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CAPONATA RECIPE | ANNE BURRELL - FOOD NETWORK
Provided by Anne Burrell
Total Time 1 hours 10 minutes
Prep Time 30 minutes
Cook Time 40 minutes
Yield 6 to 8 servings
Number Of Ingredients 18
Steps:
- Preheat the oven to 400 degrees F.
- In a large bowl, toss the eggplant generously with olive oil and salt, to taste. Spread out on a baking sheet and roast until the eggplant is soft and mushy, about 15 to 20 minutes. Reserve.
- Coat a wide deep pot with olive oil. Toss in the onion and crushed red pepper and season with salt, to taste. Cook over medium-high heat until the onions are soft and aromatic, about 8 to 10 minutes.
- Add the fennel, celery and garlic and cook for another 5 to 6 minutes. Stir in the peppers and cook for another 5 to 6 minutes. Add the zucchini, season with salt, to taste, and cook until the zucchini and all the veggies are soft and aromatic and starting to come together as a stew, about 5 to 6 minutes. Toss in the eggplant, 1/2 cup of water and the tomato paste. Cook until the water has evaporated. Dissolve the sugar in the vinegar in a small bowl and add it to the mixture. Stir in the raisins, capers, pine nuts and mint. Cook for another 5 to 6 minutes.
- Let cool and transfer the caponata to a serving bowl. Serve immediately or even better tomorrow or the next day.
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From allrecipes.com
From allrecipes.com
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From everydaygourmet.tv
From everydaygourmet.tv
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24 DELICIOUS EGGPLANT RECIPES THAT EVERYONE WILL LOVE
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From seriouseats.com
From seriouseats.com
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MINCE RECIPES FOR EVERY OCCASION | AUSTRALIAN BEEF ...
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From australianbeef.com.au
From australianbeef.com.au
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From the simplest of meals to more sophisticated recipes and techniques, Everyday Gourmet will inspire you to get more out of your kitchen.
From everydaygourmet.tv
From everydaygourmet.tv
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24 DELICIOUS EGGPLANT RECIPES THAT EVERYONE WILL LOVE
Sep 29, 2020 · Vicky Wasik. Move over, falafel, there's a new Israeli sandwich in town! The sabich is a popular Tel Aviv street snack that eats like a meal—a warm, thick pita, split and stuffed with …
From seriouseats.com
From seriouseats.com
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Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes …
From wholefoodsmarket.com
From wholefoodsmarket.com
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Recipes Whether you decide to serve our delicious, nutritious Veal or our juicy and tender Lamb, we have a wide selection of recipes for you to choose from. ... Grilled American Shoulder Chops with Herbed Marinade & Eggplant Caponata…
From catellibrothers.com
From catellibrothers.com
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Lasagna with Parma Ham Ricotta and sun-dried tomato. Prep: 15 mins. Cook: 30-40 mins. Beef Apple and Sage puree
From thechiappas.com
From thechiappas.com
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