CENTER CUT HAM ON THE GRILL RECIPE - FOOD.COM
This is a really good change of pace from your normal baked ham. Be sure to watch closely as you grill so that you don't burn the ham slices since the sauce does contain sugar.
Total Time 2 hours
Prep Time 1 hours
Cook Time 1 hours
Yield 2-4 serving(s)
Number Of Ingredients 6
Steps:
- Mix together the basting sauce ingredients and stir until smooth.
- Cover and let sit in refrigerator at least 1 hour.
- Prepare your grill medium to medium-high heat.
- Place ham slices on prepared grill and baste with some of the sauce.
- Grill for 1 hour, basting and turning every 15 minutes.
- (One ham slice usually feeds 2 people when cut in half).
Nutrition Facts : Calories 395.7, FatContent 18.1, SaturatedFatContent 3.3, CholesterolContent 14.7, SodiumContent 334.6, CarbohydrateContent 57.6, FiberContent 0.5, SugarContent 54.3, ProteinContent 3.7
ROASTED EASTER HAM RECIPE | ALLRECIPES
Fresh roasted ham is coated with an easy glaze of mustard and maple syrup. Great for an Easter buffet.
Provided by DOJAGRAM
Categories Main Dishes Pork Ham Whole
Yield 10 servings
Number Of Ingredients 5
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Rinse the ham and pat dry with paper towels.
- Place the ham in a shallow roasting pan. In a small bowl, mix together the mustard, maple syrup, brown sugar and onion powder. Coat the ham entirely with the glaze using a spoon or brush.
- Roast the ham uncovered for 2 hours in the preheated oven, or until heated through. Let it rest for about 15 minutes before carving to keep it from drying out.
Nutrition Facts : Calories 603.7 calories, CarbohydrateContent 10.6 g, CholesterolContent 127.2 mg, FatContent 42.4 g, FiberContent 0.3 g, ProteinContent 42.4 g, SaturatedFatContent 15.1 g, SodiumContent 3013.8 mg, SugarContent 9.1 g
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