CALIFORNIA REUBEN SANDWICH RECIPES
CALIFORNIA GRILLED REUBEN RECIPE - OLIVEMAGAZINE
This West Coast version of a deli sandwich uses smoked turkey rather than pastrami. This makes more coleslaw than you’ll need for the sandwiches but it’ll keep for 2-3 days in the fridge
Provided by Janine Ratcliffe
Categories Quick and Easy
Total Time 15 minutes
Number Of Ingredients 13
Steps:
- Put the carrot, cabbage and onion in a bowl. Add 1 tsp of white wine vinegar and 2 tsp of mayonnaise, season and mix together.
- Mix the dressing ingredients. Spread the dressing over one side of the bread. Add a couple of tbsp of coleslaw to two slices, then the turkey, then the cheese. Add a few slices of pickle then top with the other slices of bread, dressing-side down. Spread the outside of the sandwiches with soft butter. Heat a large frying pan and fry on both sides until crisp and golden and the cheese has started to melt. Serve with extra pickles.
Nutrition Facts : Calories 575 calories, FatContent 41 grams fat, SaturatedFatContent 25 grams saturated fat, CarbohydrateContent 22 grams carbohydrates, SugarContent 0 gram sugar, FiberContent 1 grams fibre, ProteinContent 26 grams protein, SodiumContent 2000 milligrams of sodium
REUBEN SANDWICH RECIPE | ALLRECIPES
I make this Reuben for my husband...hope you will enjoy it. Serve with coleslaw or potato salad.
Provided by Beverly Burton
Categories Main Dishes Sandwich Recipes Beef
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 4 sandwiches
Number Of Ingredients 6
Steps:
- Spread each slice of bread with thousand island dressing. Top 4 of the bread slices with sauerkraut, cheese and pastrami. Place remaining bread slices on sandwich. Spread margarine on the outsides of each sandwich.
- Heat a large skillet over medium high heat. Grill until browned, then turn and grill until heated through, and cheese is melted.
Nutrition Facts : Calories 792.6 calories, CarbohydrateContent 50.2 g, CholesterolContent 106.7 mg, FatContent 51.7 g, FiberContent 6.7 g, ProteinContent 34.2 g, SaturatedFatContent 17.2 g, SodiumContent 2446.7 mg, SugarContent 14.8 g
More about "california reuben sandwich recipes"
REUBEN SANDWICH RECIPE RECIPE | EPICURIOUS
Modern-day Reuben sandwiches are often open-faced and broiled, which dries out the corned beef and makes the cheese rubbery. Or, under the misguided belief that more is better, they are overstuffed. The main things to remember for a great Reuben are to keep the filling under control and in balance, so when you bite into it you get a harmonious and succulent mouthful; and to grill the sandwich slowly and under some pressure, so the bread gets toasty brown and buttery crisp, the meat gets warmed through, and the cheese is just melted enough to be oozy.
From epicurious.com
Reviews 3.8
From epicurious.com
Reviews 3.8
- Serve immediately.
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BEST REUBEN SANDWICH RECIPE - HOW TO MAKE REUBEN SANDWICH
A good Reuben should be loaded and this one definitely is. Here's how to make your own corned beef sandwich with homemade Russian dressing or buy store-bought, either way don't be shy with it.
From delish.com
Reviews 5
Total Time 15 minutes
Category weeknight meals, dinner, lunch, main dish, meat
Cuisine American, Comfort Food
From delish.com
Reviews 5
Total Time 15 minutes
Category weeknight meals, dinner, lunch, main dish, meat
Cuisine American, Comfort Food
- Butter one side of each slice of bread. On the non-butter side spread Russian dressing on each slice. Top half of the slices with cheese, corned beef, and sauerkraut. Top each sandwich with remaining slices, dressing side down. Heat a medium skillet over medium heat. Place a sandwich in skillet and cook until golden and cheese is melted, 3 minutes per side. In a medium bowl, whisk together mayonnaise, ketchup, horseradish, Worcestershire, sugar, and paprika until combined. Season with salt and pepper.
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REUBEN SANDWICH RECIPE - FOOD.COM
These sandwiches are really delicious and easy to make. They are one of my family's fix it quick favorites. I like to serve them with big bowls of steaming vegetable soup and dill pickles, on the side.
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 693.4 per serving
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 693.4 per serving
- My Update Notes: I drained the sourkraut but didn't rinse it, because we like the tangy taste of the sourkraut. I buttered rye bread slices on one side and spread Thousand Island dressing on the other side. On the dressing side I placed a slice of swiss cheese, sliced Pastrami from the deli and then topped with sourkraut. I cooked them on my grill until the cheese was melted and the bread was nice and toasted. They were delicious! I only gave the four star rating because the sourkraut in the middle wasn't very warm. Next time I make these I will warm the sourkraut in the microwave first and maybe add another slice of swiss too! I made was to heat the sauerkraut in the microwave for 20 seconds before adding to the sandwich. I like my sandwich warmed all the way through. I would recommend keeping a good eye on your bread and toast it to your liking. If you like Rueben sandwiches you will love this one!
