MAHI MAHI DIP RECIPES

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SMOKED FISH DIP RECIPE | ALLRECIPES



Smoked Fish Dip Recipe | Allrecipes image

This recipe for smoked fish dip is world class, puts most others to shame, and is served in several prominent restaurants on the gulf coast of Florida. We used smoked whitefish, well boned, but any other smoked fish should work. Serve with crackers, lemon or lime wedges, and capers.

Provided by KPERKINS100

Categories     Appetizers and Snacks    Seafood

Total Time 15 minutes

Prep Time 15 minutes

Yield 2 cups

Number Of Ingredients 8

2 cups flaked smoked whitefish
2 tablespoons fat-free mayonnaise
4 tablespoons fat-free sour cream
1 pinch Old Bay (tm) Seasoning
4 drops hot pepper sauce, or to taste
3 drops Worcestershire sauce, or to taste
3 drops liquid smoke flavoring
cracked black pepper to taste

Steps:

  • Place whitefish, mayonnaise, and sour cream in the bowl of a food processor. Season with Old Bay ™ seasoning, hot pepper sauce, Worcestershire sauce, liquid smoke, and cracked black pepper. Blend all ingredients until consistency reaches a spread.

Nutrition Facts : Calories 24.7 calories, CarbohydrateContent 1 g, CholesterolContent 6.2 mg, FatContent 0.3 g, ProteinContent 4.2 g, SaturatedFatContent 0.1 g, SodiumContent 202 mg, SugarContent 0.6 g

