BREAKFAST SANDWICH CROISSANT RECIPES

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SAUSAGE, EGG AND CHEESE BREAKFAST ROLL-UPS RECIPE ...



Sausage, Egg and Cheese Breakfast Roll-Ups Recipe ... image

Add this to your favorite Pillsbury™ Crescent roll breakfast recipes. You'll only need five simple ingredients for a tasty grab-and-go breakfast that will be ready in no time. Simply bake breakfast sausage, eggs, and cheddar cheese with the Crescents your family loves and you'll have the perfect sausage crescent rolls to start your day.

Provided by Shawn Syphus

Total Time 35 minutes

Prep Time 15 minutes

Yield 8

Number Of Ingredients 5

3 eggs
1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
8 fully cooked breakfast sausage links
4 slices (sandwich-size) Cheddar cheese
Salt and pepper to taste

Steps:

  • Heat oven to 350°F. In small bowl, beat eggs. Reserve 1 tablespoon beaten egg for brushing on tops of crescent rolls. Scramble remaining eggs.
  • Unroll dough onto work surface; separate into 8 triangles. Cut cheese slices in half; place 1 half on each triangle. Top each with spoonful of scrambled eggs and 1 sausage link. Loosely roll up triangles as directed on can; place on ungreased cookie sheet.
  • Brush reserved beaten egg on top of each crescent. Sprinkle salt and pepper over each.
  • Bake 15 to 18 minutes or until golden brown.

Nutrition Facts : Calories 270 , CarbohydrateContent 13 g, CholesterolContent 100 mg, FatContent 2 1/2 , FiberContent 0 g, ProteinContent 10 g, SaturatedFatContent 8 g, ServingSize 1 Serving, SodiumContent 510 mg, SugarContent 3 g, TransFatContent 0 g

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From thespruceeats.com
See details


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From ostrali.com
See details


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This is a delicious, flavorful breakfast sandwich that will fill you up and get you ready to go in the morning. I like to use Tillamook Cheddar cheese. Add various chopped vegetables and meats such …
From allrecipes.com
See details


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Feb 20, 2021 · The croissant got its name from its signature crescent shape. But here’s a fun fact: if you think that France gave birth to this pastry, think again! Sure, croissant is a French word, and …
From insanelygoodrecipes.com
See details


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From halfbakedharvest.com
See details


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From spanishsabores.com
See details