WHITE COVERED STRAWBERRIES RECIPES

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CHOCOLATE COVERED STRAWBERRIES | ALLRECIPES



Chocolate Covered Strawberries | Allrecipes image

This is the simplest version of chocolate covered strawberries I know. Paraffin was originally used instead of shortening. Turn the strawberries upside down and insert by the toothpicks into a piece of styrofoam for easy cooling, or simply place them on a sheet of wax paper. White chocolate may be drizzled over the milk chocolate for a fancier look. They are perfect for weddings when decorated with frosting bow ties, bells, butterflies, roses, etc.

Provided by Kitten

Categories     Desserts    Fruit Desserts    Strawberry Dessert Recipes

Total Time 15 minutes

Prep Time 15 minutes

Yield 3 cups

Number Of Ingredients 3

16 ounces milk chocolate chips
2 tablespoons shortening
1 pound fresh strawberries with leaves

Steps:

  • In a double boiler, melt the chocolate and shortening, stirring occasionally until smooth. Holding them by the toothpicks, dip the strawberries into the chocolate mixture.
  • Insert toothpicks into the tops of the strawberries.
  • Turn the strawberries upside down and insert the toothpick into styrofoam for the chocolate to cool.

Nutrition Facts : Calories 115 calories, CarbohydrateContent 12.7 g, CholesterolContent 6.2 mg, FatContent 7.3 g, FiberContent 0.4 g, ProteinContent 1.4 g, SaturatedFatContent 4 g, SodiumContent 31.3 mg, SugarContent 10.9 g

BLACK AND WHITE CHOCOLATE COVERED STRAWBERRIES



Black and White Chocolate Covered Strawberries image

Make the most beautiful marbled black & white chocolate covered strawberries with this easy to follow recipe. Chocolate can burn quite easily, so it's important to melt at a low temperature, be patient and follow the right steps to ensure a bowl of smooth melted chocolate for dipping.

Provided by DRISCOLLS.COM

Prep Time 20 minutes

Cook Time 0 minutes

Yield 16 Strawberries

Number Of Ingredients 5

Nutrition Facts : Calories 87.91, FatContent 5.25 g, SaturatedFatContent 3.51 g, CholesterolContent 1.12 mg, SodiumContent 4.78 mg, CarbohydrateContent 10.94 g, FiberContent 1.11 g, SugarContent , ProteinContent 1.21 g

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