SIMPLE HOT FUDGE RECIPE RECIPES

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SIMPLE HOT FUDGE SAUCE RECIPE - FOOD.COM



Simple Hot Fudge Sauce Recipe - Food.com image

I found this recipe in an Eagle Brand cookbook. This is the best hot fudge sauce and it's practically fool proof.

Total Time 5 minutes

Prep Time 0S

Cook Time 5 minutes

Yield 2 cups, 12 serving(s)

Number Of Ingredients 5

1 cup semi-sweet chocolate chips
2 tablespoons butter
1 (14 ounce) can sweetened condensed milk
2 tablespoons water
1 teaspoon vanilla

Steps:

  • Melt chocolate and butter with condensed milk and water.
  • Stir until smooth.
  • Add vanilla.
  • Serve warm over ice cream.
  • Store leftovers covered in fridge.2.

Nutrition Facts : Calories 191.4, FatContent 9, SaturatedFatContent 5.5, CholesterolContent 16.3, SodiumContent 60.5, CarbohydrateContent 27, FiberContent 0.8, SugarContent 25.7, ProteinContent 3.2

5-INGREDIENT FUDGE RECIPE: HOW TO MAKE IT



5-Ingredient Fudge Recipe: How to Make It image

You’re moments away from a pan of creamy fudge. Just microwave, stir and spread. This easy homemade fudge recipe is the best. —Sue Tucker, Edgemoor, South Carolina

Provided by Taste of Home

Categories     Desserts

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield about 2-1/3 pounds (81 pieces).

Number Of Ingredients 5

1-1/2 teaspoons plus 1 tablespoon butter, divided
2 cups semisweet chocolate chips
1 package (11-1/2 ounces) milk chocolate chips
1 can (14 ounces) sweetened condensed milk
1 teaspoon vanilla extract

Steps:

  • Line a 9-in. square pan with foil; grease foil with 1-1/2 teaspoons butter., In a large microwave-safe bowl, melt chocolate chips and remaining butter, stirring after 1 minute and every 30 seconds thereafter. Stir in milk and vanilla. Spread into prepared pan. Refrigerate until firm., Using foil, lift fudge out of pan. Remove foil; cut fudge into 1-in. squares. Store in an airtight container in the refrigerator.

Nutrition Facts : Calories 59 calories, FatContent 3g fat (2g saturated fat), CholesterolContent 3mg cholesterol, SodiumContent 12mg sodium, CarbohydrateContent 8g carbohydrate (7g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

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