CAMOTE DELIGHT RECIPE | SWEET POTATO DELIGHT - PINOY ...
Sweet Potato/Camote Delight Recipe. This Pinoy dessert is so easy to prepare. Peel off the skin and mashed the cook camote or sweet potato then add condensed milk, butter and sugar then mixed it and refrigerate.
Provided by Eduardo Joven
Categories Dessert
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 3
Number Of Ingredients 5
Steps:
- Boil the Sweet Potato until cook
- Peel the skin then place on a separate bowl.
- Mix the butter, sugar and condensed milk
- Mash sweet potato “camote” with fork until smooth.
- Add butter mixture in mashed Camote and mix well.
- Spoon in paper cups, top with butter and chilled for 30 minutes then serve.
Nutrition Facts : Calories 175 kcal, CarbohydrateContent 38 g, ProteinContent 4 g, FatContent 1 g, SodiumContent 35 mg, FiberContent 5 g, SugarContent 26 g, ServingSize 1 serving
CAMOTES AL HORNO (BAKED YAMS) RECIPE | ALLRECIPES
A traditional dish from Puebla, Mexico, Camotes al Horno has the sweet simplicity of baked yams with butter, honey and sugar. Serve as a sweet treat on their own, or try them in combination with savory meat dishes for an interesting mix of flavors.
Provided by Alenita
Categories Side Dish Vegetables Sweet Potatoes
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 6 servings
Number Of Ingredients 4
Steps:
- Preheat oven to 250 degrees F (120 degrees C).
- Place yams in a large pot of lightly salted, boiling water and cook for about 10 minutes, or until tender. Drain.
- Arrange the yams in a lightly greased 9x13 inch baking dish. Cut a slit down the middle of each one and dab 1 tablespoon of butter in each.
- Bake in the preheated oven for 5 to 10 minutes, or until golden. Spoon 1 teaspoon honey into each yam, sprinkle each with sugar and serve.
Nutrition Facts : Calories 545.6 calories, CarbohydrateContent 105.8 g, CholesterolContent 30.5 mg, FatContent 12.1 g, FiberContent 14.4 g, ProteinContent 5.5 g, SaturatedFatContent 7.4 g, SodiumContent 113.6 mg, SugarContent 10 g
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