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THE CALIFORNIA REUBEN SANDWICH · MY BUSY RETIRED LIFE
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CALIFORNIA REUBEN SANDWICH | VEGWEB.COM, THE WORLD'S ...
California Reuben Sandwich. 1. To make coleslaw, combine the cabbage mix, mayonnaise, sour cream, sugar, white vinegar, dried mustard, celery salt, and pepper. Set aside. 2. Toast one side of the bread for each sandwich in skillet and then flip. Add 2-3 slices cheese and cover with lid to melt. 3.
From vegweb.com
From vegweb.com
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THE CALIFORNIA REUBEN SANDWICH - MY RECIPE MAGIC
Mar 16, 2016 · The California Reuben Sandwich. I call this sandwich the California Reuben Sandwich. This sandwich is a lighter version of the Reuben sandwich. This sandwich can be served cold or hot. Slice the ciabatta rolls and butter the cut surfaces. Place the buttered rolls on a hot pan or cast iron comal and lightly brown.
From myrecipemagic.com
From myrecipemagic.com
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CLASSIC REUBEN SANDWICH RECIPE | BOAR'S HEAD
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THE CALIFORNIA REUBEN SANDWICH - MY RECIPE MAGIC
Mar 16, 2016 · March 16, 2016. 332. I call this sandwich the California Reuben Sandwich. This sandwich is a lighter version of the Reuben sandwich. This sandwich can be served cold or hot. 2. corned beef. Slice the ciabatta rolls and butter the cut surfaces. Place the buttered rolls on a hot pan or cast iron comal and lightly brown.
From myrecipemagic.com
From myrecipemagic.com
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CALIFORNIA REUBEN SANDWICH | VEGWEB.COM, THE WORLD'S ...
California Reuben Sandwich. 1. To make coleslaw, combine the cabbage mix, mayonnaise, sour cream, sugar, white vinegar, dried mustard, celery salt, and pepper. Set aside. 2. Toast one side of the bread for each sandwich in skillet and then flip. Add 2-3 slices cheese and cover with lid to melt. 3.
From vegweb.com
From vegweb.com
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CLASSIC REUBEN SANDWICH RECIPE | BOAR'S HEAD
Spread 1 tablespoon of thousand island dressing on each slice of bread. Evenly spread Sauerkraut and place a slice of cheese over each slice of bread. Pile the Corned Beef on one side, then press sandwich together. Place skillet over medium-low heat and grill until bread is browned and crisped. Flip sandwich over to grill other side. share-plus.
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From boarshead.com
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21 BEST REUBEN SANDWICH RECIPES - HOW TO MAKE A REUBEN ...
Feb 24, 2020 · Loaded with flavor, a big reuben sandwich is perfect for those days when you're famished and need fuel ASAP. These 21 easy reuben sandwich recipes are exactly what you need.
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CALIFORNIA RUBEN RECIPE - GROUP RECIPES
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From grouprecipes.com
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WHAT MAKES A REUBEN A REUBEN? - BROKEN BARREL
Dec 19, 2021 · The Reuben sandwich is a North American grilled sandwich composed of corned beef, Swiss cheese, sauerkraut, and Russian dressing, grilled between slices of rye bread.Reuben sandwich. Reuben from Katz’s Delicatessen Type Sandwich Created by Various claims Serving temperature Warm or hot Why is a Reuben called a Reuben? The sandwich was invented by William Hamerly, … What Makes A Reuben A ...
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From brokenbarrelwoodlands.com
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WHAT IS A RACHEL SANDWICH? | ALLRECIPES
Jun 18, 2021 · Get the Recipe: Grilled Turkey Reuben Sandwiches Elsewhere in the Rachel, the most noticeable difference is the sandwich's relationship with cabbage. Whereas sauerkraut emphasizes a (fittingly) sour and fermented flavor, the rachel instead opts for the comparatively creamy, crunchy choice of coleslaw.
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From allrecipes.com
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Dec 05, 2021 · Pete Wells, the restaurant critic for the New York Times, called the classic breakfast sandwich -- eggs, cheese, and either bacon, sausage, or ham on a roll, bagel, English muffin, croissant, or ...
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BEST REUBEN SANDWICH AROUND ME - IDEAS 2022
The best sandwiches are always loaded with fresh, tasty ingredients, and a good reuben is no exception. When the server brought out the sandwich, it looked. The best sandwiches are always loaded with fresh, tasty ingredients, and a good reuben is no exception. When the server brought out the sandwich, it looked
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REUBEN SANDWICH RECIPE - DINNER, THEN DESSERT
Jan 14, 2021 · Reuben Sandwiches are the ultimate grilled sandwich. They’re filling and flavorful with corned beef, dressing, Swiss cheese and sauerkraut all on rye bread. Reubens are a classic American Sandwich Recipe. The combination of savory meat, tangy sauce, and salty-sweet sauerkraut make it completely unique and delicious.
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From dinnerthendessert.com
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THE LEMONISTA: CALIFORNIA REUBEN SANDWICH
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