PIZZA BURN RECIPES
PIZZA HUT PAN PIZZA COPYCAT RECIPE | TOP SECRET RECIPES
The secret to perfect pan pizza is pressing the dough into a well-oiled pan (Pizza Hut uses soybean oil), then the pan is covered and the dough rises in a heated cabinet for 45 to 60 minutes. When the dough is topped, the edge is sprayed with a butter-flavored “food release” and the pie is baked at 500 degrees F until perfectly browned on top. You can use a 9-inch, 12-inch, or 15-inch deep dish pizza pan or cake pan for this recipe, and you’ll want to preheat your oven with a pizza stone in it to simulate the type of oven used at the chain. The hot ceramic surface of the pizza stone will cause the oil in the pan to cook the bottom of the dough so that it’s brown and crispy like an authentic pan pizza crust should be. I tried making the dough with cake flour, all-purpose flour, superfine “00” flour, bread flour and many combinations of these different flours which all contain varying amounts of gluten. I even tried rising the dough slowly in the refrigerator for various lengths of time as long as up to four days. But after a month of testing and about 30 pan pizzas later, I found the best dough to be straight bread flour, and to let the dough rise at room temperature. I did find that if you let the dough rest for at least 4 hours before the final rise in the pizza pan you will get the best texture with the perfect chewy bite to it. Try my clone recipes for Pizza Hut Stuffed Crust Pizza and Tuscani Creamy Chicken Alfredo Pasta here.Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
Provided by Todd Wilbur
Total Time 2 hours 10 minutes0S
Prep Time 1 hours 5 minutes0S
Cook Time 1 hours 5 minutes0S
Number Of Ingredients 24
Nutrition Facts : Calories 390 calories
DETROIT-STYLE PEPPERONI PIZZA RECIPE | JEFF MAURO | FOOD NET…
Provided by Jeff Mauro, host of Sandwich King
Categories main-dish
Total Time 2 hours 35 minutes
Cook Time 20 minutes
Yield 8 servings
Number Of Ingredients 16
Steps:
- Position an oven rack in the bottom of the oven and preheat to the highest temperature setting, 500 to 550 degrees F.
- Pour the oil in a large, square metal cake pan (or, ideally, an authentic Detroit-style pizza pan). Put the Pizza Dough in the pan and gently stretch it out to fit so the dough reaches the corners. If the dough is being temperamental, set it aside for another 10 minutes to relax and try again.
- Layer the pepperoni on the dough. Then lay the cheese cubes all over, especially around the perimeter up to the edge of the pan (this creates the coveted crispy cheese crust). Dollop the pizza sauce on top in 3 lines.
- Bake in the ultra-hot oven until bubbly and golden and a crispy cheese crust has formed, 10 to 15 minutes. Using a fish spatula, loosen up the edges and place on a cutting board. Slice into squares and serve!
- Put the flour, salt, yeast and sugar in a food processor with a metal blade attachment and pulse to combine. Add 1 cup warm water, then process until a ball forms, about 30 seconds (if a ball does not form, add a bit more flour). Process for another 30 seconds, then roll into a tight ball and place in a lightly oiled bowl. Proof in a warm spot until the dough doubles in size, about 2 hours.
- Heat a small saucepot over medium heat and add the oil. Add the Italian seasoning and garlic and saute until fragrant; do not let the garlic burn. Add the tomatoes and sugar and season with salt and pepper. Bring to a simmer and simmer until concentrated, about 30 minutes. Set aside to cool.
