LEMON BLUEBERRY SOUR CREAM POUND CAKE | MY CAKE SCHOOL
This ultra moist, tender Lemon Blueberry Pound Cake is SO delicious! The sour cream in the recipe gives it a rich flavor and velvety texture.
Provided by Melissa Diamond
Total Time 0S
Prep Time 0S
Cook Time 0S
Number Of Ingredients 16
Steps:
- Preheat oven to 325 degrees F and grease and flour a bundt pan.
- In a separate bowl whisk the all purpose flour, baking powder, and salt to combine, set aside for later.
- Cream the butter with the paddle attachment in your mixer, gradually add the sugar and beat until light and fluffy 3 to 5 minutes.
- Add the eggs one at a time blending after each to incorporate.
- In a small bowl or measuring cup, add the sour cream, lemon juice, lemon zest, vanilla extract, and lemon extract.
- While mixing on low speed, add the flour mixture alternately with the sour cream mixture to the butter, sugar, & egg mixture. Begin and end with the dry ingredients. (I add the flour mixture three times and the sour cream mixture twice). Increase the speed to medium and mix until incorporated. Be careful not to over-mix, and don't mix above medium speed.
- Fold in the blueberries
- Bake at 325 degrees for 60-70 minutes if using fresh blueberries. Baking times may increase 10-15 minutes or more if using frozen blueberries. Check on the cake as it nears the 1 hour mark and adjust additional time as needed. When an inserted toothpick or skewer comes out clean or with just a few moist crumbs attached, it is ready.
- This recipe makes approximately 8-8.5 cups of batter.
- Combine sugar, lemon juice, and a pinch of salt in a small bowl and stir until smooth.
- Drizzle over the pound cake. (I spooned mine into a piping bag with the tip snipped away for more control.) Sprinkle lemon zest over the top. If the glaze is too thin, add a bit more powdered sugar. If it is too thick, add a bit more juice or a touch of milk.
- Garnish with a sprinkling of lemon zest.
BLUEBERRY SOUR CREAM POUND CAKE RECIPE: HOW TO MAKE IT
I used to sell several lines of kitchenware through home parties. This blueberry poundcake recipe came from the hostess at one of those parties. It's been a favorite ever since! —Juanita Miller, Arnett, Oklahoma
Provided by Taste of Home
Categories Desserts
Total Time 01 hours 20 minutes
Prep Time 20 minutes
Cook Time 60 minutes
Yield 20 servings.
Number Of Ingredients 10
Steps:
- Let eggs stand at room temperature for 30 minutes. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add egg yolks, 1 at a time, beating well after each addition. Add the extracts and butter flavoring. Combine flour and baking soda; add to creamed mixture alternately with sour cream, beating well after each addition. In another bowl and with clean beaters, beat egg whites on high speed until stiff peaks form. Fold into batter. Fold in blueberries., Spoon into a greased and floured 10-in. tube pan. Bake at 350° until a toothpick inserted in the center comes out clean, 60-70 minutes. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
Nutrition Facts : Calories 320 calories, FatContent 13g fat (8g saturated fat), CholesterolContent 96mg cholesterol, SodiumContent 134mg sodium, CarbohydrateContent 46g carbohydrate (31g sugars, FiberContent 1g fiber), ProteinContent 4g protein.
More about "blueberries sour cream recipes"
LEMON BLUEBERRY SOUR CREAM POUND CAKE | MY CAKE SCHOOL
This ultra moist, tender Lemon Blueberry Pound Cake is SO delicious! The sour cream in the recipe gives it a rich flavor and velvety texture.
From mycakeschool.com
Reviews 4.5
Total Time 0S
From mycakeschool.com
Reviews 4.5
Total Time 0S
- Garnish with a sprinkling of lemon zest.
See details
BLUEBERRY SOUR CREAM POUND CAKE RECIPE: HOW TO MAKE IT
I used to sell several lines of kitchenware through home parties. This blueberry poundcake recipe came from the hostess at one of those parties. It's been a favorite ever since! —Juanita Miller, Arnett, Oklahoma
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 20 minutes
Category Desserts
Calories 320 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 20 minutes
Category Desserts
Calories 320 calories per serving
- Let eggs stand at room temperature for 30 minutes. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add egg yolks, 1 at a time, beating well after each addition. Add the extracts and butter flavoring. Combine flour and baking soda; add to creamed mixture alternately with sour cream, beating well after each addition. In another bowl and with clean beaters, beat egg whites on high speed until stiff peaks form. Fold into batter. Fold in blueberries., Spoon into a greased and floured 10-in. tube pan. Bake at 350° until a toothpick inserted in the center comes out clean, 60-70 minutes. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
See details
SOUR CREAM BLUEBERRY MUFFINS RECIPE: HOW TO MAKE IT
When we were growing up, my mom made these warm, delicious muffins on chilly mornings. I'm now in college and I enjoy baking them for friends. —Tory Ross, Cincinnati, Ohio
From tasteofhome.com
Reviews 4.6
Total Time 35 minutes
Calories 195 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 35 minutes
Calories 195 calories per serving
- Preheat oven to 375°. In a large bowl, combine biscuit mix and 3/4 cup sugar. In a small bowl, combine eggs and sour cream; stir into the dry ingredients just until combined. Fold in blueberries. , Fill greased muffin cups three-fourths full. Sprinkle with remaining sugar. Bake until a toothpick inserted in muffin comes out clean, 20-25 minutes. Cool 5 minutes before removing from pan to a wire rack.
