BREAKFAST BUNDT CAKE RECIPES
BUNDT CAKE BREAKFAST RECIPE - FOOD.COM
Make and share this Bundt Cake Breakfast recipe from Food.com.
Total Time 1 hours
Prep Time 15 minutes
Cook Time 45 minutes
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees.
- Butter bundt pan and set aside.
- Toss all ingredients together in large mixing bowl.
- Spoon mixture into prepared bundt pan. Bake for 45 minutes. When done baking, flip onto platter, cut, and serve.
Nutrition Facts : Calories 260.4, FatContent 17.9, SaturatedFatContent 8.7, CholesterolContent 284.5, SodiumContent 578, CarbohydrateContent 4.2, FiberContent 0.1, SugarContent 0.6, ProteinContent 19.8
SAUSAGE, BACON AND EGG BREAKFAST BUNDT CAKE RECIPE …
A delicious breakfast meal rolled into a single cake! Very easy to make and tastes amazing. Nearly every ingredient can be substituted with an alternatively flavored or spicy version to make this a very versatile recipe. This recipe is from a good friend of mine with whom I work. Thanks April!
Total Time 1 hours
Prep Time 15 minutes
Cook Time 45 minutes
Yield 6-10 slices, 6-10 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350.
- Brown sausage and cook bacon, quarter biscuits, and dice onion.
- Mix all ingredients well in a large bowl.
- Spray a large bundt pan with nonstick spray and pour in mixture.
- Bake at 350 for 30 minutes.
- Cool at least 5 minutes before attempting to remove from pan.
- Slice and serve immediately, or take it to the office!
Nutrition Facts : Calories 982.6, FatContent 70.8, SaturatedFatContent 26.6, CholesterolContent 433, SodiumContent 2601.9, CarbohydrateContent 47, FiberContent 2.2, SugarContent 11.7, ProteinContent 38.5
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