CARAMEL COVERED RAISINS RECIPES
EASY CHOCOLATE-COVERED RAISINS (CROCK-POT) RECIPE - FOOD.COM
I needed another quick fix for chocolate but had to make without nuts for DH. So I chose golden raisins and they were a hit!
Total Time 50 minutes
Prep Time 5 minutes
Cook Time 45 minutes
Yield 30-40 pieces
Number Of Ingredients 3
Steps:
- Put chocolate ( milk and white) in crock pot on low.
- stir after 30 minutes to blend.
- continue cooking 10 minutes.
- add in raisins, blend.
- with teaspoon drop onto wax paper.
- let cool.
- enjoy!
Nutrition Facts : Calories 95.2, FatContent 4, SaturatedFatContent 2.5, CholesterolContent 3, SodiumContent 11.6, CarbohydrateContent 14.3, FiberContent 0.7, SugarContent 11.8, ProteinContent 1.2
DOUBLE CHOCOLATE CARAMEL BROWNIES | HY-VEE
These luscious brownies are made extra special with a gooey topping of melted caramels, chocolate-covered raisins, walnuts and toasted coconut.
Provided by Hy-Vee Test Kitchen
Prep Time 45 minutes
Cook Time 45 minutes
Yield 36
Number Of Ingredients 6
Steps:
- 1. Prepare and bake brownie mix in 13-by-9-inch pan as directed on package for cake-like brownies.
- 2. Microwave caramels and water in microwaveable bowl on HIGH 2-1/2 to 3 minutes or until caramels are completely melted, stirring after each minute. Pour over warm brownies; sprinkle with raisins, nuts and coconut.
- 3. Cool completely on wire rack; cut into bars.
- 4. Variation: Prepare as directed, using chopped Planters pecans and/or substituting 6 ounces chopped Baker's semi-sweet baking chocolate for the chocolate-covered raisins.
- 5. How to toast coconut: Just spread Baker's Angel Flake coconut evenly in shallow baking pan. Bake at 350 degrees for 7 to 10 minutes or until lightly browned, stirring frequently. Or, spread in microwaveable pie plate. Microwave on HIGH 3 minutes or until lightly browned, stirring every minute. Watch carefully as coconut can easily burn!
- 6. How to toast nuts: Toasting nuts adds crunch and intensifies their flavor. To toast nuts in the oven, spread nuts in single layer in shallow baking pan. Bake at 350 degrees for 8 to 10 minutes or until golden brown, stirring occasionally. To toast nuts on the stovetop, place nuts in ungreased skillet. Cook on medium heat until golden brown, stirring frequently. To toast nuts in the microwave, place up to 1 cup of nuts in a microwaveable shallow dish. Microwave on HIGH until fragrant and crisp, stirring every 30 seconds.
Nutrition Facts : Calories 160, FatContent 7g, SaturatedFatContent 2g, CholesterolContent 5mg, SodiumContent 85mg, CarbohydrateContent 24g, FiberContent 0g, SugarContent 19g, ProteinContent 2g
More about "caramel covered raisins recipes"
SPICED RUM RAISIN CARAMEL ICEBOX CAKE - PUREWOW
From purewow.com
Reviews 2.7
Total Time 25 minutes
Calories 486 calories per serving
Reviews 2.7
Total Time 25 minutes
Calories 486 calories per serving
- 1. Place the Sun-Maid California Sun-Dried Raisins, rum, and cinnamon in a small, heat-proof bowl; cover and microwave for 90 seconds on high until the raisins are plump. 2. In the bowl of a stand mixer fitted with a whisk attachment, whip the heavy cream, pudding mix, sugar, vanilla and salt on medium speed until thick and mousse-like; stop the machine and scrape down the side of the bowl as needed to prevent any lumps. Reserve 1 cup of the whipped vanilla cream; this will be used as the garnish later. Fold the rum-soaked raisins into the remaining cream. 3. Lightly spray a 9-by-5-inch loaf pan with nonstick cooking spray and line with plastic wrap to come all the way up the sides of the pan. Scoop a third of the raisin-vanilla cream into the pan and spread into an even layer; drizzle half of the caramel sauce on top. Arrange 9 Biscoff cookies over the caramel in a single layer (you may have to break some of the cookies to fit). Repeat this layering process (cream?caramel sauce?cookies) once more. Top with the last third of cream and smooth the surface evenly with the back of a spoon or an offset spatula. Wrap tightly in plastic wrap and refrigerate until set and the cookies are fully softened, at least 8 hours. 4. Tug the plastic wrap to loosen the cake from the pan. Invert onto a serving platter and peel away the plastic wrap. Top with the reserved whipped vanilla cream and a drizzle of extra caramel sauce. Note: The cake can be made up to 2 days ahead. Store any leftovers airtight in the refrigerator.
