CALORIES CHOCOLATE CHIPS RECIPES

Name: Fabulously Low Calorie, Still Delicious Chocolate Chip Cookies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 43 cookies, 43 serving(s)
Ingredients: 1 1/2 cups all-purpose flour; 1/2 teaspoon baking soda; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 3 tablespoons margarine; 5 tablespoons plain nonfat yogurt; 1/2 cup sugar; 1/4 cup light brown sugar; 2 tablespoons cornstarch; 1/4 cup unsweetened applesauce; 2 tablespoons skim milk; 1/2 teaspoon vanilla extract; 1/2 cup chocolate chips

FABULOUSLY LOW CALORIE, STILL DELICIOUS CHOCOLATE CHIP ...

Fabulously Low Calorie, Still Delicious Chocolate Chip ... image

A really light and fluffy, like a sponge cake, chocolate chip cookie, on the lighter side and still OH SO GOOD!

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 43 cookies, 43 serving(s)

Number Of Ingredients 13

Ingredients

1 1/2 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/4 teaspoon salt
3 tablespoons margarine
5 tablespoons plain nonfat yogurt
1/2 cup sugar
1/4 cup light brown sugar
2 tablespoons cornstarch
1/4 cup unsweetened applesauce
2 tablespoons skim milk
1/2 teaspoon vanilla extract
1/2 cup chocolate chips

Steps:

Beat margarine, yogurt, sugars, corn starch, applesauce, milk and vanilla until well mixed.
Then add flour and baking soda/powder and salt and beat until smooth - then add chocolate chips.
Drop by teaspoonfuls onto greased cookie sheet.
Bake at 350°F for 6-10 minutes until lightly golden brown.

Nutrition Facts : Calories 49.6, FatContent 1.4, SaturatedFatContent 0.5, CholesterolContent 0.1, SodiumContent 44.3, CarbohydrateContent 8.8, FiberContent 0.2, SugarContent 4.8, ProteinContent 0.7

LOW CALORIE CHOCOLATE CHIP MUFFINS RECIPE - FOOD.COM

Low Calorie Chocolate Chip Muffins Recipe - Food.com image

Make and share this Low Calorie Chocolate Chip Muffins recipe from Food.com.

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 12 muffins

Number Of Ingredients 12

Ingredients

1/3 cup whole wheat flour
2/3 cup flour
1 teaspoon baking powder
1 teaspoon salt
1 egg
1 egg white
1 cup plain fat-free yogurt (plain or vanilla)
2 tablespoons canola oil
1/2 cup skim milk
1/3 cup brown sugar
2 teaspoons vanilla
3/4 cup chocolate chips

Steps:

Preheat oven to 400 degrees and spray 12 liner cups with cooking spray; set aside. In a large bowl, combine flours, baking powder, baking soda, and salt. In a separate bowl whisk eggs, yogurt, oil, milk, sugar, and vanilla. Add the dry ingredients to the wet and stir until everything is moistened (Do not over mix.) Fold in chocolate chips. Spoon teh abtter into the muffin cups, 2/3 full. Bake for 20-25 minutes or until golden brown and a toothpick inserted comes out clean. Cool for 10-15 minutes before removing from muffin tins.

Nutrition Facts : Calories 156.1, FatContent 6.1, SaturatedFatContent 2.2, CholesterolContent 16.1, SodiumContent 259.4, CarbohydrateContent 22.8, FiberContent 1.2, SugarContent 13.4, ProteinContent 4

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