EASY QUICHE RECIPE RECIPES
QUICK & EASY SPINACH QUICHE RECIPE - FOOD.COM
Make and share this Quick & Easy Spinach Quiche recipe from Food.com.
Total Time 1 hours
Prep Time 15 minutes
Cook Time 45 minutes
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Cook spinach and onion together in skillet until onion is soft and spinach is completely thawed, cool slightly.
- Cut cream cheese into small cubes and place in the bottom of pie crust. Top with spinach and onion mixture.
- In a mixing bowl beat eggs. Add shredded cheese, milk, salt, black pepper and cayenne pepper.
- Pour egg mixture into crust.
- Bake at 350 degrees for 45-55 minutes or until center is set. You may have to cover it with foil for the last 10-15 minutes so the crust doesn't get too dark.
- Take out of the oven and let cool for 5-10 minutes. Serve warm.
Nutrition Facts : Calories 179.5, FatContent 13.6, SaturatedFatContent 7.1, CholesterolContent 156.6, SodiumContent 432.3, CarbohydrateContent 5.3, FiberContent 0.9, SugarContent 1.1, ProteinContent 9.5
EASY CRUSTLESS QUICHE RECIPE - BBC GOOD FOOD
Make a simple crustless quiche to cut out the faff of making pastry. It's packed with cheese, smoky pancetta and green veg for a lovely lunch or picnic dish
Provided by Esther Clark
Categories Dinner, Lunch, Supper
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 40 minutes
Yield 6
Number Of Ingredients 7
Steps:
- Heat the oven to 180C/160C fan/gas 4. Butter and line a 23cm round deep, springform cake tin so the paper comes 2-3cm up the sides of the tin.
- Melt the butter in a frying pan. Add the onion and pancetta and cook over a low heat for 10 mins or until softened and translucent.
- Bring a pan of lightly salted water to the boil. If using broccoli, cut into small florets, if using asparagus, keep whole. Blanch the veg for 2 mins, drain and leave to steam-dry.
- Whisk the eggs, cream and two thirds of the cheese together in a bowl. Season with salt and black pepper. Mix through the onion and bacon mixture. Pour into the tin and top with the veg and remaining cheese. Bake for 25-30 mins or until golden brown with a slight wobble in the centre.
Nutrition Facts : Calories 401 calories, FatContent 34 grams fat, SaturatedFatContent 18 grams saturated fat, CarbohydrateContent 3 grams carbohydrates, SugarContent 3 grams sugar, FiberContent 1 grams fiber, ProteinContent 19 grams protein, SodiumContent 1.1 milligram of sodium
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QUICK N EASY QUICHE CRUST RECIPE - FOOD.COM
Need a fast, flaky crust? This delicious recipe is so much cheaper than ready-made pie crusts! High altitude tested.
From food.com
Reviews 4.5
Total Time 50 minutes
Calories 233.1 per serving
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Reviews 4.5
Total Time 50 minutes
Calories 233.1 per serving
- It makes a nice, flaky crust that's suitable for everyday use.
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EASY VEGETABLE QUICHE RECIPE: HOW TO MAKE IT
Make your next brunch special with this fluffy deep-dish vegetable quiche recipe. Fresh rosemary enhances this delightful egg dish that's chock-full of savory garden ingredients. It cuts nicely, too. —Kristina Ledford, Indianapolis, Indiana
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Reviews 4.8
Total Time 60 minutes
Category Breakfast, Brunch, Dinner
Calories 451 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 60 minutes
Category Breakfast, Brunch, Dinner
Calories 451 calories per serving
- On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim to 1/2 in. beyond rim of plate; flute edge. Refrigerate 30 minutes. Preheat oven to 425°. Line unpricked crust with a double thickness of foil. Fill with pie weights, dried beans or uncooked rice. Bake on a lower oven rack until edge is light golden brown, 15-20 minutes. Remove foil and weights; bake until bottom is golden brown, 3-6 minutes longer. Cool on a wire rack. Reduce oven setting to 350°., In a large skillet, melt butter over medium heat. Add onion, mushrooms and squash; cook and stir until tender, 3-5 minutes. Add spinach and garlic; cook 1 minute longer. Spoon into crust; top with cheese. , In a large bowl, whisk eggs, cream, salt, rosemary and pepper until blended; pour over cheese. Cover edge of crust loosely with foil. Bake until a knife inserted in the center comes out clean, 40-45 minutes. Let stand 10 minutes before cutting.