More about "pizza burn recipes"
BARBECUE CHICKEN PIZZA RECIPE: HOW TO MAKE IT - TASTE OF HOME
My husband and I love this BBQ chicken pizza recipe, especially when we take it up a notch by adding other toppings that we love, including smoky bacon and creamy Gorgonzola. My mouth starts to water just thinking about it! —Megan Crow, Lincoln, Nebraska
From tasteofhome.com
Reviews 5
Total Time 45 minutes
Category Dinner
Calories 354 calories per serving
From tasteofhome.com
Reviews 5
Total Time 45 minutes
Category Dinner
Calories 354 calories per serving
- Preheat oven to 425°. In a large skillet, heat oil over medium heat. Add onion; cook and stir 4-6 minutes or until softened. Reduce heat to medium-low; cook 20-25 minutes or until deep golden brown, stirring occasionally., Unroll and press dough onto bottom and 1/2 in. up sides of a greased 15x10x1-in. baking pan. Bake 8 minutes., Spread barbecue sauce over dough; top with chicken, cooked onion, bacon, Gorgonzola cheese and jalapenos. Sprinkle with paprika and garlic powder; top with mozzarella cheese. Bake pizza 8-10 minutes or until crust is golden and cheese is melted.
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DETROIT-STYLE PEPPERONI PIZZA RECIPE | JEFF MAURO | FOOD NET…
From foodnetwork.com
Reviews 4.6
Total Time 2 hours 35 minutes
Category main-dish
Reviews 4.6
Total Time 2 hours 35 minutes
Category main-dish
- Heat a small saucepot over medium heat and add the oil. Add the Italian seasoning and garlic and saute until fragrant; do not let the garlic burn. Add the tomatoes and sugar and season with salt and pepper. Bring to a simmer and simmer until concentrated, about 30 minutes. Set aside to cool.
See details
BARBECUE CHICKEN PIZZA RECIPE: HOW TO MAKE IT - TASTE OF HOME
My husband and I love this BBQ chicken pizza recipe, especially when we take it up a notch by adding other toppings that we love, including smoky bacon and creamy Gorgonzola. My mouth starts to water just thinking about it! —Megan Crow, Lincoln, Nebraska
From tasteofhome.com
Reviews 5
Total Time 45 minutes
Category Dinner
Calories 354 calories per serving
From tasteofhome.com
Reviews 5
Total Time 45 minutes
Category Dinner
Calories 354 calories per serving
- Preheat oven to 425°. In a large skillet, heat oil over medium heat. Add onion; cook and stir 4-6 minutes or until softened. Reduce heat to medium-low; cook 20-25 minutes or until deep golden brown, stirring occasionally., Unroll and press dough onto bottom and 1/2 in. up sides of a greased 15x10x1-in. baking pan. Bake 8 minutes., Spread barbecue sauce over dough; top with chicken, cooked onion, bacon, Gorgonzola cheese and jalapenos. Sprinkle with paprika and garlic powder; top with mozzarella cheese. Bake pizza 8-10 minutes or until crust is golden and cheese is melted.
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LOW CARB KETO PIZZA CASSEROLE - KETOCONNECT - KETO RECIPES
A heart pizza casserole made out of cauliflower and your favorite pizza toppings.
From ketoconnect.net
Reviews 4.9
Category Main Course
Cuisine American
Calories 413 kcal per serving
From ketoconnect.net
Reviews 4.9
Category Main Course
Cuisine American
Calories 413 kcal per serving
- Bake, uncovered, for 10-12 minutes or until cheese is melted and the edges are golden brown. Sprinkle with remaining Italian seasoning and serve.
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SEAFOOD PIZZA RECIPE | KARDEA BROWN | FOOD NETWORK
From foodnetwork.com
Reviews 5
Total Time 50 minutes
Category main-dish
Reviews 5
Total Time 50 minutes
Category main-dish
- Roll out the pizza dough on a lightly-floured work surface into two 10-inch ovals. Brush the grill pan with the remaining tablespoon olive oil. Grill the dough on both sides until there are grill marks, 2 to 3 minutes per side. Remove the crusts to a sheet tray. Add the shrimp to the grill pan and grill on both sides until fully cooked, pink and opaque, about 4 minutes total. Spread the white sauce on the dough in an even layer. Scatter the shrimp over the sauce. Sprinkle with the mozzarella and the remaining 1/4 cup Parmesan. Place under the broiler until the cheese is melted and bubbly, keeping a close eye so it doesn't burn, 2 to 7 minutes. Sprinkle the red pepper flakes and parsley on top before serving.
