BREAKFAST BRIE RECIPES
BREAKFAST EGG SCRAMBLE WITH BRIE RECIPE - BETTYCROCKER.COM
Looking for a delicious brunch? Then check out this egg scramble made with bacon and cheese – ready in 20 minutes.
Provided by Betty Crocker Kitchens
Total Time 20 minutes
Prep Time 20 minutes
Yield 4
Number Of Ingredients 7
Steps:
- In large bowl, beat eggs and milk with fork or wire whisk. Set aside.
- In 12-inch nonstick skillet, melt butter over medium heat. Add Canadian bacon and spinach; cook and stir 1 minute, just until spinach begins to wilt.
- Pour egg mixture over spinach mixture; add cheese. Cook 3 to 5 minutes, stirring occasionally, until eggs are set but slightly moist. Spoon 1/2 cup egg mixture onto each muffin half.
Nutrition Facts : Calories 540 , CarbohydrateContent 28 g, CholesterolContent 595 mg, FatContent 3 1/2 , FiberContent 2 g, ProteinContent 36 g, SaturatedFatContent 14 g, ServingSize 1 Serving, SodiumContent 1180 mg, SugarContent 5 g, TransFatContent 0 g
BRIE AND SAUSAGE BREAKFAST CASSEROLE RECIPE - FOOD.COM
Make and share this Brie and Sausage Breakfast Casserole recipe from Food.com.
Total Time 11 hours
Prep Time 1
Cook Time 1 hours
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Trim and discard rind from top of Brie.
- Cut cheese into cubes; set aside.
- Cook sausage in a large skillet over medium-high heat, stirring until it crumbles and is no longer pink; drain sausage well.
- Cut crusts from bread slices; place crusts evenly in the bottom of a lightly greased 13x9 baking dish.
- Layer evenly with bread slices, sausage, Brie, and grated Parmesan cheese.
- Whisk together 5 eggs, 2 cups whipping cream, and next 3 ingredients; pour evenly over cheeses.
- Cover and chill 8 hours.
- (I chill it overnight, so longer than 8 hours doesn't seem to hurt it.) Whisk together remaining 2 eggs and remaining 1 cup whipping cream; pour evenly over chilled mixture.
- Bake at 350 for 1 hour or until casserole is set.
- Yield 8-10 servings.
Nutrition Facts : Calories 766.8, FatContent 64.7, SaturatedFatContent 34.2, CholesterolContent 388.8, SodiumContent 985.1, CarbohydrateContent 16.1, FiberContent 0.6, SugarContent 4.6, ProteinContent 30.2
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BRIE AND SAUSAGE BREAKFAST CASSEROLE RECIPE - FOOD.COM
Make and share this Brie and Sausage Breakfast Casserole recipe from Food.com.
From food.com
Reviews 5.0
Total Time 11 hours
Calories 766.8 per serving
From food.com
Reviews 5.0
Total Time 11 hours
Calories 766.8 per serving
- Yield 8-10 servings.
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Calories 451 calories per serving
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