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EASY CRUSTLESS QUICHE RECIPE - BBC GOOD FOOD
Make a simple crustless quiche to cut out the faff of making pastry. It's packed with cheese, smoky pancetta and green veg for a lovely lunch or picnic dish
From bbcgoodfood.com
Total Time 55 minutes
Category Dinner, Lunch, Supper
Calories 401 calories per serving
From bbcgoodfood.com
Total Time 55 minutes
Category Dinner, Lunch, Supper
Calories 401 calories per serving
- Whisk the eggs, cream and two thirds of the cheese together in a bowl. Season with salt and black pepper. Mix through the onion and bacon mixture. Pour into the tin and top with the veg and remaining cheese. Bake for 25-30 mins or until golden brown with a slight wobble in the centre.
See details
EASY VEGETABLE QUICHE RECIPE: HOW TO MAKE IT
Make your next brunch special with this fluffy deep-dish vegetable quiche recipe. Fresh rosemary enhances this delightful egg dish that's chock-full of savory garden ingredients. It cuts nicely, too. —Kristina Ledford, Indianapolis, Indiana
From tasteofhome.com
Reviews 4.8
Total Time 60 minutes
Category Breakfast, Brunch, Dinner
Calories 451 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 60 minutes
Category Breakfast, Brunch, Dinner
Calories 451 calories per serving
- On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim to 1/2 in. beyond rim of plate; flute edge. Refrigerate 30 minutes. Preheat oven to 425°. Line unpricked crust with a double thickness of foil. Fill with pie weights, dried beans or uncooked rice. Bake on a lower oven rack until edge is light golden brown, 15-20 minutes. Remove foil and weights; bake until bottom is golden brown, 3-6 minutes longer. Cool on a wire rack. Reduce oven setting to 350°., In a large skillet, melt butter over medium heat. Add onion, mushrooms and squash; cook and stir until tender, 3-5 minutes. Add spinach and garlic; cook 1 minute longer. Spoon into crust; top with cheese. , In a large bowl, whisk eggs, cream, salt, rosemary and pepper until blended; pour over cheese. Cover edge of crust loosely with foil. Bake until a knife inserted in the center comes out clean, 40-45 minutes. Let stand 10 minutes before cutting.
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I rolled it, put it in quiche pan and froze it for 30 min. Then pre-baked it for 7 min at 375 before I added the rest of the ingredients. All my ingredients were purchased at Costco. This is a good make ahead recipe with ingredients readily available anywhere in the country at any time of year, or a good recipe …
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CRUSTLESS QUICHE {EASY AND HEALTHY} – WELLPLATED.COM
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QUICHE LORRAINE RECIPE - CLASSIC FRENCH BACON QUICHE
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I rolled it, put it in quiche pan and froze it for 30 min. Then pre-baked it for 7 min at 375 before I added the rest of the ingredients. All my ingredients were purchased at Costco. This is a good make ahead recipe with ingredients readily available anywhere in the country at any time of year, or a good recipe …
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THE BEST QUICHE RECIPES - MARTHA STEWART
May 20, 2020 · A quiche is a tart made with pie crust and a creamy, savory custard filling. The simplest version calls for eggs, heavy cream, whole milk, salt, and pepper, but quiche often stars cheese (we're fans of cooking with sharp Swiss and cheddar cheese), meat, and all kinds of vegetables.If you're looking for a recipe that is delicious for brunch or dinner, look no further than these quiche recipes.
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QUICHE LORRAINE RECIPE - CLASSIC FRENCH BACON QUICHE
Makes 6 servings. Ingredients. 1 roll of puff pastry dough or use a homemade pie crust; 8 ounces lean bacon (or use lardons if you can get them) ; 4 large eggs; 1 and 1/2 cups crème fraîche or …
From easy-french-food.com
From easy-french-food.com
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SPINACH AND CHEESE QUICHE RECIPE | MYRECIPES
I rolled it, put it in quiche pan and froze it for 30 min. Then pre-baked it for 7 min at 375 before I added the rest of the ingredients. All my ingredients were purchased at Costco. This is a good make ahead recipe with ingredients readily available anywhere in the country at any time of year, or a good recipe …
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May 20, 2020 · A quiche is a tart made with pie crust and a creamy, savory custard filling. The simplest version calls for eggs, heavy cream, whole milk, salt, and pepper, but quiche often stars cheese (we're fans of cooking with sharp Swiss and cheddar cheese), meat, and all kinds of vegetables.If you're looking for a recipe that is delicious for brunch or dinner, look no further than these quiche recipes.
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