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SIMPLE VEGAN PIZZA | MINIMALIST BAKER RECIPES
Jul 01, 2014 · Even though I’ve been making a variation of this pizza for a while now, a recent discovery has made it 10x better. Sauteed veggies! My friend Lisa – who shared the genius 5-Minute Microwave Hummus idea with me – used this method for a pizza …
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PIZZA ON THE GRILL I | ALLRECIPES
Pizza 1: pesto, mozzarella/fontina/parmesan, fresh tomatoes; Pizza 2: jarred red sauce/Italian seasoned sausage/mushrooms/black olives/mozzarella (I made this one double the size of the other two); Pizza …
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HOW TO MAKE PIZZA AT HOME THAT'S BETTER THAN TAKEOUT
Jan 14, 2021 · Now for the sauce. There are loads of delicious pre-made marinara sauces for pizza sauce. We have oodles of homemade pizza sauce recipes, too. Beyond red pizza sauces, don't forget pesto ... (200 degrees C) so the crust can cook completely before the toppings burn…
From allrecipes.com
From allrecipes.com
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KETO DEEP DISH PIZZA RECIPE - KETOFOCUS
Since Chicago style pizza is a deep dish pizza, it takes longer to cook since it’s a very thick pizza. The crust is thick and the toppings are piled on! A typical pizza has the cheese added last. Since this keto pizza is so thick, the mozzarella cheese on top will burn …
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REVOLUTIONIZE FAMILY PIZZA NIGHT WITH THESE 3 RECIPES
Apr 27, 2022 · Hot Soppressata and Ricotta Skillet Pizza. Makes 1 (12-inch) deep-dish pizza. Note: With its rich, buttery crust, this pizza is similar to a Chicago deep- dish but a little lighter …
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KETO PIZZA (JUST LIKE DOMINO'S!) - THE BIG MAN'S WORLD
Jul 07, 2021 · Use your hands to smooth and even out the sides until you are left with a pizza shaped dough. Finally, place the dough onto a lightly greased pizza pan or baking sheet. Pre-bake the dough at 200C/400F for 10 minutes, before removing it from the oven. Lightly brush olive oil around the exterior of the pizza …
From thebigmansworld.com
From thebigmansworld.com
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NEAPOLITAN-STYLE PIZZA CRUST | KING ARTHUR BAKING
The parchment will blacken around any edges showing, but remain intact under the pizza. Bake the pizza for approximately 6 minutes on the steel or 7 minutes on the stone (give or take), until bubbly and charred around the edges. Remove the pizza …
From kingarthurbaking.com
From kingarthurbaking.com
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FOOD: HEALTHY RECIPES, FOOD FACTS, AND MORE
Hungry? Get the latest healthy recipes, cooking tips, nutrition facts, and more from Health.com. ... Healthy Homemade Pizza Recipes. ... 22 Healthy Snacks That Burn …
From health.com
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NEW YORK-STYLE PIZZA SAUCE RECIPE - SERIOUS EATS
Mar 26, 2020 · Unlike Neapolitan pies, which generally use a simple, uncooked sauce of fresh or canned tomatoes and salt, New York by-the-slice pies use a heavily seasoned cooked sauce. The …
From seriouseats.com
From seriouseats.com
See details
SIMPLE VEGAN PIZZA | MINIMALIST BAKER RECIPES
Jul 01, 2014 · Even though I’ve been making a variation of this pizza for a while now, a recent discovery has made it 10x better. Sauteed veggies! My friend Lisa – who shared the genius 5-Minute Microwave Hummus idea with me – used this method for a pizza …