SMOKED MAHI MAHI DIP • WANDERLUST AND WELLNESS
Oct 26, 2021 · Instructions. Preheat oven to 425 degrees F. Line a baking sheet with parchment paper, spray with cooking spray or brush with olive oil. Then, add the Mahi Mahi fillets to the baking sheet. Bake for 10-15 minutes or until the fillets flake easily and/or reach an internal temperature of 137 degrees F. Remove from the oven and flake with a fork.
From wanderlustandwellness.org
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MAHI MAHI RECIPES | ALLRECIPES
Mahi mahi fillets are encrusted with black and white sesame seeds, and pan seared. The sauce is rich and creamy, and flavored with soy, ginger, shallots, and shiso (a Japanese herb related to basil and mint).
From allrecipes.com
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10 BEST MAHI MAHI APPETIZER RECIPES | YUMMLY
The Best Mahi Mahi Appetizer Recipes on Yummly | Mahi Mahi Ceviche, Appetizer Meatballs, Appetizer Cream Puffs ... Cubano Pork Appetizer Skewers and Cilantro-Citrus Dip Pork. cilantro, boneless pork chops, sugar, orange zest, swiss cheese and 14 more. Authentic Peruvian Ceviche with Mahi Mahi {GF, DF} Avocado Pesto.
From yummly.com
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RECIPE: WOOD-SMOKED FISH DIP WITH MAHI MAHI AND WAHOO ...
Sep 11, 2013 · ¼ cup soy sauce. 1 6-ounce mahi mahi steak. 1 Mix water, salt, pepper, sugar, brown sugar and soy sauce together in a resealable bag. Add the mahi mahi and refrigerate overnight, for at least 20 ...
From sun-sentinel.com
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TOP-RATED MAHI MAHI RECIPES | ALLRECIPES
Grilled Mahi Mahi with Roasted Pepper Sauce and Cilantro Pesto. Credit: PAMELA D. View Recipe. this link opens in a new tab. Layers of flavor go into this beautifully presented dish. Roasted red pepper sauce is topped with smoky grilled mahi mahi, then finished off with a dollop of nutty cilantro pesto. 2 of 17.
From allrecipes.com
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IDOL SA KUSINA RECIPE: CRISPY MAHI MAHI WITH GARLIC MAYO DIP
From m.youtube.com
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RECIPE: WOOD-SMOKED FISH DIP WITH MAHI MAHI AND WAHOO ...
Sep 11, 2013 · ¼ cup soy sauce. 1 6-ounce mahi mahi steak. 1 Mix water, salt, pepper, sugar, brown sugar and soy sauce together in a resealable bag. Add the mahi mahi and refrigerate overnight, for at least 20 ...
From sun-sentinel.com
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SMOKED MAHI MAHI DIP | FISH RECIPES, SMOKED FISH DIP, FISH ...
Apr 15, 2014 - I used mahi mahi because that was what I had on hand, but feel free to use any kind of smoked fish you have. The ingredients as well, use more or less as suits your tastes. Ou
From pinterest.com
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10 BEST SMOKED MAHI MAHI RECIPES | YUMMLY
Dec 19, 2021 · Smoked Mahi Mahi Recipes 12,503 Recipes. Last updated Dec 19, 2021. This search takes into account your taste preferences. 12,503 suggested recipes. Chili-Seasoned Grilled Mahi-Mahi with Lime Butter {Mahi-Mahi Recipe} Killing Thyme. cumin, kosher salt, onion powder, olive oil, lime, garlic powder and 5 more.
From yummly.com
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MAHI MAHI PARMESAN APPETIZER BITES RECIPE | WHAT'S COOKIN ...
Sep 06, 2011 · 2 pounds of firm white fish such as Mahi Mahi, Snapper, or other preferred white fish cut into small chunks Combine all dry ingredients, add egg then beer beat till smooth. Dip fish chunks in batter and fry in hot oil until golden brown. Drain on paper towels. On a large baking sheet lined with parchment paper, place fried chunks of mahi on the ...
From whatscookinitalianstylecuisine.com
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MAHI MAHI IN TOMATO SAUCE - ALL INFORMATION ABOUT HEALTHY ...
Mahi Mahi with Tomato, Olive, and Caper Sauce Ingredients: 2 Tbs. extra-virgin olive oil Kosher salt and freshly ground black pepper 4 1-inch-thick skinless mahi mahi fillets (about 6 oz. each) 1 small yellow onion, cut into small dice 1 medium clove garlic, minced 3/4 cup dry white wine 1 tsp. dried oregano
From therecipes.info
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SMOKED FISH DIP: VARIATIONS ON A FLORIDA CLASSIC – JULIA EATS
May 26, 2019 · Smoked Mahi-Mahi Dip with Jalapeño and Pineapple (recipe below) Smoked fish has long been a tradition in Florida, where fisherman bring in oily fish like mackerel, mahi-mahi, wahoo, amberjack and mullet that lend themselves to smoking. Mullet has been a local favorite for smoking, though it is mostly used as bait fish elsewhere in the country. ...
From juliaeats.com
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SARASOTA SMOKED FISH DIP | VISIT SARASOTA
Mar 20, 2017 · Take a Dip. Smoked fish dip, traditionally accompanied with Saltine crackers, is a tasty prelude to a dinner of local seafood made from the freshest catch. Local smoked fish such as mullet, amberjack, mahi-mahi, grouper, Spanish mackerel and kingfish produces dips in a variety of flavors.
From visitsarasota.com
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SMOKED FISH DIP - 2 COOKIN MAMAS
Jun 06, 2021 · Instructions. Flake fish, being careful to pick out all the bones, and place in food processor with all remaining ingredients. Process til smooth. If you like your spread with a little more chunkiness just retain part of the fish aside and stir in afterwards. Refrigerate at least 1 hour for flavors to blend.
From 2cookinmamas.com
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MAHI-MAHI FISH FILLET WITH LEMON-DILL SAUCE RECIPE
Jun 07, 2021 · Place a large, heavy, oven-proof skillet over medium-high heat. Once hot, add 1 tablespoon olive oil and 1 tablespoon butter, swirling to combine and coat the pan. Sear fillets until golden brown on one side only. Remove to a platter. Add wine, lemon juice, honey mustard, and dill to the hot skillet.
From thespruceeats.com
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RECIPE DETAILS | PUBLIX SUPER MARKETS
1 teaspoon Italian herb paste. Steps. Preheat oven to 400°F. Season fish with salt and pepper; place on baking sheet. Bake 8-10 minutes and until opaque and separates easily. Combine butter and herb paste; top fish with mixture. Always check fish for bones and cook to an internal temperature of 145°F. Other Preparation Methods.
From publix.com
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FLORIDA STYLE SMOKED WHITEFISH DIP - GARLIC & ZEST
Transfer the cream cheese mixture to the chopped fish and stir to combine. Add the chopped bell pepper, celery, onion, pepperoncini, jalapenos & sun dried tomatoes. Mix to combine. Add hot sauce to taste. Transfer the fish dip to a storage container and refrigerate for at least four hours, but preferably overnight.
From garlicandzest.com
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PAN FRIED MAHI RECIPE - SHARE-RECIPES.NET
PAN SEARED MAHI MAHI — 12 Simple Cooking. 5 hours ago Take mahi fillets and pat dry with a paper towel. Mix all of the seasonings in a bowl and rub on both sides of fish fillets. Heat the butter in a large skillet over medium high heat, when the butter is bubbling place the fillets in the pan.Cook three minutes on each side or until the sides of the fillets are browned and seared.
From share-recipes.net
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