BUTTER TOFFEE CANDY RECIPES
BUTTER TOFFEE RECIPE | LAND O’LAKES
Butter toffee at its best! This is one of those candy recipes that will be handed down for generations. Use a candy thermometer for best results.
Provided by Land O'Lakes
Categories Toffee Butter Sweet Cooking Creating New Traditions Making It Photo-Ready Dairy Candy Dessert
Total Time 0 minutes
Prep Time 10 minutes
Yield 60 candies
Number Of Ingredients 6
Steps:
- Butter 2 (15x10x1-inch) baking pans; set aside.
- Combine all ingredients except nuts and chocolate chips in heavy 3-quart saucepan. Cook over medium heat, stirring constantly, until butter is melted.
- Reduce heat to medium-low. Cook 25-40 minutes, stirring occasionally, until candy thermometer reaches 300°F or small amount of mixture dropped into cold water forms hard brittle strands. Stir in 1 cup nuts.
- Pour mixture evenly into prepared pans; spread to desired thickness. Sprinkle 1 cup chocolate chips over each pan; let stand 5 minutes. Spread melted chocolate evenly over candy. Sprinkle with remaining 1/2 cup nuts. Cool at least 3 hours. Break into pieces.
- Store in container with tight-fitting lid, in cool dry place, up to 3 weeks.
Nutrition Facts : Calories 120 calories, FatContent 9 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 15 milligrams, SodiumContent 45 milligrams, CarbohydrateContent 11 grams, FiberContent 0 grams, SugarContent grams, ProteinContent <1 grams
TIGER BUTTER BARK CANDY RECIPE: HOW TO MAKE IT
Fans of tiger butter fudge will revel in this version that's very similar to bark candy. The chocolate swirls are pleasing to the eye, and the creamy peanut flavor is a treat for the taste buds.—Philip Jones, Lubbock, Texas
Provided by Taste of Home
Categories Desserts
Total Time 15 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Yield about 1-1/4 pounds.
Number Of Ingredients 4
Steps:
- Line a 15x10x1-in. pan with parchment or waxed paper. In a microwave, melt candy coating and peanut butter; stir until smooth. Spread into prepared pan., In microwave, melt chocolate chips and shortening, stirring to blend. Drizzle over top; cut through mixtures with a knife to swirl., Refrigerate until firm. Break into pieces.
Nutrition Facts : Calories 179 calories, FatContent 11g fat (7g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 32mg sodium, CarbohydrateContent 20g carbohydrate (18g sugars, FiberContent 1g fiber), ProteinContent 2g protein.
More about "butter toffee candy recipes"
BUTTER TOFFEE RECIPE | LAND O’LAKES
Butter toffee at its best! This is one of those candy recipes that will be handed down for generations. Use a candy thermometer for best results.
From landolakes.com
Reviews 4
Total Time 0 minutes
Category Toffee, Butter, Sweet, Cooking, Creating New Traditions, Making It Photo-Ready, Dairy, Candy, Dessert
Calories 120 calories per serving
From landolakes.com
Reviews 4
Total Time 0 minutes
Category Toffee, Butter, Sweet, Cooking, Creating New Traditions, Making It Photo-Ready, Dairy, Candy, Dessert
Calories 120 calories per serving
- Store in container with tight-fitting lid, in cool dry place, up to 3 weeks.
See details
TIGER BUTTER BARK CANDY RECIPE: HOW TO MAKE IT
Fans of tiger butter fudge will revel in this version that's very similar to bark candy. The chocolate swirls are pleasing to the eye, and the creamy peanut flavor is a treat for the taste buds.—Philip Jones, Lubbock, Texas
From tasteofhome.com
Reviews 4
Total Time 15 minutes
Category Desserts
Calories 179 calories per serving
From tasteofhome.com
Reviews 4
Total Time 15 minutes
Category Desserts
Calories 179 calories per serving
- Line a 15x10x1-in. pan with parchment or waxed paper. In a microwave, melt candy coating and peanut butter; stir until smooth. Spread into prepared pan., In microwave, melt chocolate chips and shortening, stirring to blend. Drizzle over top; cut through mixtures with a knife to swirl., Refrigerate until firm. Break into pieces.
