BRUSSEL SPROUT CARBS RECIPES

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BRUSSELS SPROUTS RECIPES | BBC GOOD FOOD



Brussels sprouts recipes | BBC Good Food image

Brussels sprouts make an easy Christmas side dish or Sunday roast partner. Try our foolproof recipes with bacon, or try a veggie version.

Provided by Good Food team

Number Of Ingredients 1

LOW CARB CHEESY BRUSSELS SPROUTS GRATIN - SUGAR-FREE MOM



Low Carb Cheesy Brussels Sprouts Gratin - Sugar-Free Mom image

Provided by Brenda Bennett | Sugar-Free Mom

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 8

Number Of Ingredients 10

2 pounds Brussels Sprouts (stems removed)
2 tbsp extra virgin olive oil
1/2 tsp salt
1/4 tsp pepper
1 cup heavy cream
1 cup white cheddar (grated, I used Wisconsin Cheese)
zest of 1 lemon or 1 tsp
1/4 tsp white pepper
1/3 cup Asiago cheese (grated)
Optional: fresh chopped parsley

Steps:

  • Preheat oven to 400 degrees F.
  • Slice Brussels Sprouts in half and toss with oil in a bowl.
  • Place them on a baking pan or cast iron skillet and sprinkle with salt and pepper.
  • Bake for 20 minutes.
  • In another bowl, combine the heavy cream, cheddar, lemon zest and pepper.
  • Pour over the Brussels Sprouts.
  • Sprinkle with grated Asiago.
  • Bake for 10-15 minutes or until bubbling and steaming hot.
  • Sprinkle with fresh parsley if desired.

Nutrition Facts : ServingSize 4 ounces, Calories 253 kcal, CarbohydrateContent 10 g, ProteinContent 8 g, FatContent 19 g, SaturatedFatContent 11 g, CholesterolContent 17 mg, SodiumContent 328 mg, FiberContent 4 g, SugarContent 2 g

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