CAN YOU BAKE CUPCAKES WITHOUT LINERS RECIPES

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CHOCOLATE CUPCAKES RECIPE | ALLRECIPES



Chocolate Cupcakes Recipe | Allrecipes image

Chocolate cupcakes are the ultimate party food. Make some for your next party!

Provided by Ladan M Miller

Categories     Chocolate Cupcakes

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 16 cupcakes

Number Of Ingredients 10

1 ⅓ cups all-purpose flour
¼ teaspoon baking soda
2 teaspoons baking powder
¾ cup unsweetened cocoa powder
⅛ teaspoon salt
3 tablespoons butter, softened
1 ½ cups white sugar
2 eggs
¾ teaspoon vanilla extract
1 cup milk

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Line a muffin pan with paper or foil liners. Sift together the flour, baking powder, baking soda, cocoa and salt. Set aside.
  • In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well with each addition, then stir in the vanilla. Add the flour mixture alternately with the milk; beat well. Fill the muffin cups 3/4 full.
  • Bake for 15 to 17 minutes in the preheated oven, or until a toothpick inserted into the cake comes out clean. Frost with your favorite frosting when cool.

Nutrition Facts : Calories 157.8 calories, CarbohydrateContent 29.8 g, CholesterolContent 30.5 mg, FatContent 3.9 g, FiberContent 1.6 g, ProteinContent 3.2 g, SaturatedFatContent 2.2 g, SodiumContent 114.5 mg, SugarContent 19.6 g

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Aug 18, 2016 · If you forget to do it before the cupcakes have cooled, you can reheat the syrup and then brush it on. The idea is simple—either add a cool syrup to warm cupcakes, or warm syrup to cool cupcakes. That way, the cakes effortlessly absorb the perfect amount of syrup. The frosting is very similar to a no-bake …
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THE BEST VANILLA CUPCAKE RECIPE - PRETTY. SIMPLE. SWEET.
Jan 09, 2018 · Hi Linda, if using a mixer (stand mixer or hand mixer) the cupcakes will be light and fluffy. You can make it without a mixer, but the texture might be a bit different. Read this guide. Mix the …
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Oct 29, 2018 · I love these cheesecake cupcakes for a holiday or party, because you can make a big batch of add a few to a dessert tray for Thanksgiving or Christmas, or you can make one big batch with 3 or 4 varieties easily, without …
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Jan 26, 2022 · This recipe makes 10 cupcakes, which is perfect for a small party, but you can also double it! If you double this recipe for football cupcakes, follow it exactly. The recipe is written …
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GLUTEN FREE VANILLA CUPCAKES RECIPE - BAKERY-STYLE ...
May 12, 2021 · Place the tin in the center of the preheated oven and bake until the cupcakes are very lightly golden brown and spring back when pressed lightly in the center (about 20 minutes). Don’t over bake. Allow the cupcakes …
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Bake, rotating tins halfway through, until a cake tester inserted in centers comes out clean, about 20 minutes. Transfer tins to wire racks to cool completely before removing cupcakes. Cupcakes can be …
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Mar 17, 2021 · Bake: Fill the cupcake liners a little more than half full and bake for 18-20 minutes or until a toothpick inserted into the center comes out clean. Make the Strawberry Buttercream. Make the strawberry reduction: Using a strawberry reduction doubles up the strawberry flavor. To make it, you…
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May 29, 2020 · These cupcakes are easy to master and you will be making bakery-quality cupcakes in no time. In a medium bowl, whisk together dry ingredients: flour, baking powder, and salt. In a …
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May 10, 2019 · If you do get one, though, it also works really well for pancakes! How High to Fill Liners. Different recipes call for filling cupcake liners different amounts, and the same rules that apply to regular cupcakes also apply to minis. If a cupcake recipe says to fill the liner 2/3 full, do the same thing when you convert the recipe to mini cupcakes.
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TIRAMISU CUPCAKES - PRETTY. SIMPLE. SWEET.
Aug 18, 2016 · If you forget to do it before the cupcakes have cooled, you can reheat the syrup and then brush it on. The idea is simple—either add a cool syrup to warm cupcakes, or warm syrup to cool cupcakes. That way, the cakes effortlessly absorb the perfect amount of syrup. The frosting is very similar to a no-bake …
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May 13, 2016 · In a medium bowl combine 1 and 3/4 cups of the flour, baking powder, baking soda, and salt; set aside. In a separate bowl combine the sour cream, milk, and 2 tablespoons of the …
From bakerbynature.com
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BANANA CUPCAKES - TORNADOUGH ALLI
Jan 24, 2022 · These Banana Cupcakes can be stored in an airtight container and since they have a cream cheese frosting they need to be placed in the refrigerator. They will keep for up to 3-4 days. These can also be frozen, you can …
From tornadoughalli.com
See details


EASY CHEESECAKE CUPCAKES RECIPE - THE RECIPE REBEL
Oct 29, 2018 · I love these cheesecake cupcakes for a holiday or party, because you can make a big batch of add a few to a dessert tray for Thanksgiving or Christmas, or you can make one big batch with 3 or 4 varieties easily, without …
From thereciperebel.com
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May 11, 2020 · Mix until smooth and combined, but make sure you don’t over-mix the batter. Bake Your Cupcakes: Fill the cupcake liners 3/4 full and bake for 15-18 minutes, or until a toothpick inserted into the center comes out clean. Remove the cupcakes …
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BEST EVER MOIST CHOCOLATE CUPCAKES RECIPE - HOUSE OF N…
Jan 03, 2020 · If you find that your cupcakes aren't doming on top, try filling your liners a little less next time. Or if you are baking at a high altitude, you might want to use this helpful guide to high …
From houseofnasheats.com
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THE BEST VANILLA CUPCAKE RECIPE - PRETTY. SIMPLE. SWEET.
Jan 09, 2018 · Hi Linda, if using a mixer (stand mixer or hand mixer) the cupcakes will be light and fluffy. You can make it without a mixer, but the texture might be a bit different. Read this guide. Mix the …
From prettysimplesweet.com
See details


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