BROWNED HAMBURGER RECIPES RECIPES
HAMBURGER NOODLE CASSEROLE RECIPE | ALLRECIPES
Easy casserole.
Provided by ala
Categories Noodles
Total Time 1 hours 5 minutes
Prep Time 10 minutes
Cook Time 55 minutes
Yield 1 13x8-inch casserole
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Cook and stir beef and onion together in a large skillet over medium-high heat until the beef is browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Stir ground beef mixture, sour cream, corn, mushroom soup, chicken soup, and egg noodles together in a large bowl; season with salt and pepper and spread the mixture into a 13x8-inch baking dish.
- Bake in preheated oven until the egg noodles are tender, about 45 minutes. Sprinkle cheese over the top of the casserole and continue baking until the cheese is melted, 10 to 15 minutes more.
Nutrition Facts : Calories 978.3 calories, CarbohydrateContent 34.7 g, CholesterolContent 236.3 mg, FatContent 69.1 g, FiberContent 2 g, ProteinContent 55.1 g, SaturatedFatContent 38.3 g, SodiumContent 1442.8 mg, SugarContent 4.3 g
HAMBURGER PIE RECIPE | ALLRECIPES
I'm not sure where this recipe came from, but it's been one of my favorites since I was a kid. Now that I'm grown up, I make it for my husband and he loves it, too.
Provided by Corrie Sasser
Categories Vegetable Casserole
Total Time 1 hours 0 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 1 - 9x13 baking dish
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of salted water to a boil. Peel and quarter potatoes, and introduce into boiling water; cook until tender, about 15 minutes. Drain and mash. Set aside.
- In a large skillet over medium-high heat, cook ground beef and onion until beef is brown. Drain. Stir in tomato soup and green beans. Pour into a 9x13 baking dish. Mound mashed potatoes in a ring around the meat mixture (do not cover meat). Sprinkle potatoes with shredded cheese.
- Bake in preheated oven 30 minutes, until potatoes are golden.
Nutrition Facts : Calories 424.5 calories, CarbohydrateContent 43.4 g, CholesterolContent 65.5 mg, FatContent 18.3 g, FiberContent 4.1 g, ProteinContent 22.6 g, SaturatedFatContent 8.4 g, SodiumContent 927.4 mg, SugarContent 10.3 g
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