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SALTED CARAMEL CHOCOLATE-COVERED RAISINS - SUN-MAID
2 cups Sun-Maid Raisins. 1/2 cup salted caramel. Flaky salt. Directions. 1. Combine chocolate chips and coconut oil in a microwave safe bowl. Microwave until melted, using 30-second increments and stirring in between. 2. Stir half of the raisins into the chocolate.
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CREME CARAMEL WITH RAISINS RECIPE - NYT COOKING
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DOUBLE CARAMEL-RAISIN ROLLS RECIPE | LAND O’LAKES
STEP 1. Combine 2 cups flour, warm milk, 1/2 cup butter, sugar, yeast, eggs and salt in bowl. Beat at medium speed, scraping bowl often, until smooth. Stir in raisins and enough remaining flour to make dough easy to handle. STEP 2. Turn dough onto lightly floured surface; knead 3-5 minutes or until smooth and elastic.
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CARAMEL APPLE RAISIN COBBLER RECIPE | ITS YUMMI
Oct 29, 2011 · Ingredients 1 cup (7.5 oz) packed brown sugar 1 3/4 cups (7.4 oz) all-purpose flour 1 cup rolled oats or quick-cooking oats 1 teaspoon salt 1/2 teaspoon baking soda 1 teaspoon cinnamon 1/4 teaspoon nutmeg 1/2 cup chopped walnuts or pecans (optional)
From itsyummi.com
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SPICED RUM RAISIN CARAMEL ICEBOX CAKE
Nov 15, 2021 · Fold the rum-soaked raisins into the remaining cream. 3. Lightly spray a 9-by-5-inch loaf pan with nonstick cooking spray and line with plastic wrap to come all the way up the sides of the pan ...
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EASY RUSTIC APPLE RAISIN PIE WITH CARAMEL DRIZZLE - MY ...
Beat egg and water with fork until blended; brush onto crust. (Discard any remaining egg wash.) Sprinkle crust with coarse sugar. 7. Bake 30 to 35 min. or until crust is golden brown. Cool completely.Before serving, melt caramels and milk in microwave and drizzle over each slice of pie. Refrigerate any leftovers.
From myfoodandfamily.com
From myfoodandfamily.com
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EASY CHOCOLATE-COVERED RAISINS (CROCK-POT) RECIPE - FOOD.COM
Put chocolate ( milk and white) in crock pot on low. stir after 30 minutes to blend. continue cooking 10 minutes. add in raisins, blend. with teaspoon drop onto wax paper.
From food.com
From food.com
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CARAMEL PEANUT CLUSTERS RECIPE - DINNER, THEN DESSERT
Feb 15, 2021 · Line 1-2 baking sheets with parchment paper and set aside. Add the caramels, heavy cream, vanilla extract, and butter to a microwave-safe bowl and microwave for 30 seconds, then stir and microwave for 15 seconds until smooth. If needed microwave an additional 30 seconds. Mix in the peanuts until well coated.
