BUTTERFLY SHRIMP RECIPES
CRISPY BUTTERFLY SHRIMP RECIPE - FOOD.COM
Japanese Panko bread crumbs give the shrimp a light, crispy breading, but they still have a nice Italian flavor. Enjoy!
Total Time 1 hours
Prep Time 40 minutes
Cook Time 20 minutes
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Peel, devein, and butterfly shrimp.
- On a plate, mix flour with salt and pepper to taste.
- On another plate, mix the bread crumbs with the parsley.
- In a bowl, lightly beat eggs and water.
- Using a garlic press, add garlic.
- Holding tail, place each shrimp into the flour mixture, then the egg mixture, and then the bread crumb mixture.
- Heat oil in skillet, pan-fry shrimp tail up for about two minutes, until nicely browned.
- Flip shrimp and repeat.
- Drain on paper towel-lined plate.
- Serve lightly sprinkled with coarse salt and lemon slices.
Nutrition Facts : Calories 1348.2, FatContent 69.1, SaturatedFatContent 11.1, CholesterolContent 557.1, SodiumContent 1202, CarbohydrateContent 110.9, FiberContent 8.4, SugarContent 7.2, ProteinContent 71
BROILED BUTTERFLIED SHRIMP RECIPE - FOOD.COM
Somewhere, I got the idea that Shrimp Scampi is supposed to be broiled, yet most recipes I found sauteed. So I made this last night and my husband loved it.
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 6 portions, 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat broiler. Peel, devein, and butterfly shrimps. Arrange butterflied shrimp in a shallow baking dish in a single layer. Season to taste with salt and cayenne pepper.
- In a small skillet, melt the butter and saute garlic for 5 minutes or so. Do not allow to brown. Remove garlic. Pour about half evenly over shrimp.
- Sprinkle arranged shrimp with both types of bread crumbs. Sprinkle with Parmesan cheese. Pour remainder of butter evenly over shrimp.
- Broil about 3 to 5 minutes until shrimp or bread crumbs begin to brown and shrimp are opaque. Turn shrimps over and broil another 3 to 5 minutes until done.
- Garnish with fresh chopped parsley.
Nutrition Facts : Calories 176.8, FatContent 9.8, SaturatedFatContent 5.5, CholesterolContent 137.2, SodiumContent 232.2, CarbohydrateContent 4.4, FiberContent 0.3, SugarContent 0.3, ProteinContent 16.9
More about "butterfly shrimp recipes"
EASY BUTTERFLY SHRIMP RECIPE | SIDECHEF
These Easy Butterfly Shrimp are ready in no time!
From sidechef.com
Reviews 5
Total Time 600S
Category Weeknight Dinners, Pescatarian, Finger Food, Easy, Quick and Easy, Quick, Dairy-Free, Egg-Free, Soy-Free, Entertaining, Fish-Free, Stove, Tree Nut-Free, Sugar-Free, Tomato-Free
Cuisine Other
Calories 301 calories per serving
From sidechef.com
Reviews 5
Total Time 600S
Category Weeknight Dinners, Pescatarian, Finger Food, Easy, Quick and Easy, Quick, Dairy-Free, Egg-Free, Soy-Free, Entertaining, Fish-Free, Stove, Tree Nut-Free, Sugar-Free, Tomato-Free
Cuisine Other
Calories 301 calories per serving
- Drain excess oil and arrange on a serving platter.
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GARLIC BUTTERFLIED SHRIMP RECIPE | MYRECIPES
Notes: Up to 1 day ahead, butterfly shrimp, cover and chill.
From myrecipes.com
Calories 265 calories per serving
From myrecipes.com
Calories 265 calories per serving
- Warm remaining garlic butter and spoon over shrimp. Add salt and pepper to taste. Squeeze lime onto shrimp to taste.