See details
OLD-FASHIONED SOUR CREAM LEMON BLUEBERRY BUNDT CAKE
An easy and delicious lemon blueberry bundt cake. This cake is buttery and delicious, very close to a lemon blueberry pound cake.
From nelliebellie.com
Reviews 4.5
Total Time 85 minutes
Category Dessert
Cuisine American
Calories 533 kcal per serving
From nelliebellie.com
Reviews 4.5
Total Time 85 minutes
Category Dessert
Cuisine American
Calories 533 kcal per serving
- Icing
See details
OLD-FASHIONED SOUR CREAM LEMON BLUEBERRY BUNDT CAKE
An easy and delicious lemon blueberry bundt cake. This cake is buttery and delicious, very close to a lemon blueberry pound cake.
From nelliebellie.com
Reviews 4.5
Total Time 85 minutes
Category Dessert
Cuisine American
Calories 533 kcal per serving
From nelliebellie.com
Reviews 4.5
Total Time 85 minutes
Category Dessert
Cuisine American
Calories 533 kcal per serving
- Icing
See details
SOUR CREAM BLUEBERRY COFFEE CAKE RECIPE | ALLRECIPES
Creme fraîche: 1. 5 parts heavy cream in a jar, 1 part buttermilk. 2. Give it a stir, 3. cover loosely with a coffee filter, rubber banded to the top and set out in warm place 24 hrs. 4. Stir, will be thick. Replace lid tightly and pop it into fridge another 24 hrs. Finito! Enjoy! I use this in cream sauces where sour cream …
From allrecipes.com
From allrecipes.com
See details
15+ RECIPES THAT USE LEFTOVER SOUR CREAM | ALLRECIPES
Apr 01, 2020 · Wake up right with this thick, sour cream and chicken quiche. You get tons of protein from the chicken, eggs, and cheese, and the sour cream adds some great flavor and texture to …
From allrecipes.com
From allrecipes.com
See details
SOUR CREAM BLUEBERRY BUNDT CAKE | COOKIES AND CUPS
Mar 30, 2021 · The sour cream in the cake makes it so moist, without giving it any “sour cream flavor”. I know a lot of you don’t prefer sour cream, so note that you don’t taste it at all! Fresh Blueberries or Frozen? Either! This cake is outstanding when blueberries …
From cookiesandcups.com
From cookiesandcups.com
See details
32 DELICIOUS RECIPES USING FRESH OR FROZEN BLUEBERRIES
Jun 25, 2020 · Blueberries are one of America's best-loved berries and a favorite for everything from muffins, breads, and cakes to ice cream, yogurt, and dessert sauces. Because blueberries are grown in all kinds of climates—from Canada to South America—fresh blueberries …
From thespruceeats.com
From thespruceeats.com
See details
OUR BEST RECIPES FOR FROZEN BLUEBERRIES | MYRECIPES
Jan 27, 2021 · Stocking your freezer with frozen blueberries--whether store-bought or homegrown--is a great way to enjoy this antioxidant-packed fruit any time of year. Whether tossed into smoothies or baked into muffins and coffee cakes, frozen blueberries add a punch of color, flavor, and nutrition to a wide variety of dishes. Browse our collection of recipes using frozen blueberries …
From myrecipes.com
From myrecipes.com
See details
BLUEBERRY DESSERTS WITH FROZEN BLUEBERRIES RECIPES - YUMMLY
Mar 15, 2022 · whipped cream, sauce, vanilla ice cream, ground cinnamon, blueberries and 13 more Vegan Cheesecake Maria Marlowe chia seed, salt, lemon juice, vanilla extract, dates, frozen blueberries …
From yummly.com
From yummly.com
See details
SOUR CREAM BLUEBERRY MUFFINS - OLGA IN THE KITCHEN
Jun 10, 2021 · These Sour Cream Blueberry Muffins are bursting with sweet and fresh blueberry flavor. They are soft and perfectly moist on the inside with perfectly golden-brown top. The …
From olgainthekitchen.com
From olgainthekitchen.com
See details
BLUEBERRY-SOUR CREAM POUND CAKE WITH LEMON CREAM RECIP…
The blueberries in this Sour Cream Pound Cake recipe create a swirling effect in the batter so your cake will come out with plenty of blueberry flavor to complement the lemon.
