CALIFORNIA TURKEY CLUB WRAP | ALLRECIPES
This California turkey club wrap packed with Colby Jack cheese, avocado, pickled red cabbage, and mixed greens makes for a quick and satisfying lunch.
Provided by Dietz & Watson
Categories Trusted Brands: Recipes and Tips Dietz & Watson
Total Time 10 minutes
Prep Time 10 minutes
Yield 1 wrap
Number Of Ingredients 7
Steps:
- Spread the mayo lightly across the spinach tortilla.
- Layer the slices of Dietz & Watson Originals Oven Roasted Turkey, Dietz & Watson Colby Jack Cheese, and avocado on the tortilla, then add the cup of vinegar pickled red cabbage and spring mix.
- Wrap up the tortilla and cut it in half.
Nutrition Facts : Calories 700.3 calories, CarbohydrateContent 82.7 g, CholesterolContent 80.2 mg, FatContent 27.1 g, FiberContent 6.3 g, ProteinContent 34 g, SaturatedFatContent 7.1 g, SodiumContent 1437.6 mg, SugarContent 43.3 g
CALIFORNIA TURKEY BURGER | ALLRECIPES
A big, juicy turkey burger topped with fresh avocado, thick-sliced tomato and melted cheese? Yes, please! It's no wonder thousands in L.A. agree that this burger tastes great made with turkey.
Provided by JennieO
Categories Trusted Brands: Recipes and Tips JENNIE-O®
Total Time 15 minutes
Prep Time 15 minutes
Yield 4 burgers
Number Of Ingredients 8
Steps:
- Heat grill to 400 degrees F.
- Gently combine ground turkey, salt and pepper. Shape into 4 patties.
- Cook turkey patties as specified on the package. Always cook to well done, 165 degrees F as measured by a meat thermometer.
- Serve burgers topped with cheese, arugula, tomato and avocado.
Nutrition Facts : Calories 524.2 calories, CarbohydrateContent 31.3 g, CholesterolContent 116.6 mg, FatContent 29.3 g, FiberContent 5 g, ProteinContent 37 g, SaturatedFatContent 11.7 g, SodiumContent 821.8 mg, SugarContent 4.6 g
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