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10 BEST BUTTERFLY SHRIMP RECIPES | YUMMLY
chopped garlic, cherry juice, soy sauce, stock, vegetables, egg and 13 more. Breaded Butterfly Shrimp Panlasang Pinoy. paprika, medium shrimp, eggs, garlic powder, salt, cooking oil and 3 more. Fried Butterfly Shrimp Pear Tree Kitchen. garlic powder, salt, panko bread crumbs, all purpose flour, oil and 3 more. Pro.
From yummly.com
From yummly.com
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FRIED BUTTERFLIED SHRIMP RECIPE | ALLRECIPES
Nov 26, 1999 · Preheat deep fryer or skillet with oil to 350 degrees F (175 degrees C). Advertisement. Step 2. In a large bowl, pour in water and mix in cornstarch and eggs. Step 3. Dip the shrimp into the mixture allowing them to be completely coated. Then roll the shrimp in the breadcrumbs. Coat the shrimp well with the breadcrumbs.
From allrecipes.com
From allrecipes.com
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10 BEST BUTTERFLY SHRIMP SAUCE RECIPES | YUMMLY
Butterfly Shrimp Sauce Recipes 27,127 Recipes. Last updated Dec 04, 2021. This search takes into account your taste preferences. 27,127 suggested recipes. Spicy Tomato Shrimp Sauce Yummy Medley. garlic, habanero pepper, salt, red bell pepper, shrimp, Roma tomatoes and 3 more.
From yummly.com
From yummly.com
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BUTTERFLIED GRILLED SHRIMP WITH GARLIC BUTTER RECIPE ...
2 pounds jumbo shrimp, cleaned and deveined, with tail and shells (about 24 shrimp) 1/4 cup white wine 2 tb minced fresh parsley 1/4 cup olive oil 1/4 cup fresh lemon juice (about 2 lemons) salt n pepper. Garlic Butter: 2 sticks of unsalted butter 1 tsp. fresh minced garlic Step 1. To butterfly the shrimp: Make sure to keep the shell and tail on.
From crazylobstershellfish.com
From crazylobstershellfish.com
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SLAM DUNK BUTTERFLIED COCONUT SHRIMP | ALLRECIPES
Jan 17, 2016 · Place flour in a bowl. Beat eggs and milk in a second bowl. Place coconut in a third bowl. Step 3. Dredge shrimp in flour, then dip in egg mixture; repeat once more. Gently roll coated shrimp in coconut, pressing in to coat. Step 4. Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). Step 5.
From allrecipes.com
From allrecipes.com
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BUTTERFLY SHRIMP RECIPE - RECIPES.NET
Dec 07, 2021 · Butterfly the shrimp by running a knife lengthwise more than halfway through the back or front of the shrimp. Gently open the cut to form a butterfly-like figure. Make sure that the tail of the shrimp is still on. Season the shrimp with salt, pepper, paprika, and garlic powder. Heat the oil in a deep cooking pot.
From recipes.net
From recipes.net
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10 BEST BUTTERFLY SHRIMP SAUCE RECIPES | YUMMLY
Butterfly Shrimp Sauce Recipes 27,127 Recipes. Last updated Dec 04, 2021. This search takes into account your taste preferences. 27,127 suggested recipes. Spicy Tomato Shrimp Sauce Yummy Medley. garlic, habanero pepper, salt, red bell pepper, shrimp, Roma tomatoes and 3 more.
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From yummly.com
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GARLIC BUTTERFLIED SHRIMP RECIPE -SUNSET MAGAZINE
Directions. Step 1. 1. Peel shrimp, then cut each down the back, from neck to tail, almost all the way through. Pull out and discard veins. Rinse shrimp and lay open, cut sides down, pressing gently to flatten. For easier handling and to hold shrimp flat, run thin metal skewers, in parallel pairs, crosswise through shellfish, filling skewers.
From sunset.com
From sunset.com
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SLAM DUNK BUTTERFLIED COCONUT SHRIMP | ALLRECIPES
Place flour in a bowl. Beat eggs and milk in a second bowl. Place coconut in a third bowl. Step 3. Dredge shrimp in flour, then dip in egg mixture; repeat once more. Gently roll coated shrimp in coconut, pressing in to coat. Step 4. Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). Step 5.