From marthastewart.com
From marthastewart.com
See details
SOUR CREAM BLUEBERRY BUNDT CAKE | COOKIES AND CUPS
Mar 30, 2021 · The sour cream in the cake makes it so moist, without giving it any “sour cream flavor”. I know a lot of you don’t prefer sour cream, so note that you don’t taste it at all! Fresh Blueberries or Frozen? Either! This cake is outstanding when blueberries …
From cookiesandcups.com
From cookiesandcups.com
See details
32 DELICIOUS RECIPES USING FRESH OR FROZEN BLUEBERRIES
Jun 25, 2020 · Blueberries are one of America's best-loved berries and a favorite for everything from muffins, breads, and cakes to ice cream, yogurt, and dessert sauces. Because blueberries are grown in all kinds of climates—from Canada to South America—fresh blueberries …
From thespruceeats.com
From thespruceeats.com
See details
OUR BEST RECIPES FOR FROZEN BLUEBERRIES | MYRECIPES
Jan 27, 2021 · Stocking your freezer with frozen blueberries--whether store-bought or homegrown--is a great way to enjoy this antioxidant-packed fruit any time of year. Whether tossed into smoothies or baked into muffins and coffee cakes, frozen blueberries add a punch of color, flavor, and nutrition to a wide variety of dishes. Browse our collection of recipes using frozen blueberries …
From myrecipes.com
From myrecipes.com
See details
BLUEBERRY DESSERTS WITH FROZEN BLUEBERRIES RECIPES - YUMMLY
Mar 15, 2022 · whipped cream, sauce, vanilla ice cream, ground cinnamon, blueberries and 13 more Vegan Cheesecake Maria Marlowe chia seed, salt, lemon juice, vanilla extract, dates, frozen blueberries …
From yummly.com
From yummly.com
See details
SOUR CREAM BLUEBERRY MUFFINS - OLGA IN THE KITCHEN
Jun 10, 2021 · These Sour Cream Blueberry Muffins are bursting with sweet and fresh blueberry flavor. They are soft and perfectly moist on the inside with perfectly golden-brown top. The …
From olgainthekitchen.com
From olgainthekitchen.com
See details
BLUEBERRY-SOUR CREAM POUND CAKE WITH LEMON CREAM RECIP…
The blueberries in this Sour Cream Pound Cake recipe create a swirling effect in the batter so your cake will come out with plenty of blueberry flavor to complement the lemon.
From marthastewart.com
From marthastewart.com
See details
SOUR CREAM CHOCOLATE CHIP COFFEE CAKE - ONCE UPON A CHEF
Rich and tender from the addition of sour cream, and jam-packed with chocolate chips, this coffee cake is loved by all. Rich and tender from the addition of sour cream, and jam-packed with chocolate …
From onceuponachef.com
From onceuponachef.com
See details
10 BEST DESSERTS HEAVY CREAM RECIPES - YUMMLY
Mar 20, 2022 · The Best Desserts Heavy Cream Recipes on Yummly | Orange Cream Dessert, Creamy Pineapple Layered Dessert, Banana-apricot Dessert Crepes ... vanilla beans, sour cream, unsalted butter, vanilla extract, large eggs and 10 more. Plan Shop. Add Recipes Clear Meal Plan Print Taste Preferences Make Yummly …
From yummly.com
From yummly.com
See details
FRUIT RECIPES | JAMIE OLIVER
Fruit recipes (264). Fruit recipes are so flexible – you can mix and match your fruit crumble or fruit tart recipe to use what you have in the fridge, or why not try Jamie’s sweet fruit cake, sorbets, banana bread or fruity summer pudding recipes.
From jamieoliver.com
From jamieoliver.com
See details
SOUR CREAM CHOCOLATE CHIP COFFEE CAKE - ONCE UPON A CHEF
Rich and tender from the addition of sour cream, and jam-packed with chocolate chips, this coffee cake is loved by all. Rich and tender from the addition of sour cream, and jam-packed with chocolate …
From onceuponachef.com
From onceuponachef.com
See details
10 BEST DESSERTS HEAVY CREAM RECIPES - YUMMLY
Mar 20, 2022 · The Best Desserts Heavy Cream Recipes on Yummly | Orange Cream Dessert, Creamy Pineapple Layered Dessert, Banana-apricot Dessert Crepes ... vanilla beans, sour cream, unsalted butter, vanilla extract, large eggs and 10 more. Plan Shop. Add Recipes Clear Meal Plan Print Taste Preferences Make Yummly …
From yummly.com
From yummly.com
See details
FRUIT RECIPES | JAMIE OLIVER
Fruit recipes (264). Fruit recipes are so flexible – you can mix and match your fruit crumble or fruit tart recipe to use what you have in the fridge, or why not try Jamie’s sweet fruit cake, sorbets, banana bread or fruity summer pudding recipes.
From jamieoliver.com
From jamieoliver.com
See details