BREAD MAKER CINNAMON BREAD RECIPES
CINNAMON RAISIN BREAD RECIPE FOR BREAD MACHINE – MELANIE COOKS
This homemade cinnamon raisin bread is made from start to finish in a bread machine! It smells and tastes delicious and has great texture and soft slices.
Provided by MelanieCooks.com
Categories Bread
Total Time 185 minutes
Prep Time 5 minutes
Cook Time 180 minutes
Yield 1
Number Of Ingredients 8
Steps:
- Water has to be at lukewarm temperature (barely warm, not hot). You can either get the water of this temperature from the tap, or warm the water in a microwave.
- Pour the water in the bread machine.
- Add oil to the bread machine.
- Add flour to the bread machine and sprinkle it with cinnamon.
- On top of the flour, put sugar in one corner of the bread machine, salt in the other corner and yeast in the 3 corner (so the yeast is not touching sugar and salt).
- Close the bread machine cover, set the machine on White bread and 1 1/2 pound loaf setting, and press Start.
- Most bread machines have a "nut and raisin" signal that beeps when the dough mixing cycle is close to the end, so you can add nuts, raisins or other extra ingredients. If your machine has this type of signal, add the raisins when it beeps the "nut and raisin" prompt. If your machine doesn't have this feature, you can add them right away.
- When the baking cycle is finished, take out the freshly baked cinnamon raisin bread and enjoy!
CINNAMON MONKEY BREAD - MCCORMICK
This pull-apart bread is so irresistible that everyone will be clamoring for seconds.
Provided by McCormick
Prep Time 10 minutes
Cook Time 35 minutes
Yield 16
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F. Mix sugar and cinnamon in plastic bag. Cut biscuits into quarters. Shake 6 to 8 pieces at a time in cinnamon sugar mixture. Place biscuit pieces in greased 10-cup bundt pan.
- Mix leftover cinnamon sugar mixture with melted butter. Pour over biscuits.
- Bake 35 minutes or until golden brown. Cool in pan 5 minutes. Invert onto serving plate. Serve warm.
Nutrition Facts : Calories 198 Calories
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