See details
AUNT ROSE'S FANTASTIC BUTTER TOFFEE RECIPE: HOW TO MAKE IT
I don't live in the country, but I love everything about it—especially good old-fashioned home cooking! Every year, you'll find me at our county fair, entering a different contest. This easy toffee recipe is a family favorite. —Kathy Dorman, Snover, Michigan
From tasteofhome.com
Reviews 4.9
Total Time 40 minutes
Category Desserts
Calories 177 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 40 minutes
Category Desserts
Calories 177 calories per serving
- Preheat oven to 350°. In a shallow baking pan, toast almonds until golden brown, 5-10 minutes, stirring occasionally. Cool. Pulse chocolate in a food processor until finely ground (do not overprocess); transfer to a bowl. Pulse almonds in food processor until coarsely chopped. Sprinkle 1 cup almonds over bottom of a greased 15x10x1-in. pan. Sprinkle with 1 cup chocolate., In a heavy saucepan, combine butter, sugar and water. Cook over medium heat until a candy thermometer reads 290° (soft-crack stage), stirring occasionally., Immediately pour mixture over almonds and chocolate in pan. Sprinkle with remaining chocolate and almonds. Refrigerate until set; break into pieces.
See details
TOFFEE CANDY RECIPE: HOW TO MAKE IT - TASTE OF HOME
This crunchy toffee is covered with milk chocolate and topped off with a generous sprinkling of pecans.—Janice Cranor, Bartlesville, Oklahoma
From tasteofhome.com
Reviews 4
Total Time 40 minutes
Category Desserts
Calories 174 calories per serving
From tasteofhome.com
Reviews 4
Total Time 40 minutes
Category Desserts
Calories 174 calories per serving
- Grease a 15x10x1-in. pan with 2 teaspoons butter; set aside. In a large heavy saucepan, melt the remaining butter. Add sugar and water; cook and stir over medium heat until a candy thermometer reads 300° (hard-crack stage)., Quickly pour into prepared pan. Immediately sprinkle with chocolate chips. Allow chips to soften for a few minutes, then spread over toffee. Sprinkle with pecans. Let stand until set, about 1 hour. Break into bite-size pieces. Store in an airtight container.
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SALTINE CANDY / TOFFEE RECIPE - FOOD.COM
These are fantastic! Don't let the thought of saltine crackers turn you away. You won't believe how delicious these turn out!
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 446.6 per serving
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 446.6 per serving
- Serves one, hee hee, two if you share!
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TOFFEE RECIPES | ALLRECIPES
This very fun and simple-to-make candy goes by many names; cinder toffee, sponge candy, and my personal favorite, 'hokey pokey,' but no matter what you call it, this eye-catching confection is a …
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BUTTER SEPARATION WHEN MAKING TOFFEE OR CARAMEL
Oct 22, 2019 · It's happened to all of us—you're making a beautiful batch of caramel or toffee and all of a sudden you notice a thin, oily layer on top of your candy. Toffees and caramels both contain butter and sugar in high quantities. If the toffee or caramel is not handled properly during the cooking process, the butter sometimes separates from the sugar and forms an oily layer on top of the candy.
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Feb 20, 2021 · Of course, some recipes require more extended, more complicated techniques. But let’s be honest, when it comes to candy, it just has to be sweet! All you’ll need for this recipe is a set of cute candy molds (be sure that they’re oven-safe) and some hard candies. Fill the molds with the hard candies and bake until the candy …
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TIGER BUTTER FUDGE - BUTTER WITH A SIDE OF BREAD
Nov 25, 2019 · Tiger Butter is an absolutely delicious, insanely easy type of Christmas candy! It requires just 3 ingredients and a few minutes to make. Tiger Butter is a soft chocolate candy with a smooth, rich peanut butter flavor. It has the consistency of fudge but is the size and shape of a bark candy.
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This very fun and simple-to-make candy goes by many names; cinder toffee, sponge candy, and my personal favorite, 'hokey pokey,' but no matter what you call it, this eye-catching confection is a …
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Oct 22, 2019 · It's happened to all of us—you're making a beautiful batch of caramel or toffee and all of a sudden you notice a thin, oily layer on top of your candy. Toffees and caramels both contain butter and sugar in high quantities. If the toffee or caramel is not handled properly during the cooking process, the butter sometimes separates from the sugar and forms an oily layer on top of the candy.
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Feb 20, 2021 · Of course, some recipes require more extended, more complicated techniques. But let’s be honest, when it comes to candy, it just has to be sweet! All you’ll need for this recipe is a set of cute candy molds (be sure that they’re oven-safe) and some hard candies. Fill the molds with the hard candies and bake until the candy …
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