CARAMEL APPLE COOKIE RECIPE RECIPES
CONTEST-WINNING CARAMEL APPLE CRISP RECIPE: HOW TO MAKE IT
When my kids and I make apple crisp, we use all sorts of apples to boost the flavor and texture. Add melted caramels, and you’ve got something scrumptious. —Michelle Brooks, Clarkston, Michigan
Provided by Taste of Home
Categories Desserts
Total Time 01 hours 05 minutes
Prep Time 20 minutes
Cook Time 45 minutes
Yield 12 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. In a large bowl, mix oats, flour, brown sugar and cinnamon; cut in butter until crumbly. Press half the mixture into a greased 13x9-in. baking dish. Layer half of each of the following: apples, caramels and remaining oat mixture. Repeat layers. Drizzle 1/2 cup cider over top., Bake, uncovered, 30 minutes. Drizzle with remaining cider; bake until apples are tender, 15-20 minutes longer.
Nutrition Facts : Calories 564 calories, FatContent 20g fat (11g saturated fat), CholesterolContent 43mg cholesterol, SodiumContent 213mg sodium, CarbohydrateContent 94g carbohydrate (59g sugars, FiberContent 4g fiber), ProteinContent 7g protein.
CARAMEL APPLE DIP RECIPE - BETTYCROCKER.COM
It only takes 15 minutes to make this gooey, luscious caramel apple dip. It's the recipe for the perfect gift!
Provided by Bree Hester
Total Time 15 minutes
Prep Time 15 minutes
Yield 8
Number Of Ingredients 7
Steps:
- In 2-quart saucepan, stir together sugar, corn syrup and water. Heat over medium-high heat; DO NOT STIR. Cook about 10 minutes or until sugar turns a dark amber color.
- Add remaining ingredients; beat with whisk until smooth. Pour into heatproof container. Serve with sliced apples for dipping.
Nutrition Facts : Calories 200 , CarbohydrateContent 29 g, CholesterolContent 25 mg, FatContent 2 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 6 g, ServingSize 1 Serving, SodiumContent 270 mg, SugarContent 27 g, TransFatContent 0 g
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