From dinnerthendessert.com
From dinnerthendessert.com
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DOUBLE CARAMEL-RAISIN ROLLS RECIPE | LAND O’LAKES
STEP 1. Combine 2 cups flour, warm milk, 1/2 cup butter, sugar, yeast, eggs and salt in bowl. Beat at medium speed, scraping bowl often, until smooth. Stir in raisins and enough remaining flour to make dough easy to handle. STEP 2. Turn dough onto lightly floured surface; knead 3-5 minutes or until smooth and elastic.
From landolakes.com
From landolakes.com
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NESTLE CHOCOLATE RAISIN CARAMEL SQUARES RECIPE ...
Sep 24, 2015 · Sprinkle with chocolate-covered raisins and nuts. Combine caramel topping and remaining 1/3 C. flour in small bowl; drizzle over base. Sprinkle with reserved crumb mixture.
From epicurious.com
From epicurious.com
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CARAMEL-RAISIN POPCORN BALLS RECIPE | EATINGWELL
Step 3. Immediately pour the mixture evenly over the popcorn; gently mix with a wooden spoon or spatula until well coated. Gently stir in raisins. Step 4. Dip both hands in the ice water. Working quickly, press small handfuls (heaping 1/4 cup each) of the popcorn mixture firmly into 2-inch balls. (Make sure each ball gets a little bit of the ...
From eatingwell.com
From eatingwell.com
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CARAMEL APPLE RAISIN CAKE RECIPE
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From crecipe.com
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RUM AND RAISIN CARAMEL CAKE RECIPE - LOVEFOOD.COM
In a large bowl, whisk together the flour, baking powder and salt. Transfer 70g (2.5 oz) to a medium bowl. Drain the rum from the soaked raisins into a small bowl and set aside. In another small bowl, toss the raisins with the ginger, apricots, cashews, and 170g (6 oz) of the flour mixture, stirring to coat evenly.
From lovefood.com
From lovefood.com
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Feb 25, 2020 · Oatmeal-Raisin Skillet Cookie with Miso-Caramel Sauce Recipe. This sweet-meets-salty oatmeal cookie is chewy in the middle with a crispy bottom and edges. In other words, it’s irresistible. The browned butter adds depth, and the salted caramel sauce has a little bit of tang thanks to the fermented miso.
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From myrecipes.com
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SUN-MAID SNACK RECIPES
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From sunmaid.com
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ALL THINGS SALTED CARAMEL | PUBLIX SUPER MARKET | THE ...
Dec 02, 2020 · Our GreenWise Salted Caramel Organic Ice Cream is organic vanilla ice cream with organic sea salt caramel swirled throughout. We also can’t leave out our Publix Chocolate Sea Salt Caramel Raisins! This snack is perfect to satisfy hunger on the go; find it in the produce department. Try it Out: Dipped Strawberries.
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From blog.publix.com
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CHOCOLATE-COVERED RAISINS CLUSTERS - RECIPE | COOKS.COM
Sep 03, 2019 · 1 tbsp. water. 1 1/2 c. raisins. Combine chocolate pieces, syrup, and water in double boiler pan and place over hot (not boiling) water until chocolate melts, stirring frequently. Remove from heat and stir in raisins, coating well. Drop in bite size clusters. Chill until firm.
From cooks.com
From cooks.com
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Stir in marshmallows, morsels, 1 cup chocolate-covered raisins, nuts and vanilla extract. Stir vigorously for 1 minute or until marshmallows are melted. Pour into prepared baking pan; cool for 1 minute. Top with remaining chocolate-covered raisins, pressing in slightly. Refrigerate for 2 hours or until firm. Lift from pan; remove foil.
From verybestbaking.com
From verybestbaking.com
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CARAMEL POPCORN PANTRY MIXES - WERTHER’S ORIGINAL RECIPES
In bowl, combine Werther’s Original Caramel Popcorn, chocolate chips, pretzel sticks, cereal and mini marshmallows. Tip: Customize the snack mix with your child’s favourite munchies. Use graham cracker treats, unsalted nuts or seeds, dried fruit, coconut chips, yogurt-covered raisins, cereal, granola, mini crackers or chopped fruit leathers.
From werthers-original.ca
From werthers-original.ca
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