BOBBA BALLS RECIPES
HOW TO MAKE BOBA PEARLS AT HOME | CHINA SICHUAN FOOD
Homemade boba pearls
Provided by Elaine
Total Time 70 minutes
Prep Time 1480 minutes
Cook Time 30 minutes
Yield 6
Number Of Ingredients 7
Steps:
- Make boba pearls
- Sugar Syrup
- How to cook the boba pearls
- How to assemble
Nutrition Facts : Calories 393 kcal, CarbohydrateContent 75 g, ProteinContent 8 g, FatContent 8 g, SaturatedFatContent 5 g, CholesterolContent 24 mg, SodiumContent 120 mg, SugarContent 58 g, ServingSize 1 serving
BO BO BALLS RECIPE - FOOD.COM
I was trying to find a recipe for bo-bo balls and wasn't having any luck. Finally I gave up and tryed inventing one. I don't know that it was exactly bo-bo balls, but everyone raved about them. These could be used as an appetizer or served as a main course with sweet and sour sauce and rice/veggies.
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- oil for frying.
- Mix the pork, green onion, egg and flour and mix well.
- Form into meat balls and roll in the soya sauce.
- Cook at a medium low heat in a non-stick pan adding additional soya sauce to prevent from sticking.
- When the meatballs are cooked roll them in flour.
- Heat the oil for deep fat frying.
- Make the batter by mixing the flour, egg, baking powder and oil and adding enough milk to make the batter a medium texture (not too thick, not too runny, don't worry if it's a bit lumpy).
- Sorry, I never bother to measure this.
- Dip the meatballs in the batter and cook in the hot fat until a medium golden color.
- Drain on a plate covered with paper towel.
- Stick with a toothpick.
- These are good served with a dipping sauce such as sweet and sour, plum, soya, or honey and garlic, (or a choice).
- Makes a nice appetizer.
Nutrition Facts : Calories 532.9, FatContent 31.4, SaturatedFatContent 10.9, CholesterolContent 191.7, SodiumContent 660.2, CarbohydrateContent 33.7, FiberContent 1.3, SugarContent 0.5, ProteinContent 27.5
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BO BO BALLS RECIPE - FOOD.COM
I was trying to find a recipe for bo-bo balls and wasn't having any luck. Finally I gave up and tryed inventing one. I don't know that it was exactly bo-bo balls, but everyone raved about them. These could be used as an appetizer or served as a main course with sweet and sour sauce and rice/veggies.
From food.com
Total Time 30 minutes
Calories 532.9 per serving
From food.com
Total Time 30 minutes
Calories 532.9 per serving
- Makes a nice appetizer.
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Use vibrant color fruits for exciting colorful boba pearls. I have revised this recipe, an improvement over the previous recipe, simplifying the process. The key is to not overcook the tapioca dough but also cooking them enough to the point where you can work on the dough!
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From 3thanwong.com
Reviews 4.2
Total Time 70 minutes
Category Beverages, Dessert, Drinks
Cuisine Chinese, Fusion
Calories 337 kcal per serving
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This classic boba milk tea was inspired by my experiences walking around Taiwan. Every cup of boba milk tea had this signature condensed milk flavor that fused perfectly with the concentrated black tea. A lot of stands also use whole milk, so if you’re not a fan of condensed milk, whole milk will also give you an authentic taste of Taiwanese Boba Milk Tea! This drink is a thirst-quencher with a great caffeine kick. If you prefer your drinks to be less sweet, reduce the amount of brown sugar syrup or condensed milk during assembly. Don’t have muscovado sugar? Swap it out for brown sugar!
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Reviews 91
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From tasty.co
Reviews 91
Total Time 1 hours
Cuisine Taiwanese
Calories 598 calories per serving
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