HOMEMADE TURKEY BREAKFAST SAUSAGE RECIPE | ALLRECIPES
Homemade turkey sausage flavored with sage, marjoram, and a bit of red pepper with no preservatives. Freeze individually to store and cook throughout the week.
Provided by cathy35
Categories Meat and Poultry Turkey Ground Turkey Recipes
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 20 patties
Number Of Ingredients 6
Steps:
- Mix sage, salt, black pepper, red pepper flakes, and marjoram together in a small bowl. Place turkey in a large bowl and mix the spice mixture into the turkey using your hands; form into patties.
- Cook patties in a large skillet over medium-high heat until no longer pink in the center and the juices run clear, about 5 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 134.9 calories, CarbohydrateContent 0.3 g, CholesterolContent 67 mg, FatContent 6.9 g, FiberContent 0.2 g, ProteinContent 18 g, SaturatedFatContent 1.8 g, SodiumContent 516.5 mg
TURKEY SAUSAGE BREAKFAST | ALLRECIPES
My mom substituted turkey sausage, egg beaters and low fat cheddar to reduce the fat. We have this dish every Christmas morning with croissants.
Provided by Danalo
Categories Breakfast and Brunch Potatoes
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Cook Time 1 minutes
Yield 6 servings
Number Of Ingredients 6
Steps:
- Place turkey sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble and set aside.
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, stir together eggs, green onions, hash browns, milk, cheddar cheese and cooked sausage. Pour mixture into a 9x13 inch baking pan.
- Bake in preheated oven for 60 minutes.
Nutrition Facts : Calories 408 calories, CarbohydrateContent 15.5 g, CholesterolContent 216.6 mg, FatContent 30.1 g, FiberContent 1.4 g, ProteinContent 30.1 g, SaturatedFatContent 13.3 g, SodiumContent 765 mg, SugarContent 1.6 g
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