BRINED WILD TURKEY - FROM FIELD TO TABLE
Provided by jeffj
WILD TURKEY BREAST | JUST A PINCH RECIPES
This wild turkey breast is so tender and flavorful and certainly easy to prepare. The brining helps make it really tender.
Provided by Donna Brown @gabbiegirl
Categories Turkey
Number Of Ingredients 10
Steps:
- In a gallon zip-lock bag, add salt, sugar, peppercorns, garlic, thyme and bay leaf. Add turkey breast and enough water to cover. Zip bag closed and shake 3 - 4 times to mix. Place in refrigerator and brine overnight.
- Next a.m., remove turkey from brine, rinse turkey well. Discard brine. Sprinkle turkey with mesquite seasoning and place in crockpot. Cover turkey with Italian dressing.
- Cook on low about 5-6 hours or until tender. Remove turkey from crockpot and cool. Slice turkey.
BRINE WILD TURKEY
From nwtf.org
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From thespruceeats.com
From thespruceeats.com
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From allrecipes.com
From allrecipes.com
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From hunttoeat.com
From hunttoeat.com
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Apr 11, 2021 · Brining a turkey is a process of adding moisture and flavor to the meat by soaking the bird in a salt-water mixture before cooking. But the brine doesn't have to be just salt and water. These recipes are among the best ways to infuse flavor into your bird. Whether you're roasting, grilling, smoking, cooking rotisserie-style, or frying your next turkey, always start out with a good brine to ...
From thespruceeats.com
From thespruceeats.com
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TURKEY BRINE RECIPES | ALLRECIPES
16. Delicious apple cider brining liquid for turkey. Brined turkeys tend to shorten your roasting time by about half an hour. But be sure your bird cooks to an internal temperature of 180 degrees when tested through the thigh. Season and roast according to any of your favorite recipes. By AngelinaLaRue.
From allrecipes.com
From allrecipes.com
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HOW TO BRINE A TURKEY | BASS PRO SHOPS
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From 1source.basspro.com
From 1source.basspro.com
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WHY AND HOW TO BRINE A WILD TURKEY - HUNT TO EAT
Jul 12, 2021 · The Best (Wet) Brine for your Wild Turkey. I shoot for around 6 percent salinity for a general-purpose brine. Not only have I found 6 percent salinity to be a nice baseline for seasoning, but it is somewhat easy to achieve in imperial units; it is roughly 1 cup of salt per gallon of water.
From hunttoeat.com
From hunttoeat.com
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From gameandfishmag.com
From gameandfishmag.com
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From themeateater.com
From themeateater.com
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From nwtf.org
From nwtf.org
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HOW TO EASILY BRINE A TURKEY: RECIPES FOR BRINING - STACY ...
Add the garlic cloves, bay leaves, pepper, and lemon peel. Allow mixture to cool completely. Add 4 cups of ice to the mixture. Place a large plastic trash bag inside a cooler. Put the clean, dry turkey inside the cooler and pour the brine over the turkey. Periodically check the temperature of the cooler.
From stacylynharris.com
From stacylynharris.com
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WILD TURKEY BRINE FOR SMOKING BEST RECIPES
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From cookingtoday.net
From cookingtoday.net
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Nov 17, 2020 · Wild Turkey Gone Wild! Turkey Brine. I’ve updated my turkey brine recipe, and put a new spin on it for this Thanksgiving – Wild Turkey Gone Wild! My original poultry brine recipe is available in a previous post, as is an instructional how-to video. This is an excellent recipe using common ingredients like citrus, cranberries, salt and sugar ...
From chefbobaungst.com
From chefbobaungst.com
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WILLIAM SONOMA TURKEY BRINE RECIPE - SHARE-RECIPES.NET
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From share-recipes.net
From share-recipes.net
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From books.mp3favorit.com
From books.mp3favorit.com
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Step 1. To brine turkey: Heat 3 cups cider, salt and sugar in a large pot over medium-high heat, stirring, until the salt and sugar dissolve completely. Remove from heat and stir in the remaining 2 cups cider, celery, carrots, oranges, onions, juniper berries, sage, thyme and bay leaves. Let cool for 15 minutes.
From share-recipes.net
From share-recipes.net
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