- Bake uncovered for 30 minutes. Serve with toasted French bread or garlic bread.
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CHEESY ARTICHOKE DIP RECIPE: HOW TO MAKE IT
"I first tasted this warm, well-flavored dip at our daughter's house—and immediately asked for the recipe," relates Ramona Larson, a homemaker from Andover, Minnesota. Since then, she's served it herself at family gatherings. "Everyone who tries it comes back for more," she reports. If you'd like, you can place the dip in a hollowed-out-artichoke, just like our kitchen crafters did. Or keep it in the dish you bake it in—either way, it'll heat up any setting.
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Appetizers
Calories 160 calories per serving
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Appetizers
Calories 160 calories per serving
- In a bowl, combine the artichoke hearts, mayonnaise, mozzarella cheese, 1/2 cup of Parmesan cheese, onion, parsley and garlic salt. Spoon into an ungreased 1-qt. baking dish. Top with remaining Parmesan cheese. , Bake, uncovered, at 350° for 20 minutes. If desired, use fresh artichokes as serving "bowls". Remove the center leaves, leaving a hollow shell; spoon dip into shell. Serve warm with crackers.
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Reviews 5.0
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Total Time 35 minutes
Category feed a crowd, Super Bowl, Thanksgiving, appetizers, dinner
Cuisine American
Calories 167 calories per serving
Total Time 35 minutes
Category feed a crowd, Super Bowl, Thanksgiving, appetizers, dinner
Cuisine American
Calories 167 calories per serving
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