CHEDDAR CHEESE COOKIES RECIPE - FOOD.COM
A really nice change from all the sweet cookies out there. Can be used as a appetizer too. They need to chill for 1 hour before baking. I used to have a co-worker who I HAD to make these for every year at our Christmas party.
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 36-48 serving(s)
Number Of Ingredients 3
Steps:
- Mix all ingredients together with your hand.
- Make teaspoon size balls.
- Place 2 inches apart on ungreased cookies sheet.
- Refrigerate 1 hour.
- Bake at 400°F 15-20 minutes until set.
Nutrition Facts : Calories 63.7, FatContent 4.7, SaturatedFatContent 3, CholesterolContent 13.4, SodiumContent 61.6, CarbohydrateContent 3.4, FiberContent 0.1, SugarContent 0.1, ProteinContent 2
CHEDDAR COOKIES RECIPE - BETTYCROCKER.COM
Enjoy your Christmas celebration with this cheesy cookie – perfect for gift giving.
Provided by Betty Crocker Kitchens
Total Time 1 hours 0 minutes
Prep Time 1 hours 0 minutes
Yield 54
Number Of Ingredients 6
Steps:
- Heat oven to 400°F. In food processor, place flour and butter. Cover; process until mixture looks like coarse meal. Add cheese and red pepper. Cover; process, using quick on-and-off motions, until combined. With food processor running, gradually pour water through feed tube; process just until dough forms a ball.
- Onto ungreased cookie sheets, drop dough by tablespoonfuls 2 inches apart. Flatten each cookie with bottom of drinking glass; gently press 1 pecan half into center of each cookie.
- Bake 12 minutes. Cool 2 minutes; remove from cookie sheets to cooling racks. Store cooled cookies tightly covered.
Nutrition Facts : Calories 60 , CarbohydrateContent 4 g, FatContent 1 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 2 1/2 g, ServingSize 1 Serving, SodiumContent 50 mg
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