CAKES LAND RECIPES

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CANDY LAND CAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME



Candy Land Cake Recipe: How to Make It - Taste of Home image

My friend asked me to make her son's 5th birthday cake, and when I asked her what he wanted on it, she said, "Oh, just put on gobs and gobs of candy." Instead of piling on candy haphazardly, I thought it should look like the Candy Land board game. The birthday boy, his friends and family members loved it! —Pen Perez, Berkeley, California

Provided by Taste of Home

Categories     Desserts

Total Time 02 hours 30 minutes

Prep Time 02 hours 00 minutes

Cook Time 30 minutes

Yield 30-40 servings.

Number Of Ingredients 4

2 packages cake mix of your choice (regular size)
Vanilla and chocolate frosting
Green mist food color spray, optional
Assorted decorations: Starburst candies, green coarse sugar, Dots, miniature peanut butter cups, chocolate bar, chocolate kisses, chocolate jimmies, pearlized diamond sprinkles, large and small gumdrops, Dum Dum Pops, miniature candy canes, blue rock candy, cake and waffle ice cream cones, multicolored sprinkles, green colored sugar, miniature marshmallows, round peppermints, conversation hearts, and chocolate covered sunflower seeds

Steps:

  • Line two 13x9-in. baking pans with waxed paper and grease the paper. Prepare cake batter; pour into prepared pans. Bake according to package directions. Cool for 15 minutes before removing from pans to wire racks to cool completely; remove waxed paper. , Level tops of cakes; place side by side on a covered board. Frost top and sides of cake with vanilla frosting; mist with food color spray if desired., With Candy Land game board as your guide, form a path using Starburst candies. With the chocolate bar and chocolate kisses, make an arrow; pipe "Start" on the arrow with vanilla frosting. , For forests, add peanut butter cups topped with piped chocolate frosting, chocolate jimmies, gumdrops, Dum Dum Pops, candy canes and rock candy., For castle, pipe vanilla frosting into ice cream cones. Garnish with Dots and sprinkles., Between the pathways, add green colored sugar, sprinkles, miniature marshmallows, peppermints and conversation hearts. Pipe additional frosting to fill in spaces; top with sprinkles. , Pipe vanilla frosting around base of cake; place peppermints around top edge of cake.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

REAL MARYLAND CRAB CAKES RECIPE | VISITMARYLAND.ORG



Real Maryland Crab Cakes Recipe | VisitMaryland.org image

If the Maryland Flag weren’t so cool, we’d probably fly a picture of a crab cake over the statehouse. Once you’ve had your first real one made with handpicked Maryland jumbo lump crab, you’ll know why.

Total Time 15 minutes

Prep Time 12 minutes

Cook Time 3 minutes

Yield 6

Number Of Ingredients 8

1 pound jumbo lump, handpicked Maryland crabmeat
½ cup breadcrumbs
1 egg, beaten
5 tbsp mayonnaise
1 tbsp finely chopped parsley
1 tbsp Worcestershire sauce
1 tsp prepared mustard
1 tbsp Old Bay Seasoning or J.O. Crab Seasoning

Steps:

  • Combine breadcrumbs, egg, mayonnaise, parsley, Worcestershire sauce, mustard, and crab seasoning and mix well.
  • Pour mixture over crabmeat and fold in taking care not to break up the lumps.
  • Form into six cakes and pat until just firm, then deep fry in 350°F corn oil 2-3 minutes until golden brown.

Nutrition Facts : Calories

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