BLUE RIBBON SNACKS RECIPES

Steps:

• Hummus Topping - Spread flatbread with hummus and add vegetables of your choice. (Drain/blot, if needed) Top with grated cheese. Cut into wedges. With hummus, I like to use - grated radishes grated cucumbers chopped tomatoes chopped chives thinly sliced hot peppers or red pepper flakes
• Cottage Cheese Topping - Spread flatbread with cottage cheese topping (see below). Add vegetables of your choice. (Drain/blot, if needed) Top with grated cheese. Cut into wedges. With cottage cheese topping, I like to use grated carrots chopped celery chopped broccoli chopped red pepper chopped tomatoes chopped chives or green onions
• To make cottage cheese topping, which is also good as a stand alone vegetable dip - 1 cup cottage cheese 1 T. mayo 1 T. sliced green onion 1 1/2 T. chopped fresh parsley black or red pepper, to taste. Mix all together and blend with a hand blender to smooth it out. (A fine potato masher also works.)