From minimalistbaker.com
From minimalistbaker.com
See details
PIZZA ON THE GRILL I | ALLRECIPES
Pizza 1: pesto, mozzarella/fontina/parmesan, fresh tomatoes; Pizza 2: jarred red sauce/Italian seasoned sausage/mushrooms/black olives/mozzarella (I made this one double the size of the other two); Pizza …
From allrecipes.com
From allrecipes.com
See details
HOW TO MAKE PIZZA AT HOME THAT'S BETTER THAN TAKEOUT
Jan 14, 2021 · Now for the sauce. There are loads of delicious pre-made marinara sauces for pizza sauce. We have oodles of homemade pizza sauce recipes, too. Beyond red pizza sauces, don't forget pesto ... (200 degrees C) so the crust can cook completely before the toppings burn…
From allrecipes.com
From allrecipes.com
See details
KETO DEEP DISH PIZZA RECIPE - KETOFOCUS
Since Chicago style pizza is a deep dish pizza, it takes longer to cook since it’s a very thick pizza. The crust is thick and the toppings are piled on! A typical pizza has the cheese added last. Since this keto pizza is so thick, the mozzarella cheese on top will burn …
From ketofocus.com
From ketofocus.com
See details
REVOLUTIONIZE FAMILY PIZZA NIGHT WITH THESE 3 RECIPES
Apr 27, 2022 · Hot Soppressata and Ricotta Skillet Pizza. Makes 1 (12-inch) deep-dish pizza. Note: With its rich, buttery crust, this pizza is similar to a Chicago deep- dish but a little lighter …
From startribune.com
From startribune.com
See details
KETO PIZZA (JUST LIKE DOMINO'S!) - THE BIG MAN'S WORLD
Jul 07, 2021 · Use your hands to smooth and even out the sides until you are left with a pizza shaped dough. Finally, place the dough onto a lightly greased pizza pan or baking sheet. Pre-bake the dough at 200C/400F for 10 minutes, before removing it from the oven. Lightly brush olive oil around the exterior of the pizza …
From thebigmansworld.com
From thebigmansworld.com
See details
NEAPOLITAN-STYLE PIZZA CRUST | KING ARTHUR BAKING
The parchment will blacken around any edges showing, but remain intact under the pizza. Bake the pizza for approximately 6 minutes on the steel or 7 minutes on the stone (give or take), until bubbly and charred around the edges. Remove the pizza …
From kingarthurbaking.com
From kingarthurbaking.com
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FOOD: HEALTHY RECIPES, FOOD FACTS, AND MORE
Hungry? Get the latest healthy recipes, cooking tips, nutrition facts, and more from Health.com. ... Healthy Homemade Pizza Recipes. ... 22 Healthy Snacks That Burn …
From health.com
From health.com
See details
NEW YORK-STYLE PIZZA SAUCE RECIPE - SERIOUS EATS
Mar 26, 2020 · Unlike Neapolitan pies, which generally use a simple, uncooked sauce of fresh or canned tomatoes and salt, New York by-the-slice pies use a heavily seasoned cooked sauce. The …
From seriouseats.com
From seriouseats.com
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PIZZA OVENS | MAKE PIZZA | OONI PIZZA OVENS — OONI USA
Ooni began with a quest for authentic pizza — the type with flame-cooked toppings and a leopard-spotted crust. We’ve been empowering people with the knowledge and tools they need to make awesome pizza at home since 2012.. These days, we’re all about nurturing the deep-rooted, undeniable love of pizza …
From ooni.com
From ooni.com
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HOW TO MAKE AIR FRYER PIZZA (WITH A CRISPY CRUST!)