From allrecipes.com
From allrecipes.com
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BUTTERFLY SHRIMP | RECIPES WIKI | FANDOM
Peeled and deveined shrimp with the shell left on the last (tail) segment. Shrimp in this form is often breaded. Bacon-wrapped Shrimp Baked Shrimp Camaron Frito Citrus-crusted Shrimp with Ginger, Starfruit and Rum Coconut Shrimp Coconut Shrimp I Coconut Shrimp and Dipping Sauce Grilled Shrimp with Tamarind Sauce Shrimp with Bitter Melon Shrimp with Lobster Sauce
From recipes.fandom.com
From recipes.fandom.com
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DEEP FRIED BUTTERFLIED SHRIMP - RECIPES | COOKS.COM
Peel, devein, and wash shrimp, leaving tails on shrimp. ... use). Heat 1 inch oil in skillet; brown shrimp on both sides. Yield: 6-8 servings. 3. FRENCH FRIED BUTTERFLY SHRIMP. With a sharp knife slit shrimp deeply down back without cutting ... 375 degrees for 3 to 5 minutes.
From cooks.com
From cooks.com
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HOW TO BUTTERFLY SHRIMP AT WWW.FREE-SHRIMP-RECIPES.COM
Butterfly shrimp is a simple appetizer where a shrimp is cut down the middle, flattened out, and cooked to make it easy to eat. However, the recipe is going to add a couple twists. In this recipe, we're going to keep the shell on and on top put a mixture or fish roe and mayonnaise and cheese and bake it.
From free-shrimp-recipes.com
From free-shrimp-recipes.com
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BUTTERFLY SHRIMP W/ BACON: CHINESE RESTAURANT RECIPE - THE ...
Nov 30, 2019 · Butterfly Shrimp with Bacon is a retro recipe that has graced Chinese restaurant menus going back to the 60s, before I was born. Similar to early Chinese American dishes like Egg Foo Young, Chop Suey, and Chicken Chow Mein, this recipe barely resembles anything you can find in China, but that doesn’t mean it’s not delicious!. What is Chinese Butterfly Shrimp with Bacon?
From thewoksoflife.com
From thewoksoflife.com
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BUTTERFLY SHRIMP BRUSCHETTA RECIPE | FOOD NETWORK
Deselect All. 1 (9-oz) package of SeaPak Jumbo Butterfly Shrimp. 1 baguette. 6 tbsp. olive oil, divided. 3 cups grape or cherry tomatoes, seeded and finely diced
From foodnetwork.com
From foodnetwork.com
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BATTER FOR BUTTERFLY SHRIMP - RECIPES | COOKS.COM
Mix flour, cornstarch, corn meal, ... beating with an egg beater until smooth. Dip shrimp into batter; then roll in white corn meal and fry at once.
From cooks.com
From cooks.com
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OVEN BAKED BREADED BUTTERFLY SHRIMP - JOE'S HEALTHY MEALS
Sep 20, 2017 · Instructions. Preheat oven to 400°. Mix eggs and milk well in a bowl. Put panko crumbs into a small food processor and pulse 6 or 7 times to reduce the size of the crumb. Alternatively, place crumbs in a gallon plastic bag and use a rolling pin to crush the crumbs.
From joeshealthymeals.com
From joeshealthymeals.com
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BUTTERFLY SHRIMP RECIPE | RECIPELAND
Add in 1 tablespoon thin soy. Mix well. Remove onto serving platter and set aside for later use. Heat wok until hot. Add 4 tablespoons oil. Dip each shrimp into the beaten eggs and pan fry the side with the bacon for 2 minutes over medium heat. Flip over and fry another 2 minutes or until golden. Remove and arrange on top of the onions.
From recipeland.com
From recipeland.com
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