BOILING CRAB LEGS RECIPE RECIPES

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BOILED CRAB LEGS RECIPE - BETTYCROCKER.COM



Boiled Crab Legs Recipe - BettyCrocker.com image

You may have always passed by the display of frozen crab legs in your grocer’s freezer section. Does that just seem like too much work? Don’t be put off by their upscale reputation--boiling crab legs is quick and easy, allowing you to serve up a quick seafood dinner in just 15 quick minutes.

Provided by Paula Jones

Total Time 15 minutes

Prep Time 15 minutes

Yield 4

Number Of Ingredients 4

2 tablespoons seafood seasoning
1 tablespoon salt
4 lb frozen king crab legs, thawed
Melted butter, if desired

Steps:

  • Fill large stockpot or Dutch oven half full with water; add seafood seasoning and salt. Heat to boiling.
  • Add crab legs. Cook 3 to 5 minutes or just until heated. Remove with tongs to serving platter. Serve warm with melted butter.

Nutrition Facts : Calories 170 , CarbohydrateContent 0 g, CholesterolContent 210 mg, FatContent 0 , FiberContent 0 g, ProteinContent 39 g, SaturatedFatContent 0 g, ServingSize 1 Serving, SodiumContent 1580 mg, SugarContent 0 g, TransFatContent 0 g

SEAFOOD BOIL RECIPE - SEAFOOD LOVER'S SHRIMP AND CRAB BOIL



Seafood Boil Recipe - Seafood Lover's Shrimp and Crab Boil image

Enjoy this seafood boil recipe. This is a family gathering favorite during crab and shrimp season. Frozen crab and shrimp can be used for your year-round enjoyment.

Provided by Soul Food Chief

Total Time 60 minutes

Prep Time 30 minutes

Cook Time 30 minutes

Yield 4

Number Of Ingredients 6

2 pounds snow crab legs
1 pound uncooked shrimp
1 pound smoked sausage, cut into 2 inch pieces
red potatoes
sweet corn on the cob, halved, frozen or fresh
1 to 2 boxes Zatarain's crab boil

Steps:

  • Begin by giving the pigs feet a good washing. For the purpose of presentation, remove any unsightly hair that you observe. Yes, pigs grow hair on the toes and feet just like humans. A disposable razor will remove the hair
  • Place all the ingredients in a large boiling pot and cover with water. Bring water to a boil over medium-high heat and then reduce heat to a simmer.
  • Cover the pot with a lid and allow pigs feet to cook until tender, about 3 hours. While your meat is cooking stir constantly and skim away any foam that develops.

Nutrition Facts : ServingSize 1, Calories 715 cal, FatContent 27.4 g

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23/4/2021 · A crab leg boil, made by boiling corn right in the same pot as the crab legs, makes for the most delicious crab dinner. It’s a simple seafood boil recipe, but it works perfectly every time. There is nothing quite like a big, warm, and welcoming platter of steamed crab legs …
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