Mar 08, 2022 · How to Cook Pizza in an Air Fryer. The general process for cooking a homemade pizza in an air fryer goes something like this: Cook crust in the air fryer for 3 minutes. Precooking …
From liveeatlearn.com
From liveeatlearn.com
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5 OF THE BEST PIZZA STONES FOR OVEN AND BBQ - BBC GOOD FOOD
May 19, 2021 · Best pizza stones at a glance. Best overall pizza stone: Kamado Joe Classic, £24.90; Most versatile pizza stone: Ooni, £19.99; Best budget pizza stone: ProCook, £8; Best pizza stone set: Dunelm, £15; Best blow the budget pizza stone: Big Green Egg, £53; Best pizza stones to buy in 2021 Kamado Joe Classic. Best overall pizza …
From bbcgoodfood.com
From bbcgoodfood.com
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KETO PIZZA (JUST LIKE DOMINO'S!) - THE BIG MAN'S WORLD
Jul 07, 2021 · Use your hands to smooth and even out the sides until you are left with a pizza shaped dough. Finally, place the dough onto a lightly greased pizza pan or baking sheet. Pre-bake the dough at 200C/400F for 10 minutes, before removing it from the oven. Lightly brush olive oil around the exterior of the pizza …
From thebigmansworld.com
From thebigmansworld.com
See details
NEAPOLITAN-STYLE PIZZA CRUST | KING ARTHUR BAKING
The parchment will blacken around any edges showing, but remain intact under the pizza. Bake the pizza for approximately 6 minutes on the steel or 7 minutes on the stone (give or take), until bubbly and charred around the edges. Remove the pizza …
From kingarthurbaking.com
From kingarthurbaking.com
See details
FOOD: HEALTHY RECIPES, FOOD FACTS, AND MORE
Hungry? Get the latest healthy recipes, cooking tips, nutrition facts, and more from Health.com. ... Healthy Homemade Pizza Recipes. ... 22 Healthy Snacks That Burn …
From health.com
From health.com
See details
NEW YORK-STYLE PIZZA SAUCE RECIPE - SERIOUS EATS
Mar 26, 2020 · Unlike Neapolitan pies, which generally use a simple, uncooked sauce of fresh or canned tomatoes and salt, New York by-the-slice pies use a heavily seasoned cooked sauce. The …
From seriouseats.com
From seriouseats.com
See details
PIZZA OVENS | MAKE PIZZA | OONI PIZZA OVENS — OONI USA
Ooni began with a quest for authentic pizza — the type with flame-cooked toppings and a leopard-spotted crust. We’ve been empowering people with the knowledge and tools they need to make awesome pizza at home since 2012.. These days, we’re all about nurturing the deep-rooted, undeniable love of pizza …
From ooni.com
From ooni.com
See details
HOW TO MAKE AIR FRYER PIZZA (WITH A CRISPY CRUST!)
Mar 08, 2022 · How to Cook Pizza in an Air Fryer. The general process for cooking a homemade pizza in an air fryer goes something like this: Cook crust in the air fryer for 3 minutes. Precooking …
From liveeatlearn.com
From liveeatlearn.com
See details
5 OF THE BEST PIZZA STONES FOR OVEN AND BBQ - BBC GOOD FOOD
May 19, 2021 · Best pizza stones at a glance. Best overall pizza stone: Kamado Joe Classic, £24.90; Most versatile pizza stone: Ooni, £19.99; Best budget pizza stone: ProCook, £8; Best pizza stone set: Dunelm, £15; Best blow the budget pizza stone: Big Green Egg, £53; Best pizza stones to buy in 2021 Kamado Joe Classic. Best overall pizza …
From bbcgoodfood.com
From bbcgoodfood.com
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CAN YOU FREEZE PIZZA DOUGH? YES, HERE'S HOW. - TASTE OF HO…
May 11, 2020 · Freezing food like pizza dough extends its lifespan. Simply thaw it when you’re ready to cook. We’ll show you the best way to store pizza dough for future pizza nights or last-minute cravings. How to Freeze Pizza Dough. Begin by divvying up the dough into equal-sized portions. Each ball should be big enough to make an individual pizza.
From tasteofhome.com
From tasteofhome.com
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